Fried rolls with a mix of bean thread noodles, cabbage, carrots, celery, bamboo and water chestnuts. Served with sweet chili sauce.

Fresh rice paper wrapped around a mix of crisp vegetables, noodles, mint, shisho and cilantro. Served with peanut sauce and a sweet spicy vinegar dip.

Wontons stuffed with pork, egg and scallions. Flavors of sesame and soy. Served with sweet chili sauce.

Cucumbers and carrots mixed with sweet chili sauce, topped with nuts and cilantro. Comes with Sweet tea

Chopped chicken or tofu steamed and mixed with ginger, scallions, red onions, cilantro, dill, peanuts, lime juice and thin soy served with lettuce cups and spicy hoisin peanut dip.

Firm tofu fried golden and crispy. Served with a sweet chili cucumber salad and peanut sauce.

Steamed slices of meat or tofu. Seasoned with soy, garlic, fresh chili, lime juice, diced scallion, onions and chopped cilantro. Served with jasmine rice.

Ahi Tuna coated with sesame and lemongrass, seared to rare. Served with a mango ponzu sauce and wasabi.

Ground white fish mixed with red curry, long bean, galangal, lemongrass and kaffir lime leaf. Served with a sweet sour cucumber chili sauce.

A classic Thai fry composed of fresh ginger sticks, scallions, white onion, garlic and straw mushrooms. Served with jasmine rice.

Cashews, whole roasted pepper, crunchy water chestnuts, fried garlic, baby corn, straw mushrooms, white onion, scallions and bell peppers. Served with jasmine rice.

Thai hot basil work stirred with ground chili peppers, white onion, fried garlic and red bell peppers. Served with jasmine rice.

Garlic Brown Sauce stir fry w Napa cabbage, baby corn, onions, straw mushrooms, snow peas and tender bamboo slices. Served with jasmine rice.

No red food coloring. Pineapple, bell peppers, cucumbers, tomatoes and onions. Served with jasmine rice.

House brown sauce mixed with roasted cashew, onions, scallions, garlic, onion and bell peppers. Served with jasmine rice.

Red curry and Thai sweet basil stir fried with bamboo slices, bell peppers, onions, chili and garlic. Served with jasmine rice.

Thai sweet basil wok stirred with ground chili peppers, white onion, fried garlic and red bell peppers. Served with jasmine rice.

Broccoli and gai lan (Chinese broccoli) with fried garlic tossed in our home brown sauce. Served with jasmine rice.

Hints of cilantro root, shallots and lime zest simmered with bamboo shoot slices, julienne red bell peppers and Thai sweet basil in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Aroma of lemongrass coriander, green chili, Thai eggplant slices, cumin, Thai sweet basil and julienne bell peppers in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Lime, galangal root and peppercorn flavored curry with kaffir lime leaf slices and bell pepper in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Scents of curry powder and cumin with potato squares and white onions in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Sweet coconut infused sticky rice topped with ripe mango slices. Super yummy

Fried rolls with a mix of bean thread noodles, cabbage, carrots, celery, bamboo and water chestnuts. Served with sweet chili sauce.

Fresh rice paper wrapped around a mix of crisp vegetables, noodles, mint, shisho and cilantro. Served with peanut sauce and a sweet spicy vinegar dip.

Wontons stuffed with pork, egg and scallions. Flavors of sesame and soy. Served with sweet chili sauce.

Crispy wonton pouches with crab, cream cheese onions and a touch of curry. Served with sweet chili sauce.

A light rice flour tempura batter seasoned with garlic, soy and cilantro root. Topped with fried garlic and served with a garlic, chili and lime dipping sauce.

Cucumbers, carrots, red onions, romaine lettuce, cherry tomatoes, mixed w/ sweet chili. Topped w/ nuts, cilantro and fried onions.

Firm tofu fried golden and crispy. Served with a sweet chili cucumber salad and peanut sauce.

Chopped chicken or tofu steamed and mixed with ginger, scallions, red onions, cilantro, dill, peanuts, lime juice and thin soy served with lettuce cups and spicy hoisin peanut dip.

Pork belly with crispy skin served with a dark soy sweet chili dipping sauce.

Ahi Tuna coated with sesame and lemongrass, seared to rare. Served with a mango ponzu sauce and wasabi.

Ground white fish mixed with red curry, long bean, galangal, lemongrass and kaffir lime leaf. Served with a sweet sour cucumber chili sauce.

Thai tempura battered fried crispy and served with a sweet chili remoulade dip. For Vegan Request regular Sweet Chili Sauce

Chives in a steamed and fried, tapioca flour dumpling. Served with a dark sweet soy dipping sauce

LIMITED QUANTITY SPECIAL Steamed dim sum stuffed with onion, shrimp and fish. Served with a thai sesame soy balsamic dipping sauce, topped with Fried Garlic and Cilantro.

LIMITED QUANTITY SPECIAL Moms sour, spicy and sweet salsa. Mango, tomatos, onions, garlic and cilantro.

Fried seasoned mix of Pork, Cabbage, ginger and sesame oil. Served w sweet chili sauce

Tender breaded strips served w/ a Garlic chili lime sauce and sweet chili.

Sweet and salty beef served red Sriracha And sticky rice. Eat with your hands.

Light Thai tempura battered Chicken Skins A classic thai snack that’s great with beer. Fried skins tossed with garlic cilantro Laab seasoning. Sweet chili and garlic chili lime sauces for dipping.

Crispy Shrimp crusted with Japanese panko breadcrumbs with sweet chili remeloude.

Roasted duck with a hoisin sweet chili sauce, fresh cucumber, jalapeno and cilantro with pickled carrots & daikon , tucked into light bao buns. 3 pieces/ Buns

Gaining Popularity in Thailand. Chopped chicken, garlic, chili, and hot basil tossed in a brown sauce. Topped Japanese Kewpie Mayo. As an appetizer or side dish 3 pieces/ Buns

1 Pound of Mussels Wok tossed in a Garlic Butter Thai basil brown sauce

8 Large Panko and coconut coated crispy shrimp. Served with Chili Lime Sauce and sweet chili

Chicken thigh marinated in lemongrass, coriander, coconut milk, garlic and curry. Grilled and then sliced to dip in tangy peanut sauce. Comes with sweet vinegar cucumbers.

Pork marinated in garlic, sweet soy, sesame, cilantro root, white and black pepper. Served with Shark brand thai sriracha sauce. Sweet and salty and aromatic. 3 sticks with sticky rice.

Thai chili oil mixed with tomatoes, onions, peppers, cilantro, thai bird chili, garlic tamarind and blue crab meat.

6 Crispy rice cakes with a Tamarind drizzle & our homemade peanut sauce.

6 crispy rice cakes with tamarind drizzle with our homemade peanut sauce.

Steamed Edamame Tossed in a spicy tom yum seasoning

Coconut milk simmered with galangal root, lime leaf, lemongrass, onions, scallions, straw mushrooms, lime juice and cilantro. 32 ounces.

Similar to porridge or congee. Jasmine rice soup with fresh ginger, fried garlic, soy, cilantro and scallions. 32 ounces.

Rice noodles, diced scallions, cilantro, bean sprouts and gai lan (Chinese broccoli) in a softly spice broth.

Vegetable broth flavored with tomatoes, straw mushrooms, onions, scallions, cilantro, lime leaf, lemongrass, galangal root, lime juice and ground chili.

Steamed slices of meat or tofu. Seasoned with soy, garlic, fresh chili,cherry tomatoes, lime juice, diced scallion, onions and chopped cilantro. Served with jasmine rice.

Steamed slices of meat or tofu. Seasoned with soy, garlic, fresh chili, lime juice, cherry tomatoes, diced scallion, onions, and chopped cilantro with bean thread noodles. Served with jasmine rice.

Lean chopped meat. Mixed with lime leaf, wok tossed rice powder, roasted chili powder, lime juice, onion, scallions and cilantro. Served with jasmine rice.

Pork only. Ginger, cilantro, lime juice, scallions, lime leaf, onions, peanuts, rice powder and roast pepper mixed into lean ground pork. Served with jasmine rice.

A classic Thai fry composed of fresh ginger sticks, scallions, white onion, garlic and straw mushrooms. Served with jasmine rice.

Cashews, whole roasted pepper, crunchy water chestnuts, fried garlic, baby corn, straw mushrooms, white onion, scallions and bell peppers. Served with jasmine rice.

Thai hot basil work stirred with ground chili peppers, white onion, fried garlic and red bell peppers. Served with jasmine rice.

Garlic Brown Sauce stir fry w Napa cabbage, baby corn, onions, straw mushrooms, snow peas and tender bamboo slices. Served with jasmine rice.

No red food coloring. Pineapple, bell peppers, cucumbers, tomatoes and onions. Served with jasmine rice.

House brown sauce mixed with roasted cashew, onions, scallions, garlic, onion and bell peppers. Served with jasmine rice.

Red curry and Thai sweet basil stir fried with bamboo slices, bell peppers, onions, chili and garlic. Served with jasmine rice.

Thai sweet basil wok stirred with ground chili peppers, white onion, fried garlic and red bell peppers. Served with jasmine rice.

Broccoli and gai lan (Chinese broccoli) with fried garlic tossed in our home brown sauce. Served with jasmine rice.

Hints of cilantro root, shallots and lime zest simmered with bamboo shoot slices, julienne red bell peppers and Thai sweet basil in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Aroma of lemongrass coriander, green chili, Thai eggplant slices, cumin, Thai sweet basil and julienne bell peppers in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Lime, galangal root and peppercorn flavored curry with kaffir lime leaf slices and bell pepper in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Scents of curry powder and cumin with potato squares and white onions in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Hints of cardamom, cinnamon, cumin and lemongrass simmered with potato chunks, white onion squares and roasted peanuts in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Medium Rice noodles stir fried with fresh bean sprouts, peanuts, scallions and egg.

Wide rice noodles mixed with hot basil, chili, garlic. scallions & sprouts. Also known as drunken noodles.

Wide noodles, wok tossed with gai lan broccoli, garlic and yellow bean. Touched with black pepper.

Mung bean thread noodles, beansprouts, Napa, scallions and onions. Tossed in garlic pepper brown sauce.

A stir fried gravy with garlic, yellow bean, broccoli, gai lan and black pepper poured over wide wok seared rice noodles.

Jasmine rice stirred with egg, onions, scallions and garlic. Served with cucumber slices and lime.

Curry flavored jasmine rice with egg, onions, scallions and garlic. Served with cucumber slices and lime.

Jasmine rice with egg, hot basil, chili, garlic, onion and scallions. Served with cucumber slices and lime.

Choices of your meat or Tofu or Veggies tossed with egg, fried garlic, chives, beansprouts, peanuts and Ramen noodles. With a side of lime.

Curry flavored jasmine rice with egg, shrimp, cashews, pineapples, onions, scallions, and garlic. Served with cucumber slices and lime.

Celery leaves, garlic, scallions, onions and cilantro Stirred with eggs, curry powder, coconut milk & roasted chili oil. Legs and Clusters. This is a real traditional Thai dish I learned from momma, So prepare to get your hands dirty! Also you may need crab cracker.

Large shrimp served with sweet basil, julienne bell peppers, fresh pineapple and coconut milk. Served with Jasmine rice.

Thai long bean, chopped chicken, garlic, bell peppers, chili, and hot basil tossed in a brown sauce. Topped with an over medium fried egg. Served with Jasmine rice.

Light 5 spice broth with rice noodles, bok choy angel hair rice noodles, quail egg, bean sprouts, scallions, cilantro and fried garlic.

Large basa filet fried crispy in our homemade batter. Topped with a sweet basil, onion, garlic and bell pepper brown sauce. Served with Jasmine rice

Braised tender pork belly, shrimp and quail eggs in a kimchi simmered broth over ramen with sesame and scallions.

Boneless duck simmered in coconut milk with Thai eggplant, red, green bell peppers and Thai sweet basil. Served with Jasmine rice.

Thai fried rice mixed with bacon, pineapple, shrimp, onions, scallions and topped with optional cilantro.

Popular crispy pork belly wok tossed with gailan in a garlic pepper brown sauce. Served with Jasmine rice.

Real crab mixed with jasmine rice, gai lan, tomatoes, garlic and onions. Topped with optional cilantro and served with lime.

Peking style crispy half duck. Deboned and served of sesame stir fry Bok Choy served with a Sriracha hoisan dip. Jasmine Rice

Whole fried Snapper fried crispy. 1.5-2 pounds Topped with a ginger stir fry sauce of fried garlic, onions, scallions, peppers, ginger and fried garlic.This is a whole fish done the thai, head bones, tail and all. Get your fingers dirty

Seared chicken thigh, Sliced and tossed with lime, palm sugar, soy, mint, cilantro, toasted rice powder, scallions and red onions. Similar to the Peruvian ceviche flavor. Served with Jasmine Rice

Butter, Lemongrass, garlic, fishsauce, Cajun seasoning, sweet basil, onion & potatos. Served with garlic, lime, chili butter dipping sauce and Jasmine rice.

A Northern Thai dish of coconut milk, Kaffir lime leaf, Sweet basil, red curry, bellpeppers, eggplant & bamboo. Simmered with shelled snails. Better when ordered spicy. Served with Jasmine rice

Thai chili oil, garlic, onions, scallions, baby corn, Bamboo, peppers and sweet basil. Served with Jasmine Rice

Also known as Water Spinach, is a Favorite in Thailand. Crispy Pork tossed with water spinach and fresh garlic in a spicy brown sauce. You wont find this often in Thai Restaurants here.

Tiger shrimp with pork wok tossed with egg, fried garlic, chives, beansprouts, peanuts and Ramen noodles. With a side of lime.

Korean style braised short ribs (3 pieces) served with sesame Bok Choy, Jasmine rice and a side of delicious home made Kimchee.

Blue Crab, Squid and Shrimp in a cream vegetable broth flavored with tomatoes, straw mushrooms, onions, scallions, cilantro, lime leaf, lemongrass, galangal root, lime juice and ground chili. Contains milk. 32 Ounces

Gai Tawd Hat Yai Southern Thai fried Chicken. Marinated in cilantro root, anise, garlic and peppercorns tossed w/ Fried Shallots 2 Dipping sauces (sweet chili cilantro/garlic chili lime) with a side of sticky rice.

A staple all over Thailand. Half a Grilled Cornish Hen Marinated with cilantro root, peppercorn, palm sugar, garlic and other spices. Served with papaya salad, sticky rice and a roasted tomato tamarind spicy chili rice powder garlic dipping sauce.

Known as Crying Thaiger. This dish is primarily made with flank or skirt steak. We think its even better using korean cut beef short ribs. Marinated with lime juice, palm sugar, fish sauce, white soy sauce and ground pepper. Served with a side of stir fried chili oil garlic Bok Choy jasmine rice with (Namchim chaeo) Dipping sauce (powdered chili, coconut palm sugar, roasted rice powder , lime juice, fish sauce)

Haddock Fish Filet (a mildly sweet taste with lean white flesh and medium flakes with a texture which is firm yet tender after cooking) Tossed in a garlic ginger fermented yellow bean brown sauce with onions, scallions, asian celery leaves, black fungus and fresh cracked pepper. Served with Jasmine Rice

1 Pound whole fried crispy Tilapia topped with a Thai Basil garlic sauce (Sweet basil, onions, bellpeppers, fried garlic & Thai Bird Chili’s)

Salmon and shrimp with galangal root, lemongrass, kaffir lime leaf in a cream tom yum broth with onions, tomatos, mushrooms scallions and cilantro. Served with Jasmine rice

3 Crispy Tempura battered Whitefish Fillets topped with a spicy Kaffir lime leaf, red curry, palm sugar, garlic sauce mixed with red peppers and onions. Served w/ Jasmine rice. The Kaffir lime leaves are hand picked from mommas garden

Chunks of Thai Pumpkin (FakThong) simmered in coconut milk, red curry, bell peppers and Thai Sweet Basil.

Matsamon Osso Bucco Bone in pork shank braised in Matsamon curry. Hints of Cardamom, cinnamon, cumin & lemongrass simmered w/ Potato chunks, white onion squares, Carrots & roasted peanuts in coconut milk. With Jasmine rice

Sen Yai Beef Noodle Soup Tender beef slices in a beef 5 spice broth with wide rice noodles. Bok choy, Gailan, beansprouts, scallions, onions, fried garlic and cilantro with a side of lime.

Lime juice, white soy sauce, a bit of sugar, a bit of cashews and shredded sour green mango, cilantro, red and green onions with a sour salty dressing on the side served with jasmine rice. Yum Pla Dook Foo is a traditional Thai dish with green mangoes and crispy catfish. Light and refreshing, it will bring you directly to the land of smiles.

Celery leaves, garlic, scallions, onions and cilantro Stirred with eggs, curry powder, coconut milk & roasted chili oil. Legs and Clusters. This is a real traditional Thai dish I learned from momma, So prepare to get your hands dirty! Also you may need crab cracker.

Chopped Angus beef, longbean, garlic, bellpeppers, chili, and hot basil wok tossed in a brown sauce. Topped with an over medium fried egg.

“Jap Chae” a Korean sweet potato noodle Stir fried w pork, sesame, scallions, carrots, napa mushrooms and kimchee. A Little, sweet, salty garlicky and spicy. From my travels and cooking in korea.

No holding back on this one. Learned this on my last trip to Thailand. Intense Thai flavors. Pork Belly, Shrimp and egg tossed in Tamarind juice, fish sauce, dried shrimp and garlic chives with Peanuts and Egg ramen noodles.

3 scoops of homemade ice cream topped with crushed peanuts, coconut reduction and chocolate.

3 scoops of homemade ice cream topped with a a coconut reduction.

Crispy outside and soft warm inside. Served with a condense milk coconut dipping sauce.

2 caramelized bananas tossed with liquor, rum and served with coconut ice cream, drizzled with chocolate and nuts. Enough for 2.

Homemade mango cobbler topped with 2 scoops ice cream. Enough for 2.

Sweet coconut infused sticky rice topped with ripe mango slices. Super yummy

Sweet and creamy steamed coconut dessert in a cute bowl, come in 6 ceramic ramekins. You keep the bowls too!

Vegetarian Pumpkin Egg Custard served with light coconut cream on top.

Sweet coconut sticky rice, banana and red beans wrapped in banana leaf pouch and steamed. (2 pieces)

Sweet coconut infused Purple sticky rice topped with ripe mango slices. Super yummy in tummy!

Topped with coconut ice cream & drizzled With a coconut reduction and chocolate syrup. So Yummy!! Limited

Sweet coconut sticky rice, Taro and red beans wrapped in banana leaf pouch and steamed. (2 pieces)

Take our curry sauce and use it to simmer your own curry at home.

Chili Flake from Thailand.

Sour and spicy pickle chili garlic sauce ( 2oz )

Please add in notes if with milk, almond milk or no milk

Chaokoh brand. 100% coconut water. No added sugar, No preservatives, No artificial color

Foco brand from Thailand

Please add in notes if with milk, almond milk or no milk

11.15 ounce can Prickly Pear Orange Flavor

Bold lemon flavored iced tea.

11.15 ounce can Orange & Prickly Pear Flavor

11.15 ounce can Lemon Raspberry Flavor

Home made freshly squeezed sugar cane with a touch of lemon 20 ounces.

Home made freshly squeezed sugar cane with a touch of lemon 20 ounces.

From Thailand. 8.5 ounces

16.9 ounce bottle

Smooth, delicious green tea blended with the tang of citrus. 16.9 oz.

Green tea Matcha milk Tea with Tapioca Pearls

Taro Flavor milk Tea with Tapioca Pearls

Thai Tea Flavor milk Tea with Tapioca Pearls

FoCo brand, Product of Thailand.

Mediterranean White Grape Juice : 15% white grape flavored juice with Aloe Vera and fiber (No Preservatives). Product Of Thailand

I.F. Local Sensation Brand : Coconut water with Coconut pulp (No Preservatives). Product of Thailand

Honeydew Flavor milk Tea with Tapioca Pearls

Napa cabbage mixed with carrots, scallions, ginger, garlic and chives.

Stir fry with garlic, sesame and sesame oil.

Steamed cabbage with fried garlic in a brown sauce.

Stir fried gailan.

Classic beer snack. Cracklins caramelized with palm sugar, red curry and lime leaf.

Papaya, carrots, crushed tomatoes, Thai long bean, peanuts, tamarind juice, lime and palm sugar.

Also known as Water Spinach, is a Favorite in Thailand. Wok tossed water spinach and fresh garlic in a spicy brown sauce. You wont find this often in Thai Restaurants here.

Light Thai tempura battered Chicken Skins A classic thai snack that’s great with beer. Fried skins tossed with garlic cilantro Pepper. Sweet chili and garlic chili lime sauces for dipping.

Stir fried Bean Sprouts in brown sauce with garlic.

Fresh cucumber seasoned with Kimchi sauce, chive and carrots.

A bag of Mix Brand Hot Chili Biscuit Sticks

Sweet little snack we always grab at the asian store counter. We sell them too!!

Sweet little snack we always grab at the asian store counter. We sell them too!!

Chaolay Brand Crispy White Sardine Larb Flavor (Spicy & Sour) 100 g.

Tom Yum Goong or Spicy and Sour Soup

Fried rolls with a mix of bean thread noodles, cabbage, carrots, celery, bamboo and water chestnuts. Served with sweet chili sauce.

Fresh rice paper wrapped around a mix of crisp vegetables, noodles, mint, shisho and cilantro. Served with peanut sauce and a sweet spicy vinegar dip.

Cucumbers and carrots mixed with sweet chili sauce, topped with nuts and cilantro.

Firm tofu fried golden and crispy. Served with a sweet chili cucumber salad and peanut sauce.

Tofu steamed and mixed with ginger, scallions, red onions, cilantro, dill, peanuts, lime juice and thin soy served with lettuce cups and spicy hoisin peanut dip.

Thai tempura battered fried crispy and served with a sweet chili dip

Chives in a steamed and fried, tapioca flour dumpling. Served with a dark sweet soy dipping sauce

Coconut milk simmered with galangal root, lime leaf, lemongrass, onions, scallions, straw mushrooms, lime juice and cilantro. 32 ounces.

Similar to porridge or congee. Jasmine rice soup with fresh ginger, fried garlic, soy, cilantro and scallions. 32 ounces.

Rice noodles, diced scallions, cilantro, basil, scallions, red onions, bean sprouts and gai lan (Chinese broccoli) in a softly spice broth. 32 ounces

Vegetable broth flavored with tomatoes, straw mushrooms, onions, scallions, cilantro, lime leaf, lemongrass, galangal root, lime juice and ground chili. 32 ounces

Steamed slices of tofu. Seasoned with soy, garlic, fresh chili, lime juice, diced scallion, onions and chopped cilantro. Served with jasmine rice.

Steamed slices of meat or tofu. Seasoned with soy, garlic, fresh chili, lime juice, diced scallion, onions, and chopped cilantro with bean thread noodles. Served with jasmine rice.

A classic Thai fry composed of fresh ginger sticks, scallions, white onion, garlic and straw mushrooms. Served with jasmine rice.

Cashews, whole roasted pepper, crunchy water chestnuts, fried garlic, baby corn, straw mushrooms, white onion, scallions and bell peppers. Served with jasmine rice.

Thai hot basil work stirred with ground chili peppers, white onion, fried garlic and red bell peppers. Served with jasmine rice.

Garlic Brown Sauce stir fry w Napa cabbage, baby corn, onions, straw mushrooms, snow peas and tender bamboo slices. Served with jasmine rice.

No red food coloring. Pineapple, bell peppers, cucumbers, tomatoes and onions. Served with jasmine rice.

House brown sauce mixed with roasted cashew, onions, scallions, garlic, onion and bell peppers. Served with jasmine rice.

Red curry and Thai sweet basil stir fried with bamboo slices, bell peppers, onions, chili and garlic. Served with jasmine rice.

Thai sweet basil wok stirred with ground chili peppers, white onion, fried garlic and red bell peppers. Served with jasmine rice.

Broccoli and gai lan (Chinese broccoli) with fried garlic tossed in our home brown sauce. Served with jasmine rice.

Hints of cilantro root, shallots and lime zest simmered with bamboo shoot slices, julienne red bell peppers and Thai sweet basil in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Aroma of lemongrass coriander, green chili, Thai eggplant slices, cumin, Thai sweet basil and julienne bell peppers in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Lime, galangal root and peppercorn flavored curry with kaffir lime leaf slices and bell pepper in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Scents of curry powder and cumin with potato squares and white onions in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Hints of cardamom, cinnamon, cumin and lemongrass simmered with potato chunks, white onion squares and roasted peanuts in coconut milk. Served with jasmine rice. Made with 100% coconut milk.

Rice noodles stir fried with fresh bean sprouts, peanuts, scallions and egg.

A spicy version of pad Thai. Added to the mix are hot basil, chili and garlic. Known as drunken noodles.

Wide noodles, wok tossed with gai lan broccoli, garlic and yellow bean. Touched with black pepper.

Mung bean thread noodles, beansprouts, Napa, scallions and onions. Tossed in garlic pepper brown sauce.

A stir fried gravy with garlic, yellow bean, broccoli, gai lan and black pepper poured over wide wok seared rice noodles.

Jasmine rice stirred with egg, onions, scallions and garlic. Served with cucumber slices and lime.

Curry flavored jasmine rice with egg, onions, scallions and garlic. Served with cucumber slices and lime.

Jasmine rice with egg, hot basil, chili, garlic, onion and scallions. Served with cucumber slices and lime.

Tofu served with sweet basil, julienne bell peppers, fresh pineapple and coconut milk. Served with Jasmine rice.

Crispy outside and soft warm inside. Served with a condense milk coconut dipping sauce.

Sweet coconut infused sticky rice topped with ripe mango slices. Super yummy

Must be 21 to purchase. Singha is a premium quality lager beer brewed from the finest ingredients with 100% Barley Malt and Saaz Hops. the highest quality hops in the world. Full-bodied and rich in taste, with strong hops character.

Must be 21 to purchase. Chang Beer has a pleasant, full flavour with a subtle fruit and hop aroma, delivering a natural easy-to-drink brew. The barley specially selected for Chang has a low level of protein to give the lager its bright, golden clarity.

Must be 21 to purchase.

Must be 21 to purchase.

Must be 21 to purchase. Lamarca Prosecco 187 ml Italy

Must be 21 to purchase. Real Vodka and Real Juice.

Bushido "Way of the warrior" Ginjo Genshu. Premium Japanese Sake.