House made fresh chorizo sausage, honey sauteed pears and warm spiced dates.

Parmesan dumplings with cultured cream sauce, lemon arugula, shaved pecorino

Spanish olive oil, white wine, parsley, toasted house baguette.

Clover honey and house made flatbread.

Crispy potatoes with a sweet onion curry aioli

Cream sherry sauce and goat cheese toast.

Creamy risotto selection of the day.

Puff pastry stuffed with Kale, parmesan cheese, and black pepper. Dill buttermilk dipping sauce.

Garlic, black pepper, rosemary, saffron aioli and arugula.

Warm blistered tomato and brussel sprout salad.

Smoked honey and house bread.

House cultured crema.

Traditional curry sauce and sweet peas.

Couscous, pickled red onion, and dill whipped feta.

Blue cheese sauce, roasted almonds

Pork and beef meatballs, house red sauce, grana padano.

Parmesan and semolina dumplings, mushroom and thyme sauce.

House made ricotta cheese, Kevan's world famous red sauce, sliced house made meatballs.

Fish marinated in apple cider vinegar, oranges, red onion, garlic, pimeton, oregano, deeplease fried and served with saffron aioli

Honey-soy dipping sauce

Lemon aioli

House made boursin filling, red sauce, butter

House chili-garlic oil, sweet lime dipping sauce

Mooring spiced carrots, pickled sultanas, toasted almonds. Cilantro, Spanish olive oil

Tomatoes, onion, garlic, parsley, Spanish olive oil, Sherry vinegar, toasted baguette

Smokey chicken thigh on a skewer. Comes with lemon aioli

Mixed greens, mozzarella, oranges, almonds and balsamic dressing.

Apples, goat cheese, arugula, golden raisins and balsamic dressing.

Daily offering of a true handcrafted cured meat and house bread.

House made deviled ham on house made bread.

Old world style spreadable chorizo and house bread.

Cured and smoked brisket, jalapeno mustard and house bread.

Smoked turkey, house made cream cheese, arugula and pickled onion.

Blend of 3 cheeses and mixed green salad.

Roast Angus beef, fontina cheese and caramelized onions.

White wine sauteed mushrooms, roasted red peppers and fontina cheese.

The world famous 13 Gypsies tres leches cake. Moist white cake soaked in a sweet mixture of 3 types of milk, topped with a fluffy frosting.

Verdejo : rueda, spain, medium body, slightly dry with a bright green and golden apple taste. Must be 21 to purchase.

100% blanc de blancs - brut reserve bubbles from burgundy France (comes in a split). Must be 21 to purchase.

Monastrell : smoothe, gentle, earthy. Slight tannins and food friendly. Must be 21 to purchase.