Tabica Grill

garlic mashed potatoes, grilled meatloaf, wild mushroom gravy, and tobacco onion rings

beef tenderloin bites, mixed grilled vegetables, field greens and feta cheese with balsamic vinaigrete

sliced roast beef on hoagie roll with au jus and horseradish sauces

grilled pork loin & ham pressed in citrus mustard brushed hoagie roll with provolone cheese

pan roasted with ancho black beans, herb rice, jack cheese, & cilantro in a soft cheddar tortilla

worcestershire grilled on a toasted kaiser, with lettuce, red onion, tomato and chipotle myonaise

add carmelized onion, bacon, mushrooms, cheddar, jack, or blue cheese

marinated grilled chicken breast in a tortilla with goat cheese, roasted red peppers, & mixed greens

apples, walnuts, poached chicken, carrots, raisins, spinach & jack in cinnamon-mayo dressing

chicken breast & crisp romaine hearts tossed in classic dressing wrapped in a cheddar tortilla

grilled chicken breast w/ jack cheese, sauteed mushrooms,caramelized onions, lettuce & tomato

assorted grilled vegetables with pesto sauce & provolone cheese wrapped in pita bread

warm fresh spinach, mushrooms, brie cheese, apples slices & spicy walnuts on multigrain bread

fresh baked whole wheat bread spread with trragon-aioli, grilled pacific salmon, applwood smoked bacon, organic boston lettuce, and sliced vine ripe tomato

golden battered filet with lettuce, tomato & red onion, french fries & house made tartar sauce

a generous scoop of our chicken salad over boston & radicchio with cinnamon pita chips

sesame-soy marinated & placed over mixed greens in ginger vinaigrette and herb rice

grilled chicken, shiitake mushrooms, bowtie pasta, & spinach tossed in a mushroom cream sauce

beef tenderloin tips seasoned and pan-seared served with horseradish cream sauce

baked salmon, green onions, parmesan cheese and panko breadcrumbs served with hollandaise sauce

golden browned with garlic butter and toast points

blackened chicken, roast corn, goat & cheddar cheeses, red onion & avocado crema

natural coconut encrusted & deep fried with plum horseradish sauce

plump and bursting with flavor, sauteed with garlic & shallots, white wine & bbq butter

delicious pei mussels steamed with white wine, shallots, & spicy butter sauce

a medallion of warm, browned goat cheese adrift in a marinara pool w/ toast points

add ancho poached chicken, black beans, roast corn, smoked gouda, cilatro, & tomatillo salsa

petite pork shanks, slow baked and tossed in homemade bbq sauce served w/ sweet potato fries

crunchy, honey marinated chicken wings tossed with a spicy firecracker sauce

traditional with marinara sauce or asain style with tangy ginger vinaigrette

asin pork & ginger filling wrapped in tend won ton skins with ponzu dipping sauce

fire grilled red & yellow tomatoes layered w/ fresh basilstuffe mozzarella, arugula greens, & balsamic vinaigrette on the side

baby field greens, sundried cherries, spicy walnuts, imported fresh goat cheese in vanilla bean vinaigrette

spinach, arugula, radicchio, fennel, & endive gens tossed with crumbled blue cheese, sliced apples and pears, spicy walnuts and champagne vinaigrette

crisp heartof romaine, parmesan sourdough croutons and aged reggiano parmesan cheese tossed with classic dressing

butter soft hydroponic head of boston lettuce cracked open and topped with crumbled blue cheese, blue cheese dressing and diced tomato

juicy watermelon & crumbled feta cheese atop a bed of mixed greens tossed in balsamic vinaigrette

asain marinated, grilled and oven finished, herb rice and house made tartar sauce on the side

natural coconut encrusted & deep fried served with plum-horseradish sauce and herb rice

oven browned "floribean style" with herb rice and roasted corn sauce

pan roasted filet topped with blue crab and mustard cream sauce with herb rice

richly flavored bone out certified angus beef slow cooked until fork tender, veal demi glace, garlic mashed potatoes and house vegetables

applewood smoked bacon wrapped & grilled, garlic mashed potatoes & mushroom gravy

sauteed mushrooms, caramelized onions, & applewood smoked bacon with garlic mashed potatoes and mushroom gravy

sauteed breast of chicken over mashed potatoes with artichoke lemon butter sauce

goldn browned bret of chicken in pecans & panko, mashed sweet potatoes & cranberry demi glace

assorted steamed vegetables tossed in a toasted pne nut pesto with plump srimp and penne pasta

grilled chicken breast, reggiano parmesan & goat cheese with baby spinach in tomato cream sauce

wrapped in applewood smoked bacon and baked slowly, then grilled and served withgarlic mashed potatoes, house vegetables & topped with mushroom gravy

bone in "osso bucco" (20-24oz) tenderly braised in veal stock and nestled in garlic mashed potatoes, house vegetables & rosemary-tomato demi glace

tender shrimp, avocado, cherry tomatos, & corn in spicy bbq butter sauce over herb rice

richly flavored bone out certified angus beef slow cooke until fork tender over cheddar mashed potatoes, house vegebles & topped with veal demi glace

grilled 8oz delmonico steak, blue fin crab cake, and deep fried coconut shrimp with mashed potatoes and house vegetables

fresh catch prepared daily by our chef

corn flour dusted "floribean style" with coconut basmati rice, vegetables & roasted corn sauce

over roasted red potatoes & house vegetables with hollandaise sauce

sauteed mojo marinated rd snapper filet served over ancho black beans and her rice with fried plantains and pico de gallo

jumbo tempura shrimp and hrb rice with rich seafood stew of crawfish tails andouille sausage, peppers, onions, and cajun seasonings

golden brown wth shallot-caper butter, sauerkraut & roasted red potatoes

add egg or anchovie

half chicken, semi-boneless, garlic rubbed and roasted served with roasted red potatoes, house vegetables, & light veal demi glace

all natural ashley farms chicken breast lightly jerk marinated and grilled with black beans and herb rice, fried plantains, & tomatillo salsa

sauteed to perfection mixed withfresh tomatoes, arugula, penne pasta, and gorgonzola cheese

grilled chicken breast, reggiano parmesan & goat cheese with baby spinach in tomato cream sauce

assorted steamed vegetables tossed in a toasted pinenut pesto with penne pasta

add grilled cicken

add pump shrimp

add pan roasted snapper filet

hand cut 7-8oz beef filet mignon w/ spinach & caramelized onions over garlic mashed potatoes, house vegetables & veal demi glace

grilled 16oz bone-out rib-eye over garlic mashed potatoes, house vegetables and topped with tobacco onion rings

grilled chicken breast served with herb rice, house vegetables, & honey mustard

meatloaf with mushroom gravy, mashed potatoes, & house vegetables

oven roasted crab cake with herb rice & house vegetables

served with butter or marinara and parmesan cheese

chicken fingers served with french fries

with herbs

rich molten chocolate cake with whipped cream, two chocote sauces & raspberry coulis

warm shortbread biscuit layered with strawberries & whipped cream with velvety strawberry sauce

baked warm with walnut-oat crumb topping with cinnamon ice cream an caramel

creamy ny style cheesecake rice krispie wrapped and served warm over blueberry sauce with vanilla ice cream

keylime custard sandwiched between layers of graham cracker cokies topped with whipped cream & drizzled with simple syrup

flavor changes daily

double scoop of cinnamon or vanilla

crisp, refreshing, floral notes

fresh & crisp with peaches & melons

lemon tones, crisp clean finish

crisp, refreshing & light bodied

superb aroma of apples & pears

pear, pineapple & subtle oak

ripe citrus, vanilla, butter & toasty oak

rich wine fermented in french oak

red apple, peach & apricot, rich & long

extraordinarily intense flavors

pleasing black cherry & chocolate notes

bright bouquet of red fruits, silky finish

balance bodied, fruity, berry characteristics

cherry, earthy smoke

fruit forward, incredibly rich and complex

earthy, juicy and luscious

black cherry, dried sage, sweet vanilla

character from 100 year old vines

brimming w/ aromatic intensity

black cherry, velvety feel

ripe fruits, spice, lingering flavor

soft, well rounded & versatile blend

superb & well done, great fruit & spice

elegant, rich flavors, polished, age