Beach Bar & Grill

jumbo shrimp with creole cocktail sauce

flour tortilla with grilled chicken, pepper jack cheese, guacamole, pico de gallo and sour cream

white and wheat pita

guacamole and pico de gallo

celery, carrot sticks and blue cheese dressing

celery, carrot sticks and blue cheese dressing

shrimp, fish, squid and mussels with yellow pepper, lemon and ginger.

turnovers filled with beef and vegetables

fresh oregano served with toasted garlic focaccia

mozzarella di bufala, tomatoes and prosciutto di parma with basil balsamic reduction and virgin olive oil

tomatoes, eggs, avocado, bacon, shrimp, and crabmeat with dijon mustard dressing.

fried noodles, spicy pecans, crispy wontons, mandarin orange and water chestnuts on a bed of greens with sesame ginger dressing.

cured beef filet, baby arugula, golden spanish manchego cheese and grapefruit segments.

curly baby spinach, mango, haricot verts and toasted almonds with ginger vinaigrette.

hearts of romaine, croutons and creamy anchovy dressing

feta cheese, chopped cucumber, tomatoes, peppers, chickpeas, kalamata olives, sumac and za'atar with lemon and oil vinaigrette.

lemon-grilled squid with frisee lettuce, cherry tomatoes, avocado and honey-ginger dressing.

hummus with grilled portobello mushrooms, zucchini, yellow squash, eggplant and roasted peppers.

oven roasted turkey breast with lettuce, tomatoes and bacon

white tuna, lettuce, tomatoes and onion on focaccia bread

mozzarella di bufala, prosciutto di parma roasted red peppers and basil

smoked scottish salmon, red onions, tomatoes, capers and dill tartar on pressed flat bread

spicy chorizo, olives, manchego cheese and aioli

lettuce, tomatoes and onion on a kaiser roll

black angus burger on a bun

add: provolone, swiss, pepper jack, cheddar or american cheese, bacon or mushrooms.

meatballs with marinara sauce and melted mozzarella cheese on an italian roll

black forest ham and emmenthal cheese

homemade potato gnocchi with beef ragu, porcini and grana padano cheese.

saffron linguine with manila clams in red or white sauce

beef tenderloin tips, red onions, tomatoes and cilantro with rice and french fries.

includes two side dishes.

almonds, tomatoes and onion relish

pesto sauce, pine nuts and virgin olive oil

vegetables with virgin olive oil

seasonal fruit with low fat yogurt

fresh mozzarella, fontina, brie, maytag blue cheese, dried figs and walnuts.

fresh mozzarella, cherry tomatoes, basil and prosciutto parma

meatballs, roasted peppers and fresh oregano

fresh mozzarella and pepperoni

roma tomatoes, fresh basil and virgin olive oil

grana padano cheese, prosciutto di parma, virgin olive oil and arugula salad

with dulce de leche sauce

scaloppine of chicken breast, fettuccine and mushroom marsala sauce

jumbo shrimp with garlic and parsley sauce with rice

tarragon and bisque sauce

slow - cooked veal shank with soft polenta

red snapper filet with pickled onion and asian coleslaw

grilled short ribs, veal sweetbreads, chorizo and morcilla with chimichurri sauce and baked potato

baked potato or french fries and corn on the cob