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No cuisines specified
Bento Asian Kitchen + Sushi
Red bell, pepper, snap peas, mushroom, zucchini, onion, sweet soy. White or brown rice, ginger salad, noodles, string beans.
Marinated sliced beef, onion, scallion, mushroom, red bell pepper. White or brown rice, ginger salad, noodles, string beans.
Wok-Fried, green and red bell pepper. White or brown rice. Fan favorite. Spicy.
Red bell pepper, onion, scallion, mushroom, sweet hoisin sauce. White or brown rice, ginger salad, noodles, string beans. Fan favorite.
Wok-Fried in our signature spicy cream glaze; green and red bell pepper. White or brown rice, ginger salad, noodles, string beans. Fan favorite.
Served with Japanese Barbecue dipping sauce. Served over choice of noodles.
Red bell pepper, onion, scallion, mushroom, sweet hoisin sauce. Served over choice of noodles. Fan favorite.
Served with Japanese Barbecue dipping sauce. White or brown rice.
Carrot, snap peas, broccoli, scallion, Szechuan peppercorn. Served over choice of noodles. Fan favorite. Spicy.
Broccoli, mushroom, carrot, snap peas, red bell pepper, zucchini, Soy-Garlic sauce. White or brown rice, ginger salad, noodles, string beans.
Broccoli, carrot, Soy-Garlic sauce. Served over choice of noodles.
Marinated sliced beef, onion, scallion, mushroom, red bell pepper. White or brown rice.
Broccoli, mushroom, carrot, snap peas, red bell pepper, zucchini, Soy-Garlic sauce. Served over choice of noodles.
Wok-Fried, green and red bell pepper. White or brown rice.
Wok-Fried, green and red bell pepper. Served over choice of noodles.
Red, yellow or Japanese curry. Served over choice of noodles. Fan favorite.
Wok-Fried, green and red bell pepper. Served over choice of noodles. Fan favorite. Spicy.
Wok-Fried, green and red bell pepper. White or brown rice.
Red, yellow or Japanese curry. White or brown rice, ginger salad, noodles, string beans. Fan favorite.
Red bell pepper, onion, mushroom, scallion, gochujang sauce. White or brown rice. Spicy.
Carrot, red bell pepper, snap peas, zucchini, Malaysian coconut curry. White or brown rice. Spicy.
Red bell pepper, onion, scallion, mushroom, gochujang sauce. White or brown rice, ginger salad, noodles, string beans. Spicy.
Fire-Grilled, with sweet soy dipping sauce. White or brown rice, ginger salad, noodles, string beans.
Carrot, red bell pepper, snap peas,, zucchini, Thai coconut curry. White or brown rice, ginger salad, noodles, string beans.
Fire-Grilled, with sweet and spicy dipping sauce. Served over choice of noodles. Spicy.
Broccoli, mushroom, carrot, snap peas, red bell pepper, zucchini, soy garlic sauce. White or brown rice.
Carrot, red bell pepper, snap peas, zucchini, Thai coconut curry. Served over choice of noodles.
Red bell, pepper, snap peas, mushroom, zucchini, onion, sweet soy. Served over choice of noodles.
Served with Japanese Barbecue dipping sauce. White or brown rice, ginger salad, noodles, string beans.
Marinated sliced beef, onion, scallion, mushroom, red bell pepper. Served over choice of noodles.
Fire-Grilled, with sweet and spicy dipping sauce. White or brown rice, ginger salad, noodles, string beans. Spicy.
Wok-Fried, green and red bell pepper. White or brown rice, ginger salad, noodles, string beans.
Wok-Fried, green and red bell pepper. Served over choice of noodles.
Red bell pepper, onion, scallion, mushroom, gochujang sauce. Served over choice of noodles. Spicy.
Carrot, snap peas, broccoli, scallion, Szechuan peppercorn. White or brown rice. Fan favorite. Spicy.
Red bell, pepper, snap peas, mushroom, zucchini, onion, sweet soy. White or brown rice.
Fire-Grilled, with sweet soy dipping sauce. White or brown rice.
Carrot, snap peas, broccoli, scallion, Szechuan peppercorn. White or brown rice, ginger salad, noodles, string beans. Fan favorite. Spicy.
Red, yellow or Japanese curry. White or brown rice. Fan favorite.
Broccoli, carrot, Soy-Garlic sauce. White or brown rice, ginger salad, noodles, string beans.
Fire-Grilled, with sweet soy dipping sauce. Served over choice of noodles.
Wok-Fried, green and red bell pepper. White or brown rice, ginger salad, noodles, string beans.
Fire-Grilled, with sweet and spicy dipping sauce. White or brown rice. Spicy.
Wok-Fried, green and red bell pepper. White or brown rice, ginger salad, noodles, string beans. Fan favorite. Spicy.
Carrot, red bell pepper, snap peas, zucchini, Malaysian coconut curry. Served over choice of noodles. Spicy.
Carrot, red bell pepper, snap peas, zucchini, Thai coconut curry. White or brown rice.
Wok-Fried, green and red bell pepper. Served over choice of noodles.
Wok-Fried, green and red bell pepper. White or brown rice.
Wok-Fried in our signature spicy cream glaze; green and red bell pepper. Served over choice of noodles. Fan favorite.
Carrot, red bell pepper, snap peas, zucchini, Malaysian coconut curry. White or brown rice, ginger salad, noodles, string beans. Spicy.
Wok-Fried, green and red bell pepper. White or brown rice, ginger salad, noodles, string beans.
Red bell pepper, onion, scallion, mushroom, sweet hoisin sauce. White or brown rice. Fan favorite.
Broccoli, carrot, soy garlic sauce. White or brown rice.
Red bell pepper, onion, scallion, mushroom, sweet hoisin sauce. White or brown rice. Fan favorite.
Onion, bean sprout, egg, peas, carrot, scallion.
Bok choy, scallions, wakame, choice of protein.
Soy braised brisket, bok choy, scallion, ramen noodles.
Onion, bean sprout, egg, peas, carrot, scallion, spicy citrus peanut sauce.
Stir-Fried udon noodles, mushroom, red bell pepper, carrot, onion, bean sprout, scallion, ginger soy.
Rice noodles, egg, bean sprout, red bell pepper, carrot, scallion, tangy peanut sauce.
Choice of Teriyaki, Katsu, Pao Pao Spicy Cream, or Sweet and Sour.
served with sweet chili sauce
Choice of ginger or sesame dressing
Served with sweet chili sauce.
Served with sweet chili sauce.
Fan favorite. Tuna or salmon, avocado, masago, cucumber, wakame, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Chicken (katsu or teriyaki), tuna, avocado, masago, cucumber, wakame, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Fan favorite. Tuna poke, mango, red onion, scallion, edamame peas, avocado, masago, cucumber, wakame. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Choose 1 protein.
Choose up to 3 proteins.
Choose up to 2 proteins.
8 piece Cali roll and your choice of 2 4 piece classic rolls. Served with salad. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Shrimp tempura, cream cheese, avocado, steamed shrimp, spicy mayo, eel sauce. Fan favorite. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Cucumber, masago, scallion, spicy mayo. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Smoked salmon, cream cheese, avocado, scallion. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Chicken tempura, cream cheese, eel sauce.
Yellowtail, spicy krab delite, jalapeño, spicy mayo, togarashi. Imitation crab. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Panko-Fried avocado, eel sauce, spicy mayo.
Tuna, salmon, yellow tail, krab, avocado, cucumber, masago. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna, salmon, cream cheese, avocado, masago.
Avocado, asparagus, cucumber, carrot, scallion, cream cheese.
Shrimp tempura, cream cheese, avocado, eel sauce.
Krab, avocado, cucumber, masago. Imitation crab. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Krab, shrimp tempura, krab delite, scallion, eel sauce. Fan favorite. Imitation crab.
Steamed shrimp, krab delite, shrimp tempura, avocado, spicy mayo. Imitation crab.
Eel, shrimp tempura, krab, avocado, masago, cream cheese, eel sauce. Imitation crab. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Fan favorite. Tuna, shrimp tempura, cucumber, avocado, eel sauce, tempura flakes. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Tuna, shrimp tempura, krab, avocado, cream cheese, masago, spicy mayo. Imitation crab. Consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of food borne illness.
Shrimp tempura, baked spicy krab delite and scallop, cream cheese, avocado.
Fan favorite. Krab, cream cheese, baked salmon, avocado, spicy mayo, masago, scallion, baked. Imitation crab. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Fan favorite. Tuna, krab delite, cream cheese, avocado, eel sauce, spicy mayo; panko-fried. Imitation crab. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Flame-seared tuna, masago, spicy tuna, cucumber, scallion, spicy mayo, tempura flakes togarashi. Consuming raw or undercooked meats, poultry, seafood, shellfish, or eggs may increase your risk of food borne illness.
Menu for Bento Asian Kitchen + Sushi provided by Allmenus.com
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