Stuffed with clear noodles, cabbage, carrots, onions, celery and deep fried until golden brown served with sweet and sour sauce.

Wrapped with special rice paper, stuffed with ground pork, dry mushrooms, carrots and scallions and lightly deep fried.

Fresh cucumbers, lettuce, bean sprouts, carrots, clear noodles in steamed rice paper served with hoisin sauce and honey mustard.

Marinated tender chicken breast with Thai herbs, served with peanut sauce and cucumber salad.

Deep fried tofu served with sweet & sour sauce and ground peanuts.

Mixed with ground shrimp, pork and water chestnuts, served with Thai dumpling sauce.

Wonton wrapper stuffed with crab meat and a blend of imported cheese with a hint of curry powder.

Seasoned shrimp wrapped in egg roll shell and deep fried served with sweet and sour sauce.

Marinated squid lightly fried served with sweet chili sauce.

Combination of 2 piece spring rolls, 2 piece tuptim rolls, 2 piece crab Rangoon, 2 piece steamed dumplings and calamari.

Hot and sour with 1 choice of chicken or tofu with mushrooms, lemongrass, lime juice, kaffir lime leaves topped with scallions.

Hot and sour soup with shrimp, scallop, squid, mussel, mushrooms, kaffir lime leaves, cilantro, lime juice and chili.

Served with choice of chicken or tofu, cooked in cream of coconut soup with mushroom, flavored with galangal, lemon-grass, and kaffir lime leaf.

Clear noodles with ground pork, mushrooms and green onions.

Ground chicken with rice and sprinkled with scallions.

Mixed vegetable in clear broth.

Papaya salad. Fresh green papaya shredded finely and tossed with Thai spices, tomatoes, green beans, and lime juice topped with chopped peanuts.

Sliced tenderloin of beef mixed with cucumbers, tomatoes, green onions, cilantro, lime juice and chili on a bed of lettuce.

Tasty bean thread with ground pork and shrimp, onions, green onions, cilantro and lime juice served on a bed of lettuce.

Delicious lightly grilled Sirloin steak with rice powder, onions, scallions, lime juice and ground chili on a bed of lettuce and cabbage.

Ground chicken with scallions, cilantro, roasted rice powder, lime juice and chili on a bed of lettuce and cabbage.

Grilled marinated chicken, fresh lettuce, carrots, bean sprouts, onions, cucumbers, fresh broccoli and tomatoes and red peppers with peanut dressing.

Sauteed with fresh bell peppers, carrots, onions, broccoli, celery, cashew nuts and chili paste.

Stir-fried fresh bell peppers, carrots, onions, mushrooms, scallions and shredded ginger.

Sauteed carrots, onions, bell peppers, scallions and Thai basil with chili paste.

Thai style sauteed fresh bell peppers, onions, cucumbers, tomatoes, pineapple and scallions with sweet and sour sauce.

Sauteed garlic sauce with black pepper and mixed veggies.

Thai style sauteed with a mild spicy of prik king paste, green beans and red bell peppers.

Spicy stir-fried of chili paste, green beans, bell peppers, bamboo shoots, onions and Thai basil.

Stir-fired mixed vegetables with fresh garlic brown sauce.

Sauteed broccoli, carrots, mushrooms with a light brown sauce.

Sauteed peanut sauce with choice of meat and on a bed of steamed broccoli.

Thai style sauteed with a mild spice of Thai eggplants, Thai basil and red bell peppers.

Stir-fried bean thread with egg, carrot, bell peppers, onions, broccoli and celery.

The famous Thai noodle dish stir-fried rice noodle with bean sprouts, scallions, round peanuts, egg and one choice of meat.

Stir-fried rice noodles, egg, broccoli, carrots and 1 choice of meat.

Stir-fried flat rice noodles and spicy, egg, onions, bell peppers, broccoli, carrot, tomatoes, mushroom, Thai basil and 1 choice of meat.

Stir-fried flat rice noodles, topped with broccoli and brown gravy.

Soft egg noodles stir fried with egg, carrots, bell peppers, broccoli, celery and light brown sauce.

Noodle soup or dry with bean sprouts, scallions, celery and roasted garlic.

The famous Thai noodle dish Stir-fried rice noodle with bean sprouts, scallions, round peanuts, egg and one choice of meat.

Stir-fried rice noodles, egg, broccoli, carrots and 1 choice of meat.

Stir-fried flat rice noodles and spicy, egg, onions, bell peppers, broccoli, carrot, tomatoes, mushroom, Thai basil and one choice of meat.

Stir-fried flat rice noodles, topped with broccoli and brown gravy.

Soft egg noodles stir fried with egg, carrots, bell peppers, broccoli, celery and light brown sauce.

Noodle soup or dry with bean sprouts, scallions, celery and roasted garlic.

Stir fried Jasmine rice with egg, broccoli, carrots and onions.

Stir fried Jasmine rice with egg, Thai basil, carrots, bell peppers, onions and chili paste.

Stir fried Jasmine rice with egg, onions, pineapple, cashew nuts, raisins and curry powder.

Stir fried Jasmine rice with egg, broccoli, carrots and onions.

Stir fried Jasmine rice with egg, Thai basil, carrots, bell peppers, onions and chili paste.

Stir fried Jasmine rice with egg, onions, pineapple, cashew nuts, raisins and curry powder.

The most famous of curry. Traditional Panang curry paste, coconut milk, curry paste creamy milk and mixed vegetable.

Another Thai favorite with a mild red curry paste, coconut milk, bamboo shoots, bell peppers, green beans, Thai basil.

Excellent green curry dish. Green curry paste and a mild spice of creamy sauce. Cooked with coconut milk, bell peppers, green bean, bamboo shoots, Thai eggplant and Thai basil.

Slowly cooked with Thai massaman curry paste, fresh potatoes, carrots, onions and cashew nuts.

Yellow curry paste and coconut milk, potatoes, red bell peppers and onions.

The most famous of curry. Traditional Panang curry paste, coconut milk, curry paste creamy milk and mixed vegetable.

Another Thai favorite with a mild red curry paste, coconut milk, bamboo shoots, bell peppers, green beans and Thai basil.

Excellent green curry dish. Green curry paste and a mild spice of creamy sauce. Cooked with coconut milk, bell peppers, green bean, bamboo shoots, Thai eggplant and Thai basil.

Slowly cooked with Thai massaman curry paste, fresh potatoes, carrots, onions and cashew nuts.

Yellow curry paste and coconut milk, potatoes, red bell peppers and onions.

Lightly deep fried chicken and shrimps topped with sweet chili sauce and steamed veggies.

Tender duck well-seasoned and delicately roasted with Panang sauce on topped and steamed veggies.

Lightly deep fried red snapper filet top with sweet chili sauce and steamed veggies

Lightly deep fried chicken topped with sauteed onions, cashew nuts, pineapple, mushrooms, bell peppers and chili paste.

Grilled jumbo shrimp topped with sweet chili sauce and steamed veggies.

Grilled jumbo shrimp topped with slowly cooked choo-chee curry sauce and steamed veggies.

Grilled jumbo shrimp topped and sea scallop topped with sweet chili sauce, on a bed of steamed mixed veggies.

Lightly deep fried until golden brown on a bed of steamed mixed veggies and finished with your choice of sauce.

Deep fried shrimp on a bed of steamed mixed veggies and topped with your favorite curry.

Tender duck well-seasoned and delicately roasted, with outstanding panang sauce on top.

Tender duck well-seasoned & delicately roasted, with Tuptim sauce on a bed of steamed veggies.

Lightly deep fried chicken topped with sauteed onions, cashew nuts, pineapple, mushrooms, bell peppers and chili paste.

Grilled pork tenderloin with a light roasted red curry and kaffir lime leaves.

Stir fried Jasmine rice with egg, broccoli, carrots, onions, mixed with crab meat.

Served with egg, peas and carrots, scallion, served with choice of deep fried chicken or pork with sweet chili sauce on the side.

Served with egg, peas and carrots, scallion, served with choice of grilled beef or pork with hot tamarind sauce on the side.

Fresh banana cut up into bit size, wrapped in wrapper and deep fried, topped with honey and chocolate.

Fresh banana cut up into bit size, wrapped in wrapper and deep fried, topped with coconut or mango ice cream.