Lightly fried with ponzu sauce.

Deep fried in panko bread with Thai chili sauce.

Handmade in our kitchen, steamed or fried.

Deep fried vegetable spring roll.

Lightly breaded with curry, green pepper, red pepper and spicy sauce.

Chicken and vegetables with special sauce.

Chicken and vegetables.

Served with Barbeque sauce.

Spicy tuna, tomato, avocado, onion, jalapeno, cilantro, tempura flakesand spicy garlic.

Imitation crab and cream cheese.

Thin slices seared tuna with special sauce.

Teriyaki chicken, chicken wings, spare ribs and egg roll.

Fine sliced sea wahoo with spicy ponzu sauce.

Fried tofu served with a special sauce.

A work of art.

5 Pieces. Assorted fish.

Lightly fried onion ring and deep fried chicken wing.

9 Pieces. Assorted fish.

Stir fried and lightly breaded.

Grilled collarbone yellowtail.

Steamed soybean, lightly seasoned with Himalayan pink salt.

Grilled chicken on a skewer.

Avocado, imitation crab, salmon, cream cheeseand fish egg wrapped in cucumber.

White fish with onion, jalapeno, cilantro, tomato with special ponzu dressing.

Shrimp and vegetables.

Deep fried chicken with duck sauce.

Thin slices of rare steak with ponzu sauce.

Tofu, scallions and seaweed.

Scallions, mushroom and onion.

Conch, octopus, ika and imitation crab.

Pork, chicken and shrimp.

Cucumber, asparagus, mango and strawberry with spicy tuna.

Squid, lettuce and cucumber with ponzu sauce.

6 Pieces of sushi and tuna California roll.

3 Pieces. Sushi, 6 Pieces. Sashimi and rainbow roll.

6 Pieces. Sushi, 12 Pieces. Sashimi, rainbow roll and dragon roll.

16 Pieces of assorted fish.

3 Pieces. Sushi, 3 Pieces. Sashimi and spicy tuna lover roll.

The traditional Chinese fried rice with Barbeque pork, shrimp and chicken.

Pork, chicken, shrimp and vegetables.

With shrimp, chicken and pineapple.

Mango, cucumber and cream cheese i-o Barbeque eel on top.

Seared hamachi, jalapeno with Japanese dressing on top of California roll.

Tempura shrimp and cream cheese i-o shrimp and avocado, topped with sweet and sour shrimp.

Salmon, cream cheese, avocado and carrot deep fried with spicy imitation crab salad on top.

Shrimp tempura, Barbeque eel, cream cheese and mango i-o flying fish eggs.

Spicy crab, cucumber, avocado, cream cheese, topped with rainbow fish, jalapeno and tempura flakes.

Lettuce, cucumber, avocado and spicy tuna wrapped with rice paper and massago with spicy ponzu sauce.

Salmon, avocado, cream cheese, salmon, lemon and ikura on top.

Tempura shrimp, spicy tuna, cream cheese, jalapeno, avocado and sweet plantain on top.

Tuna, salmon, with fish daikon, kani kama and nori outside with spicy ponzu.

Tuna, hamachi, scallion i-o flying fish eggs topped with tuna, hamachi, scallion and flying fish eggs.

Coconut shrimp, avocado, cream cheese, pineapple, strawberry and topped with crushed macadamia nuts.

Tempura shrimp, spicy tuna, asparagus, topped with rainbow fish and tobiko.

Baked conch on top of California roll i-o avocado.

Baked scallop on top of California roll i-o avocado.

Spicy tuna, mango, cucumber i-o salmon and Barbeque eel and avocado on top.

Tempura lobster, asparagus, avocado, cream cheese, mango and shrimp on top.

Tuna, salmon, wahoo and escolar on top of California roll.

Tuna, salmon, white fish, avocado, scallion, asparagus and topped with rainbow fish.

Tempura shrimp, lettuce, mango and avocado.

Spicy wahoo, avocado, asparagus and tempura flakes, deep fried in panko bread crumbs.

Oshinko, cucumber, asparagus, sun-dried tomato i-o with avocado.

Shrimp tempura, fish eggs, asparagus, imitation crab i-o avocado.

Tempura calamari, cream cheese, spicy crab, asparagus, topped with spicy tuna.

Seaweed outside.

I-o sesame seed.

Seaweed outside.

Seaweed outside.

I-o sesame seed.

I-o sesame seed.

Seaweed outside.

I-o sesame seed.

I-o sesame seed.

I-o sesame seed.

I-o sesame seed.

I-o sesame seed.

Seaweed outside.

Seaweed outside.

I-o sesame seed.

Seaweed outside.

I-o sesame seed.

2 Pieces.

2 Pieces.

2 Pieces.

1 piece.

1 piece.

1 piece.

2 Pieces.

1 piece.

2 Pieces.

2 Pieces.

2 Pieces.

2 Pieces.

1 piece.

1 piece.

2 Pieces.

1 piece.

1 piece.

2 Pieces.

1 piece.

2 Pieces.

2 Pieces.

2 Pieces.

1 piece.

1 piece.

2 Pieces.

1 piece.

1 piece.

2 Pieces.

1 piece.

1 piece.

Large shrimp, sliced steak, pork, chicken and vegetables.

Selected tender beef slices with vegetables.

Grilled fresh mahi mahi with steamed vegetables.

Crispy duck topped with pineapple, baby corn and mushrooms with special sauce.

Battered fried chicken in an orange peel sauce.

Battered fried chicken in a honey sauce and vegetables.

Grilled chicken with steamed vegetables.

Szechuan style scallop, onion and bell peppers with peanuts.

Sauteed mixed vegetables and tofu.

Sauteed chicken and broccoli in brown sauce.

Lightly breaded chicken with steamed vegetables.

Battered fried chicken in a chili pepper sauce.

Fried chicken with sweet and sour sauce.

Crispy and crunchy chicken in special sesame sauce.

Sauteed cashew nuts and vegetables in brown sauce.

Chicken, shrimp in a curry sauce and vegetables.

Slices of steak, bell peppers, onionand snow peas.

Selected tender beef slices with scallions, onion and sesame seeds.

Slices of chicken with Asian vegetables.

Large shrimp, bay scallops, calamariand vegetables.

Szechuan style chicken, onion and bell peppers with peanuts.

Notes of vanilla and pineapple with bananas, coconut and anise. 300 ml. Bottle.

Smooth and creamy with a light hint of cream and tropical fruit. 375 ml. Bottle.

Bold and sweet, rich with robust flavors. 375 ml. Bottle.

Lovely water notes, with citrus and spice undertones. 720 ml. Bottle.

Rich and silky layers of coconut and cream with big burst of fresh pineapples. 300 ml. Bottle.

Rich with tropical undertones. 720 ml. Bottle.

Off-dry with melon and tropical fruit flavors with spice and mineral notes. 300 ml. Bottle.

Fresh and well structured with subtle notes of pear and fuji apple. 300 ml. Bottle.

Lush fruit and spice aromas layer their way to big fruit flavors. 300 ml. Bottle.