• Florida
  • Jacksonville
  • Pele's Wood Fire

Pele's Wood Fire

(904) 232-8545
  • 2665 Park Street, Jacksonville, FL 32204
  • Website
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  • $$$$$
(904) 232-8545
  • Lunch
  • Brunch
  • Dinner
  • Antipasti
    • Tuscan fries $7

      Hand cut idaho russet potatoes, tomato sea salt, hard aged cheese, garlic, thyme, pesto mayo

    • Salumi And Cheese, $14

      Fresh fruit, nuts, honey, crisps, pickles, mustard

    • Crispy Artichoke Hearts $6

      Pesto mayo, basil, hard aged cheese

    • Fresh Burrata $8

      Balsamic reduction, olive oil, sea salt, and crostini

    • Wood-Fired Limoncello Wings $9

      Shaved parmesan, crushed red pepper, oregano, orange zest

    • Tuscan Tomato Soup $4

  • Insalate
    • Artisan Spring Mix $9

      Red and golden beets, candied pepita, goat cheese, pineapple truffle vinaigrette

    • Arugula, Goat Cheese $9

      Red onion, la rustica croutons, oil cured tomato, sweet onion vinaigrette

    • Romaine $7

      House caesar dressing, anchovy, croutons, parmesan

    • Iceberg Wedge $11

      Crispy bacon, tomato, red onion, creamy gorgonzola

    • Artisan Spring Mix $7

      Tomato, cucumber, chianti basil, parmesan

    • Arugula $10

      Goat cheese, fire roasted peppers, sweet onion vinaigrette, truffle honey

    • Fresh Spinach $12

      Hearts of palm, strawberries, goat cheese, candied pecans, red onion, raspberry balsamic vinaigrette

  • Panino
    All sandwiches come with your choice of caesar salad, simple greens with chianti basil, pasta salad, soup, or tuscan fries. Choose focaccia or ciabatta bread
    • Chicken And Pesto $9

      Caramelized onions, fontina, tomato

    • Beer-Braised Beef $9

      Pickled cherry peppers, sweet onions, provolone, garlic mayo

    • The Garden $9

      Tomato pesto, seasonal roasted veggie, brie

    • Sliced Turkey And White Cheddar $9

      Traviso, granny smith apples, agrodulce, walnuts

    • Muffeletta $9

      Mortadella, ham, salami, coppa, provolone, fontina, house pickled gardinara

    • Three Cheese And Prosciutto $9

      Melted provolone, fontina, hand pulled mozzarella

    • Pele's Sausage Hero $9

      House made italian sausage, fire roasted peppers, sweet onions, garlic mayo

    • House-Cured Pork Belly And Ham $9

      Swiss, mustard, mayo, pickles

  • From The Workbench
    Our pasta is hand made at Peles from imported Italian pasta flour
    • Artisan Pasta $12

      Extra virgin olive oil, slivered garlic, sea salt, a pinch of red and black pepper, hard aged cheese

    • Cast Iron Lasagna $15

      Meat sauce, caramelized onions, hand pulled mozzarella, goat cheese, provolone

  • Sides
    • Fruit $2

    • Italian Sausage $3

    • Farm Fresh Duck Eggs 2 $4

    • Bacon $3

    • Tuscan Fries $3

    • Pan Toast with Freezer Jam And Butter $3

    • House Biscuit with Seasonal Jam $2.5

    • Side Egg $2

  • Craft Sodas
    • Virgil's Black Cherry $3

    • Virgil's Orange Cream $3

    • Boylan's Cream $3

  • Bottled Water
    • Peligrino Sparkling 250ml $2

    • Peligrino Sparkling 750ml $5.75

  • Brunch Menu
    • Pele's Pastry Basket $11

      A collection of seasonal house-made pastries

    • Biscuits And Gravy $12

      House made biscuits, peles own sausage gravy, and two fresh farm eggs

    • Banana Lombardy Toast $12

      Mascarpone, maple syrup

    • Tuscan Eggs Benedict $12

      Prosciutto, basil, la rustica bread, tomato hollandaise

    • Three Farm Egg Omelet $13

      Robiola cheese, spinach, tomato, onion, tuscan fries

    • Two Farm Eggs Any Style $12

      Spiced italian sausage, smoked bacon, tuscan fries

    • Breakfast Pizza $8

      Hot coppa, potato and egg pizza, provolone, thyme, garlic mascarpone

    • Pork Ragu And Sunny Side Eggs $8

      Red chilis, hot-buttered pan toast, fresh herbs

    • The B.E.L.T. Sandwich $10

      Bacon, sunny side up eggs, lettuce and tomato sandwich, garlic mayo, tuscan fries

    • Blackened Mayport Shrimp And Polenta $14

      Bacon, pickled peppers, butter

    • Breakfast Sliders $9

      Sweet roll, egg, prosciutto, provolone

    • Early Riser $9

      Crown royal maple, orange juice, butterscotch, bacon

  • Antipasti
    • Flamed Sambuca Mussels

    • Chefs Choice Crab Preparation $14

    • Tuscan Fries Tomato Sea Salt $7

      Parmesan, garlic thyme pesto mayo

    • Antipasto Italino $13

      Laquerica prosciutto and speck giardiniera assorted cheese balsamic fig glaze

    • Lobster Ravioli $11

      Caramelized leeks, ricotta, tarragon chardonnay sauce

    • Gnocchi Brown Butter $8

      Truffle and sage sauce

    • Fresh Burrata Balsamic $8

      Reduction olive oil sea salt and crostini

    • Crispy Artichoke Hearts $6

      Pesto mayo parmesan

    • Wood Fired Limoncello Wings $9

      Parmesan oregano lemon zest

  • Insalate
    • Artisan Spring Mix Red And Golden Beets $9

      Candied pepita, goat cheese, pineapple truffle vinaigrette

    • Arugula Goat Cheese $9

      Red onion, la rustica croutons, oil-cured tomato, sweet onion vinaigrette

    • Romaine $7

      House caesar dressing, anchovy, croutons, parmesan

    • Iceberg Wedge $11

      Crispy bacon, tomato, red onion, creamy gorgonzola

    • Artisan Spring Mix $7

      Tomato, cucumber, chianti basil, parmesan

    • Arugula $10

      Goat cheese, fire-roasted peppers, sweet onion vinaigrette, truffle honey

    • Fresh Spinach $12

      Hearts of palm, strawberries, goat cheese, candied pecans, red onion, raspberry balsamic vinaigrette

  • Primi
    Our pasta is hand made
    • Spaghetti $17

    • Seasonal Ravioili

    • Cast Iron Lasagna $15

    • Spaghetti Shrimp And Scallops $25

    • Tagilatte $17

    • Spaghetti Chicken Parmesan $18

      Pomodori, fresh mozzarella

    • Vegetable Lasagna $16

      Free from pasta, spinach, basil, goat cheese and pomodori

  • Secondi
    • Hawaillian Lava $32

      Crusted left filet mignon, seasonal potato and vegetable, chocolate mint demi glaze

    • Seasonal Fresh Catch

    • Braised Oxtails $20

      Hickory bacon, seasonal potato and vegetable

    • House Cured Pork $20

      Fintina polenta cake, dark cherry mostarda

    • Chicken Piccatta $18

      Lemon, capers, garlic, seasonal potato and vegetbale

  • Dolci
    All desserts are made in house daily
    • Peanut Butter Tiramasu $9

      Lady fingers, macadamia nuts, chocolate mascarpone cream

    • New York Style Cheese Cake $9

    • Chocolate Lava Cake $3

      With berry coulis add vanilla gelato

    • Zeppole $9

      Fried donut holes with hazelnut-chocolate, orange caramel, and seasonal jam

    • Gelato $4

      Vanilla bean, pistachio, sea salt caramel

    • Sorbetto $4

    • Jumping Fish $6

      Southern tier chocolate stout floated with vanilla ice cream

  • Craft Sodas
    • Virgil's Black Cherry $3

    • Virgil's Orange Cream $3

    • Boylan's Cream $3

  • Bottled Water
    • 250Ml Peligrino Sparkling $2

    • 750Ml Peligrino Sparkling $5.75

  • Coffee and Espresso Segafredo
    • American Dip $2

    • Espresso $2

      Traditionally pulled shot

    • Caramel Macchiato $4

      Pulled shot with caramel and silky cap of foam

    • Brown Sugar Bacon Latte $5

      A delicious salty sweet classic

    • Classic Latte $4

    • White Chocolate Latte $4.5

    • Cappuccino $3

      Espresso, and steamed milk with silky with cap of foam

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