The Beach Club

with asian coleslaw

with green apple slaw

with grilled pineapple

with celery, carrots and bleu cheese dip

coconut shrimp served with choice of marmalade, spicy pineapple or honey, ginger sauce.

pan seared grouper with mixed greens, diced tomatoes, cucumber, fresh orange slices and goat cheese, tossed with house made apple vinaigrette.

chicken tenders served with choice of honey or mustard, bbq, buffalo or spicy pineapple sauce.

grilled chicken salad with artichoke hearts, roasted red peppers, kalamata olives and romaine lettuce, tossed with house made pesto balsamic dressing and topped with spicy fried onions.

half pound charbroiled kobe burger on our own toasted tomato burger bun with spinach, goat cheese and caramelized onions.

smoked chicken sandwich with grilled pineapple and applewood bacon on our own toasted tomato bun.

fajita spiced turkey breast, cheddar cheese, pico de gallo and lettuce in a toasted honey wheat tortilla.

hard rock cuban sandwich with marinated roast pork, ham, swiss cheese, pickle and mustard on toasted cuban bread.

a trio of grouper taco's filled with lettuce, cilantro sour cream sauce, pico de gallo and shredded cheese, served with salsa and guacamole.

asian steak wrap with grilled marinated flank steak, sesame teriyaki sauce, shitake mushrooms and mixed oriental vegetables in a flour wrap.