Restaurant Orsay

daily selections from florida, louisiana, washington state, british columbia, and the eastern seaboard

lemon, parsley, olives, fresh tomato, extra virgin olive oil

poached wild caught local shrimp, cocktail sauce, fresh grated horseradish

cucumber, jalapeno, lime vinaigrette, fleur de sel, house-made potato crisps

Olive oil-cornmeal cracker, dressed arugula

Red radish, fennel, basil, dill, smoked trout roe, pumpernickel, turmeric buttermilk, Maldon sea salt

Tarragon aioli, shaved radish, celery leaves

Gulf Coast oysters, marinated calamari, chilled poached shrimp, P.E.I mussels, scallop tartare

Gulf Coast oysters, marinated calamari, chilled poached shrimp, P.E.I. mussels, scallop tartare, King crab, West & East Coast oysters

Gulf Coast oysters, marinated calamari, chilled poached shrimp, scallop tartare, P.E.I. mussels, King crab, West & East Coast oysters, a whole butter poached lobster, crudo, & Oyster's Orsay

Dijon mustard, cornichon

chicken liver, duck liver, foie gras, red onion marmalade

sour cherry marmalade, toasted baguette

Pate, trois foie mousse, seasonal rillettes, boudin blanc, accoutrements

marcona almonds, lemon zest

Sous vide beets & turnips, Swiss chard, pickled radish, house-made farmers cheese, orange, pistachio vinaigrette

Capers, red onion, mustard seed oil, toasted crostini

white wine, garlic, butter, thyme

eden farms bacon, spinach, parimigiano-reggiano

Sauce soubise, carrot, celery, Swiss chard, salt cured lemon, truffle oil

tomato, basil, nicoise olives

mushrooms, lemon, garlic, butter

Crispy custard bread, red onion marmalade, hazelnut puree, beet fluid "jelly" , sweet tea sorghum reduction

capers, red onion, mustard oil

Maine Lobster, Cavatappi pasta, garlic cream sauce, sauce mornay, roasted lobster reduction, fines herbs, Gruyere & Parmigiano-Reggiano

Chicken fried sweetbreads, smoked lamb bacon, warm mushroom and radish salad, sweet corn puree, Champagne gastrique, fine herbs

crispy baguette, broiled gruyere

daily selection

french green beans, roasted hazelnuts, creme fraiche vinaigrette

baby lettuces, parmigiano-reggiano, red onion, dijon champagne vinaigrette

blue cheese, spiced pecans, granny smith apples, bacon vinaigrette

Little Gem lettuce, salt cured lemon & egg yolk, shaved Parmigiano-Reggiano, fried capers, Boquerone-caper crouton, traditional Caesar dressing

House-cured & smoked duck bacon, red wine poached egg, red onion, French breakfast radish, grilled baguette, warm bacon-champagne vinaigrette

Certified Angus beef, roasted tomato, sliced raw red onion, dill pickles, house-made bun, pommes frites

spiced pork shoulder, broiled gruyere, baguette, roasted garlic cream, soft fried egg, petite salad

Certified Angus fed beef, seared foie gras, red onion marmalade, house-made bun, pommes frites

Butternut squash, parsnips, haricot verts, roasted grape tomatoes, pearl onions, mushrooms, mashed potato crust, white truffle oil

white wine, garlic, butter, thyme, house-made pommes frites

glazed haricots verts, marcona almonds, fingerling potatoes, lemon brown butter vinaigrette

anson mills antebellum grits, creamed corn, eden farms bacon, lobster roe butter, upland cress

assorted fish, wild caught local shrimp, sea scallop, calamari, mussels, pernod, saffron tomato broth

Butternut squash risotto, butternut squash puree, Prosciutto di Parma stock, pea tendrils, Dijon-champagne vinaigrette

Poached Maine lobster tail and claws, heirloom carrots, fennel, radish, asparagus, English peas, house-made pink peppercorn biscuit, roasted lobster reduction

Seared breast, braised thigh & leg, fingerling potatoes, roasted shallot, heirloom carrot, roasted mushrooms, bacon, red wine-poultry jus

french green lentils, eden farms bacon, parsnip puree, roasted duck jus, crispy parsnips

braised cabbage, roasted fingerling potatoes, pommery mustard cream

Duck leg confit, lima beans, Great Northern beans, caramelized pearl onions, English peas, boudin blanc, fresh lamb bacon, Prosciutto di Parma, fried sage

Roasted lamb sirloin, pecan meal gnocchi, lamb bacon, heirloom carrots, English peas, carrot puree, truffle jus

seared hanger steak, red wine jus, house-made pommes frites

truffled mashed potatoes, wild mushrooms, eden farms bacon, butter roasted brussels sprouts, red wine jus

red wine braised beef, creme fraiche, roasted mushrooms, leeks, pappardelle

Herbed panisse, parsnips, cauliflower, roasted tomatoes, sautéed leeks, Swiss chard, roasted red bell pepper puree

Roasted mushrooms, heirloom carrots, fennel, fingerling potatoes, truffle jus