Tender calamari dusted in light mixed rice flour and fried until crisp and served with our signature marinara sauce.

Vine ripened fresh tomatoes, fresh buffalo mozzarella, thinly sliced 24 months aged prosciutto di parma, with fresh basil and extra virgin olive oil and balsamic glaze.

Shaved prosciutto, grilled asparagus, fresh tomato stacked with Parmesan crisp, dressed with truffle oil and balsamic glaze.

Sauteed calamari with garlic wine, extra virgin olive oil. fresh tomatoes, black olives and capers finished with the delicious toasted bread.

Sauteed shrimp with sun dried tomatoes, capers and artichoke hearts, with a delicious garlic herb sauce and toasted bread.

Sauteed escargot, prosciutto, shallots, garlic, extra virgin olive oil and fresh herbs in a sherry cream sauce and toasted bread.

Sauteed with garlic and a touch of red pepper flakes, in our signature marinara sauce or lemon butter sauce.

A traditional topping of fresh mozzarella cheese, tomatoes, basil and extra virgin olive oil with toasted bread and finished with balsamic glaze.

Our delicious homemade meatballs served in signature marinara sauce, topped with fresh herbs and pecorino Romano cheese.

Jumbo select mushroom cap stuffed with seafood crab meat and scallops. Baked au gratin with sherry wine and Swiss cheese.

With house salad.

Crisp mix romaine lettuce topped with tomatoes, cucumbers, Kalamata olives and red onions served with your choice of dressing.

Fresh crisp mix romaine lettuce topped with bell peppers, red onions, tomatoes, cucumbers, feta cheese, Kalamata olives and banana peppers served with house dressing.

Fresh baby spinach with roasted peppers, crumbled goat cheese, artichoke hearts, red onions, tomatoes and candied walnuts. Topped with sweet and tangy bacon vinaigrette.

Salmon filet seared with blackened spice and served hot over mixed greens tossed with light raspberry walnuts vinaigrette, goat cheese, candied walnuts red onions and dried cranberries.

Crispy romaine lettuce topped with croutons and Parmesan, tossed with our delicious homemade Caesar dressing.

Our delicious bolognese made from braised ground beef and veal, simmered with diced carrots, onions, celery and crushed tomatoes in a red wine tomato sauce, tossed with spaghetti pasta.

Cheese or meat. Prosciutto di parma and sweet green peas in a light creamy Alfredo sauce.

Our delicious homemade meatballs in our signature marinara sauce and tossed with your choice of pasta.

Our delicious creamy Allredo sauce, tossed with fettuccine egg pasta.

Sauteed sausage with fresh peppers and onions simmered in our signature marinara sauce and tossed with penne pasta.

Fresh mushroom, broccoli florets and roasted red peppers in light garlic creamy Alfredo sauce and tossed with your choice of pasta.

3 layers of fresh pasta, delicious bolognese and a mix of ricotta. mozzarella and pecorino Romano cheese baked to perfection and topped with toscana's signature marinara sauce. Served with salad or soup and garlic or plain bread.

Pasta pillows stuffed with a 4 cheese blend, baked in our signature marinara sauce and topped with mozzarella cheese. Served with salad or soup and garlic or plain bread.

Fresh eggplant rolled with ham, spinach, ricotta and mozzarella cheese topped with our signature marinara sauce and served with spaghetti. Served with salad or soup and garlic or plain bread.

Fresh eggplant cutlets topped with our signature marinara sauce and mozzarella cheese, served with spaghetti. Served with salad or soup and garlic or plain bread.

Tender veal or chicken cutlet lightly fried and topped with our signature marinara sauce, mozzarella cheese and spaghetti. Served with salad or soup and garlic or plain bread.

Lightly breaded with Italian herbs and topped with our signature marinara sauce and mozzarella cheese and served with .-spaghetti. Served with salad or soup and garlic or plain bread.

Fresh pasta stuffed with fresh spinach, ricotta cheese and mozzarella in our signature marinara sauce. Served with salad or soup and garlic or plain bread.

Penne pasta prepared in our delicious bolognese made from braised ground beef and veal, with fresh mozzarella cheese. Served with salad or soup and garlic or plain bread.

Chicken Parmesan, homemade lasagna baked in our signature marinara and served with the delicious creamy fettuccine Alfredo sauce.

Sauteed prosciutto di parma and panchetta, sweet green peas, a caramelized onions in light creamy Alfredo sauce. Served with spaghetti pasta and finished with pecorino Romano cheese.

Beef tenderloin, roasted peppers and mushrooms tossed in fresh spinach and delicious creamy Gorgonzola sauce drizzled with balsamic glaze and served over fettuccine.

Sauteed fresh seasonal vegetables with garlic and extra virgin olive oil, fresh basil and tossed with fettuccine and pecorino Romano cheese.

Portabella mushroom filled ravioli in a creamy Alfredo sauce, sun dried tomato finished with fresh basil and pecorino Romano cheese.

Angus beef filet mignon tip sauteed with fresh spinach, tomatoes and mushrooms. Tossed in a rich Gorgonzola creamy cheese sauce with cheese or meat tortellini, garnished with sweet balsamic glaze.

Blackened chicken and 2 jumbo shrimp, tomato, onions and peppers in a light spicy sauce with chorizo sausage, prosciutto and tossed in linguine pasta.

Sauteed chicken breast with mushroom, shallots, light garlic in a delicious madeira wine sauce, tossed with penne pasta and pecorino Romano cheese.

Stuffed with spinach and ricotta cheese with a sun dried tomato, prosciutto, basil in a creamy cheese sauce and pecorino Romano cheese.

Potato gnocchi served with delicious creamy Gorgonzola cheese and green peas, fresh tomatoes finished with fresh herbs and with pecorino Romano cheese.

Sauteed veal or chicken with artichoke hearts, kallamata olive, fresh herbs and tomatoes in extra virgin olive olio & tossed with spaghetti. Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with salad or soup and garlic or plain bread.

Served with mint infused demy glaze, whipped with garlic mashed potatoes and fresh spinach makes this dish downright divine. Served with salad or soup and garlic or plain bread.

Whipped with garlic mashed potatoes and fresh green beans makes this dish delicious. Served with salad or soup and garlic or plain bread.

Grilled chicken breast, served with fresh mix vegetables and roasted red potatoes. Served with salad or soup and garlic or plain bread.

12oz. center cut Angus beef grilled, topped with mushrooms and with a delicate demy glaze marsala sauce. Served with fresh green beans and mashed potatoes. Served with salad or soup and garlic or plain bread.

Braised pork shank, simmered in cabernet wine and a rich of the flavorful marinara sauce. Sewed with arborio rice and grilled asparagus. Served with salad or soup and garlic or plain bread.

A seafood masterpiece of shrimp, scallops clams, mussels, Calamari, fresh garlic in our unique lemon wine or marinara sauce, over linguine pasta. Served with salad or soup and garlic or plain bread.

Battered in egg sauteed in a delicious garlic wine sauce and served over a bed of fresh spinach and tossed with linguine. Served with salad or soup and garlic or plain bread.

Succulent shrimp sauteed with diced vine ripe tomatoes, leeks and fresh garlic in our unique lemon wine sauce, tossed with linguine pasta and pecorino Romano cheese. Served with salad or soup and garlic or plain bread.

Sauteed fresh grouper, artichoke, red peppers, mushroom, leeks and fresh garlic in our unique lemon wine sauce, served over linguine. Served with salad or soup and garlic or plain bread.

Fresh grouper with seafood stuffing, finished with hollandaise sauce grilled asparagus and fresh seasonal vegetables. Served with salad or soup and garlic or plain bread.

Sauteed with capers, artichoke hearts, red peppers in our unique lemon wine sauce and served with linguine pasta. Served with salad or soup and garlic or plain bread.

Sauteed shrimp and scallops with fresh seasonal vegetables with garlic olive oil fresh basil and tossed with linguine and pecorino Romano cheese. Served with salad or soup and garlic or plain bread.

A seafood masterpiece of scallops, shrimp, grouper and baby dams prepared in a spicy vodka marinara sauce, with a touch of cream, served over linguine. Served with salad or soup and garlic or plain bread.

A combination with pancetta fresh spinach with caramelized onions and sun dried tomatoes and tossed with linguine in light creamy Alfredo sauce and pecorino Romano cheese, makes this dish. Served with salad or soup and garlic or plain bread.

Whole baby clams simmered in a light and delicious garlic wine or marinara sauce with pecorino Romano cheese, tossed with linguine pasta. Served with salad or soup and garlic or plain bread.

Atlantic fresh salmon, artichoke hearts, red peppers in our unique lemon wine sauce and served over a bed of fresh garlic spinach and tossed with linguine. Served with salad or soup and garlic or plain bread.

Pan seared, fresh Atlantic salmon with fresh baby spinach, tomatoes, in creamy Alfredo sauce and tossed with linguine pasta. Served with salad or soup and garlic or plain bread.

Topped with sauteed onions, tomatoes, Kalamata olives, basil in garlic and extra virgin olive oil, finished in a white wine lemon butter sauce over squid fettuccine pasta. Served with salad or soup and garlic or plain bread.

A fresh and tasty filling of spinach with ricotta cheese and mozzarella cheese.

An all Italiano filling of imported prosciutto, ham, pepperoni. meatballs, provolone and mozzarella cheese.

A hearty filling of our delicious homemade meatballs. mozzarella cheese and pizza sauce.

Mozzarella, ricotta and American cheese.

Thinly sliced steak with caramelized onions, mozzarella and provolone cheese.

Sauteed sausage, peppers, onions, marinara sauce and mozzarella cheese.

A delicious combination of roasted chicken, imported prosciutto, eggplant, roasted red peppers, mozzarella cheese and our pizza sauce.

Tender calamari dusted in light mixed rice flour and fried until crisp and served with our signature marinara sauce.

Thick slices of vine ripe tomatoes topped with fresh mozzarella cheese and basil, drizzle with extra virgin olive oil and balsamic glaze.

Shaved prosciutto, grilled asparagus, fresh tomato stacked with Parmesan crisp, dressed with truffle oil and balsamic glaze.

Jumbo select mushroom cap stuffed with seafood crab meat and scallops. Baked au gratin with sherry wine and Swiss cheese.

Sauteed shrimp with sun dried tomatoes, capers and artichoke hearts with a delicious garlic herb sauce and toasted bread.

Sauteed with garlic and a touch of red pepper flakes in our signature marinara sauce or lemon butter sauce.

A traditional topping of fresh mozzarella cheese, tomatoes, basil and extra virgin olive oil with toasted bread and finished with balsamic glaze.

Mozzarella battered and fried, served with marinara sauce.

With house salad.

Crisp mix romaine lettuce topped with tomatoes, cucumbers, Kalamata olives and red onions served with your choice of dressing.

Fresh crisp mix romaine lettuce topped with bell peppers, red onions, tomatoes, cucumbers, feta cheese, Kalamata olives and banana peppers served with house dressing.

Fresh baby spinach with roasted peppers, crumbled goat cheese, artichoke hearts, red onions, tomatoes and candied walnuts. Topped with sweet and tangy bacon vinaigrette.

Salmon filet seared with blackened spice and served hot over mixed greens tossed with light raspberry vinaigrette, goat cheese, candied walnuts, red onions and dried cranberries.

Crispy romaine lettuce topped with croutons and Parmesan, tossed with our delicious homemade Caesar dressing.

Apple wood smoked bacon, four cheese, and roasted garlic spread shrimp florentine.

Rico tin cheese, pesto, roasted red peppers and mozzarella cheese black and blue.

Tender sliced steak and Gorgonzola creamy cheese, red peppers, finished with mix greens and glaze with balsamic vinegar Italian sausage.

Sweet Italian sausage, sun dried tomatoes, spinach and mozzarella cheese. Gorgonzola e pears.

Creamy Gorgonzola, pear, walnuts, ham and glazed with honey.

Lightly breaded and fried chicken breast with mozzarella cheese and marinara sauce. Served with french fries.

Italian style meatballs in our marinara sauce, mozzarella and parmigiana cheese. Served with french fries.

All natural philly Steak is every meat lover?s dream. Sauteed onions and melted with white American cheese. Served with french fries.

Grilled or blackened, with lettuce, tomato, onion, and tartar sauce. Served with french fries.

A vegetarian dream, hied fresh eggplant halted with mozzarella cheese parmigiana cheese and marinara sauce. Served with french fries.

Slacked with ham, salami, hot capicoia, and mozzarella cheese. Topped with fresh basil and smoked chipotle sauce, lettuce, tomato and onions. Served with french fries.

Served with lettuce, tomatoes, onions and mayonnaise. Served with french fries.

Sauteed, onions, mushrooms, green and red peppers and melted with mozzarella cheese. Served with french fries.

Bolognese made from braised ground beef and veal, simmered with diced carrots, onions, celery and crushed tomatoes in a red wine tomato sauce, tossed with spaghetti pasta. Served with house salad or soup and garlic or plain bread.

Cheese or meat. Prosciutto di parma and sweet green peas in a light creamy Alfredo sauce. Served with house salad or soup and garlic or plain bread.

Our delicious homemade meatballs in our signature marinara Sauce, tossed with your choice of pasta. Served with house salad or soup and garlic or plain bread.

Our delicious creamy Alfredo sauce, tossed with fettuccine egg pasta. Served with house salad or soup and garlic or plain bread.

Sauteed sausage with fresh peppers and onions simmered in our signature marinara sauce and tossed with penne pasta. Served with house salad or soup and garlic or plain bread.

Sauteed fresh seasonal vegetables with garlic and extra virgin olive oil. fresh basil and tossed with fettuccine and pecorino Romano cheese. Served with house salad or soup and garlic or plain bread.

3 layers of fresh pasta, delicious bolognese and a mix of ricotta, mozzarella and pecorino Romano cheese baked to perfection and topped with toscana's signature marinara sauce. Served with salad or soup, garlic or plain bread.

Pasta pillows stuffed with a 4 cheese blend, baked in our signature marinara sauce and topped with mozzarella cheese. Served with salad or soup, garlic or plain bread.

Fresh eggplant cutlets topped with our signature marinara sauce and mozzarella cheese, served with spaghetti. Served with salad or soup, garlic or plain bread.

Portabella mushroom filled ravioli in a creamy Alfredo sauce, sun dried tomato finished with fresh basil and pecorino Romano cheese. Served with salad or soup, garlic or plain bread.

Fresh pasta stuffed with fresh spinach, ricotta cheese and mozzarella in our signature marinara sauce. Served with salad or soup, garlic or plain bread.

Penne pasta prepared in our delicious bolognese made from braised ground beef and veal, with fresh mozzarella cheese. Served with salad or soup, garlic or plain bread.

Sauteed prosciutto di parma and panchetta, sweet green peas, caramelized onions in light creamy Alfredo sauce. Served with spaghetti pasta and finished with pecorino Romano cheese. Served with salad or soup, garlic or plain bread.

Lightly breaded with Italian herbs, baked with mozzarella cheese. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Tender veal or chicken sauteed with mushrooms and onions in a demi glaze marsala wine reduction, tossed with spaghetti pasta. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Tender veal or chicken battered in egg sauteed and in our unique lemon wine sauce, tossed with spaghetti pasta. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Sauteed veal or chicken with capers, artichoke hearts, fresh tomatoes in our unique lemon wine sauce and served spaghetti pasta. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Tender veal or chicken sauteed fresh spinach our delicious creamy Alfredo sauce and tossed with fettuccine and pecorino Romano cheese. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Sauteed veal or chicken, artichoke hearts, roasted red peppers in our unique lemon wine sauce, over a bed of fresh spinach and served with spaghetti. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Sauteed veal or chicken with mushroom, bell peppers, leeks, kalamata olive, fresh herbs and our signature marinara sauce. and spaghetti pasta. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Sauteed veal or chicken with mushroom, in our marinara and delicious creamy Alfredo sauce. Tossed with fettuccine pasta and Romano cheese. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Sauteed veal or chicken with artichoke hearts, kalamata olive, fresh herbs and tomatoes in a extra virgin olive olio and tossed with spaghetti. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Lightly breaded with Italian herbs, baked with mozzarella cheese. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Tender chicken sauteed with mushrooms and onions in a demi glaze marsala wine reduction, tossed with spaghetti pasta. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Tender chicken battered in egg sauteed and in our unique lemon wine sauce, tossed with spaghetti pasta. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Sauteed chicken with capers, artichoke hearts, fresh tomatoes in our unique lemon wine sauce and served spaghetti pasta. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Tender chicken sauteed fresh spinach our delicious creamy Alfredo sauce and tossed with fettuccine and pecorino Romano cheese. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Sauteed chicken, artichoke hearts, roasted red peppers in our unique lemon wine sauce, over a bed of fresh spinach and served with spaghetti. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Sauteed chicken with mushroom, bell peppers, leeks, kalamata olive, fresh herbs and our signature marinara sauce. and spaghetti pasta. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

Sauteed chicken with mushroom, in our marinara and delicious creamy Alfredo sauce. Tossed with fettuccine pasta and Romano cheese. Served with our special marinara sauce. Served with salad or soupand garlic or plain bread.

Sauteed chicken with artichoke hearts, kalamata olive, fresh herbs and tomatoes in a extra virgin olive olio and tossed with spaghetti. Served with our special marinara sauce. Served with salad or soup and garlic or plain bread.

A seafood masterpiece of shrimp, scallops clams, mussels, calamari, fresh garlic in our unique lemon wine or marinara sauce, over linguine pasta. Served with salad or soup and garlic or plain bread.

Battered in egg sauteed in a delicious garlic wine sauce and served over a bed of fresh spinach and tossed with linguine. Served with salad or soup and garlic or plain bread.

Succulent shrimp sauteed with diced vine ripe tomatoes, fresh garlic in our unique lemon wine sauce, tossed with linguine pasta and pecorino Romano cheese. Served with salad or soup and garlic or plain bread.

Sauteed shrimp, mussels, and clams with garlic in white wine sauce or marinara sauce, served over linguine pasta. Served with salad or soup and garlic or plain bread.

Sauteed baby clams simmered in a light and delicious garlic wine or marinara sauce with pecorino Romano cheese, tossed with linguine pasta. Served with salad or soup and garlic or plain bread.

Atlantic fresh salmon, artichoke hearts, red peppers in our unique lemon wine sauce and served over a bed of fresh garlic spinach and tossed with linguine. Served with salad or soup and garlic or plain bread.

Sauteed with capers. artichoke hearts, red peppers in our unique lemon wine sauce and served with linguine pasta. Served with salad or soup and garlic or plain bread.

Lightly breaded with Italian herbs and baked with mozzarella cheese and marinara sauce. Served with pasta. Served with salad or soup and garlic or plain bread.

A fresh and tasty filling of spinach with ricotta cheese and mozzarella cheese.

An all Italiano filling of imported prosciutto, ham, pepperoni, meatballs, provolone and mozzarella cheese.

A hearty filling of our delicious homemade meatballs. mozzarella cheese and our pizza sauce.

Thinly sliced steak with caramelized onions, mozzarella and provolone cheese.

Sauteed sausage, peppers, onions, marinara sauce and mozzarella cheese.

A delicious combination of roasted chicken, imported prosciutto, eggplant, roasted red peppers, mozzarella cheese and our pizza sauce.

The classic Italian dessert. A layer of Creamy custard set atop espresso and rum laced ladyfingers.Topped with bittersweet chocolate.

The classic sicilian pastry desserts, filled cannoli shell with a sweet creamy mascarpone and ricotta cheese and chocolate chip. Topped with maraschino cherries.

A creamy strawberry swirled white chocolate cheesecake. Topped with silver of white chocolate.

3 layers of moist red velvet cake frosted with vanilla bean and white chocolate with cream cheese icing, served with white chocolate and raspberry sauce.

Chefs choice bread pudding. Served on top of creme anglesite and vanilla ice cream.