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No cuisines specified
Restaurant Orsay
daily selections from florida, louisiana, washington state, british columbia, and the eastern seaboard
lemon, parsley, olives, fresh tomato, extra virgin olive oil
poached wild caught local shrimp, cocktail sauce, fresh grated horseradish
cucumber, jalapeno, lime vinaigrette, fleur de sel, house-made potato crisps
Olive oil-cornmeal cracker, dressed arugula
Red radish, fennel, basil, dill, smoked trout roe, pumpernickel, turmeric buttermilk, Maldon sea salt
Tarragon aioli, shaved radish, celery leaves
Gulf Coast oysters, marinated calamari, chilled poached shrimp, P.E.I mussels, scallop tartare
Gulf Coast oysters, marinated calamari, chilled poached shrimp, P.E.I. mussels, scallop tartare, King crab, West & East Coast oysters
Gulf Coast oysters, marinated calamari, chilled poached shrimp, scallop tartare, P.E.I. mussels, King crab, West & East Coast oysters, a whole butter poached lobster, crudo, & Oyster's Orsay
Dijon mustard, cornichon
chicken liver, duck liver, foie gras, red onion marmalade
sour cherry marmalade, toasted baguette
Pate, trois foie mousse, seasonal rillettes, boudin blanc, accoutrements
marcona almonds, lemon zest
Sous vide beets & turnips, Swiss chard, pickled radish, house-made farmers cheese, orange, pistachio vinaigrette
Capers, red onion, mustard seed oil, toasted crostini
white wine, garlic, butter, thyme
eden farms bacon, spinach, parimigiano-reggiano
Sauce soubise, carrot, celery, Swiss chard, salt cured lemon, truffle oil
tomato, basil, nicoise olives
mushrooms, lemon, garlic, butter
Crispy custard bread, red onion marmalade, hazelnut puree, beet fluid "jelly" , sweet tea sorghum reduction
capers, red onion, mustard oil
Maine Lobster, Cavatappi pasta, garlic cream sauce, sauce mornay, roasted lobster reduction, fines herbs, Gruyere & Parmigiano-Reggiano
Chicken fried sweetbreads, smoked lamb bacon, warm mushroom and radish salad, sweet corn puree, Champagne gastrique, fine herbs
crispy baguette, broiled gruyere
daily selection
french green beans, roasted hazelnuts, creme fraiche vinaigrette
baby lettuces, parmigiano-reggiano, red onion, dijon champagne vinaigrette
blue cheese, spiced pecans, granny smith apples, bacon vinaigrette
Little Gem lettuce, salt cured lemon & egg yolk, shaved Parmigiano-Reggiano, fried capers, Boquerone-caper crouton, traditional Caesar dressing
House-cured & smoked duck bacon, red wine poached egg, red onion, French breakfast radish, grilled baguette, warm bacon-champagne vinaigrette
Certified Angus beef, roasted tomato, sliced raw red onion, dill pickles, house-made bun, pommes frites
spiced pork shoulder, broiled gruyere, baguette, roasted garlic cream, soft fried egg, petite salad
Certified Angus fed beef, seared foie gras, red onion marmalade, house-made bun, pommes frites
Butternut squash, parsnips, haricot verts, roasted grape tomatoes, pearl onions, mushrooms, mashed potato crust, white truffle oil
white wine, garlic, butter, thyme, house-made pommes frites
glazed haricots verts, marcona almonds, fingerling potatoes, lemon brown butter vinaigrette
anson mills antebellum grits, creamed corn, eden farms bacon, lobster roe butter, upland cress
assorted fish, wild caught local shrimp, sea scallop, calamari, mussels, pernod, saffron tomato broth
Butternut squash risotto, butternut squash puree, Prosciutto di Parma stock, pea tendrils, Dijon-champagne vinaigrette
Poached Maine lobster tail and claws, heirloom carrots, fennel, radish, asparagus, English peas, house-made pink peppercorn biscuit, roasted lobster reduction
Seared breast, braised thigh & leg, fingerling potatoes, roasted shallot, heirloom carrot, roasted mushrooms, bacon, red wine-poultry jus
french green lentils, eden farms bacon, parsnip puree, roasted duck jus, crispy parsnips
braised cabbage, roasted fingerling potatoes, pommery mustard cream
Duck leg confit, lima beans, Great Northern beans, caramelized pearl onions, English peas, boudin blanc, fresh lamb bacon, Prosciutto di Parma, fried sage
Roasted lamb sirloin, pecan meal gnocchi, lamb bacon, heirloom carrots, English peas, carrot puree, truffle jus
seared hanger steak, red wine jus, house-made pommes frites
truffled mashed potatoes, wild mushrooms, eden farms bacon, butter roasted brussels sprouts, red wine jus
red wine braised beef, creme fraiche, roasted mushrooms, leeks, pappardelle
Herbed panisse, parsnips, cauliflower, roasted tomatoes, sautéed leeks, Swiss chard, roasted red bell pepper puree
Roasted mushrooms, heirloom carrots, fennel, fingerling potatoes, truffle jus
Menu for Restaurant Orsay provided by Allmenus.com
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