Blended chickpea and tahini dip. Vegan.

Bulghur wheat and parsley salad with tomatoes, lemon juice and olive oil. Vegan.

A shell of fried bulghur wheat stuffed with seasoned beef, onions and pinenuts. Served with tzatziki sauce.

Fried crispy patties of chickpeas, spices and parsley. Served with creamy tahini sauce. Vegan.

Smoked eggplant and tahini dip topped with olive oil. Vegan.

Warm fava bean salad with garlic, olive oil, onions, spices and tahini. Vegan.

Warak Enab. Vine leaves stuffed with rice, beef and spices served with tzatziki sauce.

Warak Enab. Vine leaves stuffed with rice, tomato, parsley and lemon juice. Served with tzatziki sauce. Vegan, vegetarian.

Creamy kefir cheese spread topped with Zatar and olive oil. Vegetarian.

Fries topped with tahini sauce and hot red pepper sauce (shatta). Vegan.

Soft white grilled jibneh made with Akawi cheese. Vegetarian.

One of each of our hummus, baba ghanouj and labne appetizers served with warm pita bread. Vegetarian.

Sliced pita bread fried and topped with melted feta cheese, parsley, and served with tzatziki dipping sauce. Vegetarian.

Vegan.

Romaine lettuce, tomatoes, cucumbers, bell peppers, onions, feta cheese, Kalamata olives and pepperoncini with homemade house dressing. Add protein for an extra charge. Vegetarian.

Delicious and simple chopped tomato, cucumber and onion with olive oil and salt. Add protein for an extra charge. Vegetarian.

Romaine lettuce, tomatoes, cucumbers, bell peppers, onions, feta cheese, Kalamata olives and pepperoncini with homemade house dressing. Add protein for an extra charge. Vegan.

Bulghur wheat and parsley salad with tomatoes, lemon juice and olive oil on top of romaine lettuce. Add protein for an extra charge. Vegan.

Hand breaded crispy chicken on top of the Greek salad served with ranch and house dressing. Add protein for an extra charge. Vegan.

2 scoops with your choice of Greek, tabouli, or Fattoush salad. Add protein for an extra charge.

2 scoops with your choice of Greek, tabouli, or Fattoush salad. Add protein for an extra charge.

Hummus, Greek salad, and tabouli salad. Vegetarian.

Tender white meat chicken skewers served over basmati rice, and seasoned vegetables with a side of tzatziki sauce.

Ground beef mixed with minced onion and parsley served over basmati rice served with a side of tzatziki sauce

Tender cubes of marinated lamb served over basmati rice, seasoned vegetables, served with a side of tzatziki sauce.

1 skewer of each of our kabobs served over basmati rice, seasoned vegetables. Comes with your choice of side: hummus, tabouli, Greek salad or Fattoush.

Homemade pita chips topped with lettuce, tomato, onion, Greek feta, Kalamata olives, tzatziki sauce and house dressing.

Traditional or chicken homemade pita chips topped with lettuce, tomato, onion, Greek feta, Kalamata olives, tzatziki sauce and house dressing.

Homemade pita chips topped with lamb shawarma, lettuce, tomato, onion, Greek feta, kalamata olives, tahini sauce and house dressing.

Homemade pita chips topped with chicken shawarma, lettuce, tomato, onion, Greek feta, Kalamata olives, tahini sauce and house dressing.

Cold cut turkey, beef salami, yellow American cheese, mayo, lettuce, tomato, onion and house dressing.

Marinated grilled chicken and onions topped with feta cheese with hummus spread and a side of tzatziki sauce.

Hala’s special recipe falafel with hummus, Arabic pickles, tahini sauce, lettuce, tomato and onion. Vegan.

Lettuce, tomato, and onion.

Lettuce, tomato, and onion.

Parsley, tomato, cracked bulghur wheat in a pita pocket. Add feta cheese and hummus for an additional charge. Vegan.

Lettuce, tomato, onion, yellow American cheese in a pita pocket or wrap.

Grilled chicken breast with sautéed onions and mushrooms with melted white American cheese.

Chopped steak grilled with onions and topped with melted yellow American cheese.

Seasoned chicken, onions, Arabic pickles, french fries, garlic sauce, topped with tahini sauce.

Seasoned sliced lamb sautéed with chopped tomatoes, with Arabic pickles, onions and tahini sauce. Double lamb for an additional charge.

Comes with lettuce, tomato, onion and tzatziki sauce.

Comes with lettuce, tomato, onion and tzatziki sauce.

Greek salad inside of a pita pocket or wrap. Add grilled chicken for an additional charge. Vegetarian.

Tabouli in a pita pocket toasted with melted white American cheese. Vegetarian.

Mixed vegetables, chickpeas and eggplant in tomato and olive oil sauce, served over basmati rice and topped with pinenuts, served with yogurt and cucumber salad. Add grilled chicken or lamb for an extra charge.

Bulghur wheat and lentil pilaf topped with fried onions and served with yogurt and cucumber salad. Add grilled chicken or lamb for an extra charge. Vegetarian.

1 kibbi, 3 falafel, 3 grape leaves, hummus, and tabouli.

4 falafel, 4 veggie grape leaves, hummus, and tabouli. Vegan.

A blend of chickpeas, spices and parsley pattied and fried served with hummus and tabouli. Vegan.

An outer shell of cracked wheat stuffed with beef, pinenuts, and onions fried. Served with hummus and tabouli.

Hummus base topped with basmati rice, tabouli, feta cheese, chicken or lamb shawarma drizzled with tahini sauce.

A platter of hummus topped with seasoned sliced lamb shawarma with creamy tahini sauce, olive oil and pinenuts.

Stuffed grape leaves, Greek salad and hummus.

32 oz.

Tender marinated chunks of grilled chicken breast with sauteed onions and mushrooms.

Vine leaves stuffed with beef, rice and spices.

Vine leaves stuffed with rice, tomato, parsley and lemon juice. Vegan.

Beef and lamb gyro on top of sumac onions topped with tzatziki sauce.

Marinated chicken breast on top of sumac onions topped with tzatziki sauce.

Fresh sliced seasoned lamb leg sautéed with tomatoes on top of sumac onion and topped with tahini sauce.

Sliced chicken breast seasoned with shawarma spices on top of sumac onions topped with tahini and side of toum garlic sauce.

Choose 2 from our fresh baked spinach, cheese, or meat pies.

Lamb and chicken shawarma with a skewer of kufta kabob topped with tahini sauce, side of toum garlic sauce.

Baked pita pie folded over a blend of spinach, onions, lemon juice and olive oil. Add feta cheese for an extra charge.

Baked pita pie folded over a blend of spinach, onions, lemon juice and olive oil. Add feta cheese for an extra charge.

Baked pita pie stuffed with a blend of imported cheeses and black seeds.

Pita baked with olive oil and Zatar herbs.

Lahma b’ajeen. Open pita pie topped with seasoned beef, onions, tomatoes, and a light drizzle of pomegranate molasses.

Fried potatoes.

Parsley and tomato salad.

Fried potatoes.

Traditional dessert, originating from Nablus, made with spun kataifi, soaked in a sweet syrup called attar, layered with sweet cheese and topped with pistachios.

Baked daily in our pita oven

Baked Fresh in our pita over, ideal for wraps and dipping

oil-cured aubergines

first cold pressed, extra virgin olive oil imported from Lebanon

A mix of roasted Lebanese premium kernels and seeds, great for snacking or for guests

Indulge in layers of strawberries and chocolate with Dubai pistachio and kataifi filling.

Varieties.

Tender grilled chicken breast, onions, mushrooms, and melted white American cheese.

Chopped steak grilled with onions and topped with melted yellow American cheese.

Seasoned chicken, onions, Arabic pickles, parsley and fries with tahini and garlic sauce.

Seasoned sliced lamb, tomatoes, onions, Arabic pickles, parsley, and tahini sauce. Add double lamb for an additional charge.

Comes with lettuce, tomato, parsley, and onion topped with tzatziki sauce.

Comes with lettuce, tomato, parsley, and onion topped with tzatziki sauce.

Marinated grilled chicken and onions topped with feta cheese with hummus spread and a side of tzatziki sauce.

Special Hala recipe falafel with hummus, Arabic turnip pickles, tahini sauce, lettuce, tomato, and onion. Vegetarian.

Our special recipe with lettuce, tomato, and onion.

Our special recipe with lettuce, tomato, and onion.

Romaine, tomato, feta cheese, onion, bell pepper, cucumbers, and Kalamata olives with house dressing. Add grilled chicken for an additional charge. Vegetarian.

Parsley, tomato, and chicken bulghur wheat with lettuce. Add feta cheese and hummus for an additional charge. Vegan.

Topped with lettuce, tomato, and onion in a wrap or pita pocket.