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Taverna Yamas

(904) 854-0426

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  • 9753 Deer Lake Court, Jacksonville, FL 32246
  • Greek ,  Seafood
  • $$$$$
  • Grubhub.com
  • Taverna Yamas

  • (904) 854-0426

    We make ordering easy.

  • Menu
  • Wrap Bar
    • Greek Wraps $10.00

      Make your own wraps with pita, tzatziki, tomatoes and onions. Served with lemon potatoes and Greek or caesar salad.

    • Chicken Caesar Wrap $9.00

      Chicken breast, romaine lettuce, cream of caesasr dressing and Parmesan cheese wrapped in pita.

    • Salmon Wrap $13.00

      Grilled salmon fillet with mixed greens, tomatoes, onions and lemon caper sauce wrapped in lavas.

    • Adana Kebab Wrap $10.00

      Minced ground meat with mixed greens, tomatoes, onions and yogurt.

  • Soups
    Small serves 12 people, large serves 18 people.
    • Soup of the Day $4.00

      Please ask your server about the fresh soup of the day.

    • Avgolemono $4.00

      Traditional Greek lemon chicken soup with rice.

    • Mercimek $36.00

      Red lentil soup.

    • Avgolemono $36.00

      Traditional Greek lemon chicken soup with rice.

  • Wraps
    All wraps are served with lemon potatoes and a side Greek salad.
    • Greek Wraps $10.00

      With house-made tzatziki, tomatoes and onions wrapped in pita.

  • Entree Salads
    • Original Greek Salad $10.00

      Romaine lettuce, tomatoes, cucumbers, onions, peppers, kalamata olives, Feta, olive oil, vinegar and oregano.

    • Seafood Salad $17.00

      Shrimp, octopus, calamari, lettuce, tomatoes, cucumbers, roasted vegetables, olive oil, vinegar and oregano.

    • Caesar Salad $9.00

      Romaine lettuce, cream of caesar dressing, croutons and Parmesan cheese.

    • Greek Village Salad $10.00

      Fresh ripe tomatoes, cucumbers, onions, peppers, kalamata olives, Feta, olive oil, vinegar and oregano.

    • Greek Village Salad $8.00

    • Original Greek Salad $8.00

      Romaine lettuce, tomatoes, cucumbers, onions, peppers, kalamata olives, Feta, olive oil, vinegar and oregano.

    • Caesar Salad $7.00

      Romaine lettuce, cream of caesar dressing, croutons and Parmesan cheese.

    • Seafood Salad $15.00

      Shrimp, octopus, calamari, lettuce, tomatoes, cucumbers, roasted vegetables, olive oil, vinegar, and oregano.

  • Subs
    All sandwiches are served with French fries.
    • Steak & Mushroom $9.00

      Sliced tender steak, sauteed onions and mushrooms topped with melted Mozzarella cheese.

    • Chicken Breast $9.00

      Sliced chicken, onions, mushrooms and roasted peppers topped with melted Cheddar cheese.

  • Hot Meze
    • Lamb Ribs $12.00

      Roasted lamb ribs marinated ladolemono sauce.

    • Octopus $11.00

      Grilled with olive oil, vinegar and oregano.

    • Shrimp $12.00

      Sauteed with garlic, scallions, tomatoes and white wine.

    • Greek Sausage $7.00

      Grilled served on a bed of roasted peppers.

    • Scallops $12.00

      Sauteed with garlic, scallions, tomatoes and white wine.

    • Keftedes $7.00

      Ground beef meatballs with fresh herbs with ladolemono sauce.

    • Hot Meze Sampler $22.00

      Spanakopita, keftedes, calamari, lamb ribs and yamas wings.

    • Mussels $12.00

      sauteed with garlic, tomatoes and fresh herbs.

    • Crispy Calamari $11.00

      Fresh cut battered calamari fried to perfection, served with wedge of lemon and tomato sauce.

    • Spanakopita $8.00

      Baked phyllo with fresh spinach and Feta.

    • Fried Zucchini $6.00

      Fresh cut zucchini hand breaded and fried with tzatziki.

    • Saganaki $11.00

      Flaming kefalotiri cheese served with pita.

    • Char Broil Filet Tips $12.00

      Grilled filet tips seasoned with fresh herbs, garlic and scallions.

    • Yamas Wings $8.00

      Grilled chicken wings marinated with ladolemono sauce.

  • Cold Meze
    • Cold Meze Sampler $16.00

      Tzatziki, Baba ghanoush, hummus, tabbouleh and dolmades served with pita.

    • Tzatziki $6.00

      House-made yogurt, cucumber, garlic and dill spread served with pita.

    • Hummus $6.00

      Chickpea, olive oil and garlic spread served with pita.

    • Dolmades $7.00

      Grape leaves Stuffed with rice and fresh herbs topped with ladolemono sauce.

    • Tabbouleh $7.00

      Cracked wheat, chopped parsley, red pepper, onion, tomato, olive oil and lemon.

    • Baba Ghanoush $6.00

      Roasted eggplant spread served with pita.

  • Wrap Platters
    • Salmon Wrap $72.00

      Grilled fillet with mixed greens, tomatoes, onions and lemon caper sauce wrapped in lavas.

    • Greek Wraps $60.00

      With house-made tzatziki, tomatoesand onions wrapped in pita gyro and chicken.

    • Adana Kebab Wrap $60.00

      Minced ground meat with mixed greens, tomatoes, onions and yogurt sauce wrapped in lavas.

    • Chicken Caesar Wrap $60.00

      Chicken breast, romaine lettuce, cream of caesar dressing and Parmesan cheese wrapped in pita.

  • Sandwiches
    All Sandwiches are served on a toasted bun with lettuce, tomatoes, onions and French fries.
    • Portobello Mushroom $8.00

      A giant portobello mushroom grilled, with fresh herbs, roasted peppers, onions and Feta cheese.

    • Char Broil Chicken Breast $8.00

      All natural chicken breast.

    • Fresh Grouper $11.00

      Fillet with yogurt caper spread.

    • Char Broil Cheeseburger $8.00

      1-2 pound cheeseburger made with fresh ground beef.

  • Fresh Fish And Seafood
    • Grouper Plaki $23.00

      Grouper with tomatoes, onions, garlic, fresh herbs and white wine served with spinach leek rice.

    • Salmon Fillet $23.00

      Fillet grilled salmon with a delicious lemon caper sauce served with spinach leek rice and vegetable of the day.

    • Islander Shrimp $27.00

      Scallops, calamari, mussels and clams sauteed with garlic and white wine in a zesty tomato sauce served over linguini.

    • Thalassino $38.00

      Lobster tail, shrimp, scallops, mussels, clams and grouper baked in a tomato garlic wine sauce.

    • Snapper Fillet $24.00

      Grilled and topped with lemon and olive oil sauce served with spinach leek rice and vegetable of the day.

    • Mykonos Shrimp $24.00

      Sauteed with garlic butter, white wine, scallions and tomatoes served with linguini and topped with Feta cheese.

  • Yamas Specialties
    • Moussaka $10.00

      Layers of potatoes, roasted eggplant and ground beef topped with bechamel.

    • Pastitsio $10.00

      Layered macaroni and seasoned ground beef topped with creamy bechamel.

    • Stuffed Pepper $9.00

      Baked pepper stuffed with rice and fresh herbs.

    • Chicken Artichoke $19.00

      All natural chicken breast with creamy lemon caper and artichoke sauce served with spinach leek rice.

    • Pork Loin Medallion $10.00

      Flavored with fresh herbs topped with sauteed mushrooms served with lemon potatoes and vegetable of the day.

    • Souvlaki Platters $13.00

      Served with pita, tzatziki, tomatoes, onions, lemon potatoes and a side Greek salad.

    • Stuffed Peppers $12.00

      Baked peppers stuffed with rice and fresh herbs.

    • Lamb Shank $22.00

      Braised lamb shank with fresh rosemary, garlic, carrots, tomatoes and red wine served with orzo.

    • Chicken Artichoke $70.00

      All natural chicken breast with a creamy lemon caper and artichoke sauce served with spinach leek rice.

    • Moussaka $60.00

      Layers of potatoes, roasted eggplant and ground beef topped with bechamel.

    • Stuffed Peppers $60.00

      Baked peppers stuffed with rice and fresh herbs.

    • Lemon Chicken $16.00

      Seasoned with fresh herbs served with lemon potatoes and vegetable of the day.

  • Char Broil Meats
    • Lamb Chops $26.00

      Marinated with fresh herbs, olive oil and garlic served with lemon potatoes and vegetable of the day.

    • Pork Loin Medallions $17.00

      Flavored with fresh herbs topped with sauteed mushrooms served with lemon potatoes and vegetable of the day.

    • Rib Eye Steak $25.00

      Marinated in herbs and olive oil served with roasted peppers and lemon potatoes.

    • Filet Mignon $32.00

      Medallions dry aged center cut filet marinated in herbs and olive oil served with lemon potatoes and vegetable of the day.

    • Surf & Turf $39.00

      Filet mignon and lobster tail served with lemon potatoes and vegetable of the day.

    • Pork Loin Medallions $70.00

      Flavored with fresh herbs topped with sauteed mushrooms.

  • Wings And Tenders
    • Buffalo Wings $41.00

      Breaded or unbreaded wings.

    • Chicken Tenders $48.00

      Hand breaded chicken tenders.

    • Yamas Wings $41.00

      Grilled chicken wings marinated with ladolemono sauce.

  • Kebabs
    • Chicken Filet Kebab $19.00

      Chicken breast marinated with herbs, spices and olive oil served with spinach leek rice and lemon potatoes.

    • Filet Mignon Kebab $24.00

      Filet mignon marinated with fresh herbs, red wine and olive oil served with spinach leek rice and lemon potatoes.

    • Adana Kebab $21.00

      Minced ground meat served with bulgur, onion sumac, grilled tomato and peppers.

    • Chicken Filet Kebab $84.00

      Chicken breast marinated with herbs, spices and olive oil.

    • Adana Kebab $70.00

      Minced ground meat served with onion sumac, grilled peppers.

  • Sides
    • Green Beans $16.00

      In a tomato sauce.

    • Macaroni & Cheese $20.00

      Penne pasta with cream sauce and Cheddar cheese.

    • Spinach Leek Rice $16.00

      Slow cooked rice, fresh spinach, leek and fresh herbs.

    • French Fries $16.00

      Seasoned and fried to perfection.

    • Lemon Potatoes $16.00

      Oven roasted in herbs, lemon, garlic and olive oil.

    • Roasted Peppers $16.00

      Grilled with garlic, fresh herbs and olive oil.

    • Bulgar $16.00

      White bits seasoned with fresh herbs, tomato and olive oil.

    • Bulqur $5.00

      Wheat bits seasoned with fresh herbs, tomato and olive oil.

    • Side Salad $5.00

      Your choice of Greek village, original Greek or Caesar salad.

    • Asparagus $7.00

      Sauteed with olive oil, garlic and tomatoes.

    • Spinach Leek Rice $5.00

      Slow cooked rice, fresh spinach, leeks and fresh herbs.

    • Bulqur $5.00

      Wheat bits seasoned with fresh herbs, tomato and olive oil.

    • French Fries $5.00

    • Lemon Potatoes $5.00

      Oven roasted in herbs, lemon, garlic and olive oil.

    • Green Beans $16.00

      In a tomato sauce.

    • Roasted Peppers $5.00

      Grilled with garlic, fresh herbs and olive oil.

  • Salads
    • Original Greek Salad (Small) $36.00

      Romaine lettuce, cucumbers, onions, peppers, kalamata olives, Feta, olive oil, vinegar and oregano.

    • Greek Village Salad (Large) $60.00

      Fresh Ripe tomatoes, cucumbers, onions, peppers, kalamata olives, Feta, olive oil, vinegar and oregano.

    • Caesar Salad (Large) $45.00

      Romaine lettuce, cream of caesar dressing, croutons and Parmesan cheese.

    • Greek Village Salad (Small) $39.00

      Fresh Ripe tomatoes, cucumbers, onions, peppers, kalamata olives, Feta, olive oil, vinegar and oregano.

    • Caesar Salad (Small) $30.00

      Romaine lettuce, cream of caesar dressing, croutons and Parmesan cheese.

    • Original Greek Salad (Large) $54.00

      Romaine lettuce, cucumbers, onions, peppers, kalamata olives, Feta, olive oil, vinegar and oregano.

  • Children'S Menu
    For children 12 years old and younger only.
    • Char Broil Chicken Filet $8.00

      Served with vegetable of the day and French fries.

    • Chicken Tenders $8.00

      Hand breaded chicken tenders served with French fries.

    • Macaroni & Cheese $8.00

      Penne pasta with cream sauce and Cheddar cheese.

  • Fresh Fish
    • Salmon Fillet $60.00

      Grilled salmon with a delicious lemon caper sauce.

    • Grouper Plaki $75.00

      Fresh grouper with tomatoes, onions, garlic, fresh herbs.

  • Desserts
    • Dessert Sampler $20.00

      Baklava, ekmek, yogurt with honey and chocolate cake.

    • Baklava $6.00

      House-made with walnut, cinnamon, cloves and honey.

    • Yogurt with Honey $6.00

      House-made strained Greek yogurt topped with walnuts and honey.

    • Chocolate Cake $6.00

      Moist chocolate cake with chocolate icing.

    • Tiramisu $8.00

      Ladyfingers dipped in coffee layered with a whipped mascarpone cheese and cocoa.

    • Ekmek $6.00

      House-made with shredded phyllo dough, walnuts, custard creme and whipped topping.

    • Kunefe $6.00

      House-made with cheese and shredded phyllo dough phyllo soaked in sweet syrup.

    • Greek Yogurt $24.00

      With honey house-made strained greek yogurt topped with walnuts and honey.

    • Creme Brulee $48.00

      Rich custard with caramelized top.

    • Creme Brulee $8.00

      Rich custard with caramelized top.

    • Tiramisu $48.00

      Ladyfingers dipped in coffee layered with whipped mascarpone cheese and cocoa.

    • Ekmek $42.00

      House-made with shredded phyllo dough, walnuts, custard creme and whipped topping.

Menu for Taverna Yamas provided by Allmenus.com

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