Golden Pavilion Restaurant

Includes: egg roll or jupiter roll fantail shrimp, teriyaki steak, chicken wing and ribs

Shrimp, pork and vegetable roll

Vegetable roll

Chicken liver wrapped with bacon

Shrimp or pork, vermicelli, basil wrapped with rice paper

Chicken, pepper & onion on a skewer

Crispy tofu with a glaze of sweet chili sauce

Shrimp on a stick with special seasoning

Vietnamese noodle soup meatball, rare beef, tendon, flank steak

Vietnamese spicy beef noodle soup

With thin egg noodles and vegetable of the day

With thin egg noodles and vegetable of the day

Mixed vegetables with fried tofu

Mixed vegetables stir-fried with tofu

Shrimp, scallops, calamari, vegetable

Wide Rice Noodles with beef and vegetable

Thin egg noodles with vegetable

Thin rice noodle with curry sauce

Thai rice noodle with chicken and shrimp

Lobster, Chicken and Pork sautéed with bok choy, snow peas, water chestnut and bamboo shoot in a brown sauce

Lobster, Shrimp and scallops stir fried with mixed Chinese vegetables in white seafood sauce

Sizzling. Large shrimp, chicken and pork sizzling with mixed garden greens on a hot plate

Without shell. Fresh Maine lobster prepared with ground pork in seafood sauce

Prepared with either regular style or Boston style

Large shrimp stir-fried with mixed garden greens in a light brown sauce

Large shrimp sautéed with mixed garden greens and cashew nuts in brown sauce

Butterfly cut large shrimp with bacon pan-fried, served in a brown onion sauce

Lightly batter shrimp glazed in a creamy sweet sauce

Chunk of breaded chicken with honey glaze

White meat chicken sautéed with mixed Chinese vegetables in white sauce

White meat chicken sauteed with mixed garden greens and cashew nuts in light brown sauce

Dark meat chicken breaded sautéed with slices of pepper, water chestnuts and broccoli

Boneless duck breaded and fried, served with mixed Chinese vegetables

Bone-in roasted duck served with steam snow peas

Tenderloin beef marinated and sautéed with peppers and onions in special brown sauce

Tenderloin beef marinated and sautéed with bamboo, scallions, water chestnuts and peppers in special Mongolian sauce

Tenderloin beef and sea scallops sizzling with mixed garden greens on a hot plate

Tenderloin beef sautéed with peppers, onions and snow peas in a tempting sauce

With large shrimp

With a hint of Japanese sake

Thinly slice beef in authentic szechuan sauce with Splash boiled oil on top

Fillet fish in authentic szechuan Sauce with Splash boiled oil on top

Lightly battered, topped with sweet chili Thai Sauce

With black bean sauce

Healthy style, simply grilled with special seasoning

Tender strip of flank steak with onion and scallion in special brown sauce

Hong kong style sweet n sour, szechuan style bean curd sauce, szechuan spicy chili sauce hot pot style, steam with ginger n scallion