Hobe Sound Italian Restaurant & Pizzeria

A half dozen of our house made knots topped with a herbed garlic butter and parmesan cheese

Breaded mozzarella served with tomato sauce

Herb garlic crostini, kalamata olive tapenade, tomato, fresh mozzarella, marinated artichoke hearts, roasted red pepper over mixed greens with or house italian

Tender black mussels in a crushed tomato sauce with herb garlic crostini

Turkey, salami, ham, provolone, tomato, kalamata olive, marinated artichoke hearts, roasted red pepper, red onion, and romaine with your choice of bleu cheese, balsamic vinaigrette, ranch, house italian or creamy italian dressing

Lightly seasoned and floured gently fried until golden and tender served with tomato sauce and a lemon

Pan seared shrimp in an, herb, garlic, white wine sauce with a tomato concasse and herb garlic crostinis

Romaine mixed greens, tomato, kalamata olives, roasted red pepper, red onion and croutons with your choice of bleu cheese, balsamic vinaigrette, ranch, creamy italian or our house italian dressing

Romaine, caesar dressing, parmesan cheese and croutons

Fresh mozzarella, ripe tomato, basil, balsamic vinegar and extra virgin olive oil

Romaine, feta cheese, kalamata olives, tomato, extra virgin olive oil, salt, pepper and croutons with our house italian

Cannellini beans, escarole, crushed tomato and pasta

Mini italian meatballs, spinach, and pasta in a chicken broth

Baked atlantic salmon or mahi mahi served over a crushed tomato, garlic and herb sauce

Baked atlantic salmon or mahi mahi in a white wine lemon caper sauce.

Breaded chicken pan seared then baked with tomato sauce and mozzarella cheese

Pan seared chicken with mushrooms, bell peppers, in a crushed tomato sauce

Pan seared chicken with mushrooms in a marsala wine sauce

Pan seared chicken with broccoli, mushrooms and sun dried tomato in a marsala, white wine sauce

Pan seared chicken or veal, in a garlic, white wine, lemon caper sauce

Pan seared chicken or veal, egg crusted, in an herb, garlic, white wine lemon sauce. .

Pan seared chicken with prosciutto, spinach and mozzarella cheese in a herb, marsala wine sauce

Breaded veal pan seared then baked with tomato sauce and mozzarella cheese

Breaded veal pan seared then baked with a spicy tomato sauce, eggplant, ricotta and mozzarella cheeses

Pan seared veal scaloppini with mushrooms in a marsala wine sauce

Pan seared veal scaloppini with prosciutto, spinach and mozzarella cheese in a herb, marsala wine sauce

Penne in a creamy crushed tomato vodka sauce with broccoli, sausage and shrimp

Chopped clams, mussels, shrimp, and calamari in a crushed tomato sauce served over linguini

Three italian favorites on the same plate: lasagna, manicotti and cannelloni

Braised pork shank on the bone topped with a mushroom cream sherry sauce served with fresh broccoli

Pasta with tomato sauce add meatballs or sausage $3.00

Pasta with a homemade meat sauce

Our version of baked ziti with ricotta, mozzarella cheeses and tomato sauce

Crushed tomato sauce with, jalapeño, white wine, garlic and herbs

Cheese tortellini or cheese ravioli with tomato sauce substitute tomato sauce for alfredo sauce $4.00

Pasta with minced garlic, herbs, and olive oil.Add broccoli ($3.75), add Chicken or Shrimp ($4.50).

Eggplant, ricotta and mozzarella cheeses baked with a spicy tomato sauce

Eggplant baked with tomato sauce and mozzarella cheese served with spaghetti tomato sauce

Pasta layered with ricotta, mozzarella, bolognese meat, and pecorino romano cheeses

Ricotta, mozzarella and parmesan cheese filled pasta with tomato sauce

Spinach, meat and ricotta cheese filled pasta with tomato sauce

Your choice of a fresh basil, parmesan and pine nut sauce or acreamy parmesan sauce add chicken or shrimp $4.50

Tomato sauce

Chopped sea clams in a red or white sauce

Lightly floured pan seared calamari in tomato sauce

Sauteed mussels in a spicy crushed tomato sauce over linguin

Pan seared shrimp in an, herb, garlic, white wine sauce with a tomato concasse over linguini

Each additional regular topping on medium $1.00 on large $1.25, additional gourmet topping on medium $1.50 on large $2.25

Ricotta and mozzarella cheeses

Any six regular toppings

Regular toppings & fillings Pepperoni, cheese, anchovy, black olive, green pepper, onion, tomato, broccoli, ham, pineapple, mushroom, garlic, meatball, bacon, sausage, eggplant, spinach, basil, artichokes, ricotta, jalapeno peppers, and banana peppers $1.25. Gourmet toppings & fillings Roasted red pepper, chicken, feta cheese, sun dried tomato, and fresh mushroom $2.25

Regular toppings & fillings Pepperoni, cheese, anchovy, black olive, green pepper, onion, tomato, broccoli, ham, pineapple, mushroom, garlic, meatball, bacon, sausage, eggplant, spinach, basil, artichokes, ricotta, jalapeno peppers, and banana peppers $1.25. Gourmet toppings & fillings Roasted red pepper, chicken, feta cheese, sun dried tomato, and fresh mushroom $2.25

Crunchy pastry shell filled with sweet chocolate chip ricotta cream

Traditional italian ice cream pistachio, chocolate and cherry ice cream swirled together with pistachio nuts and maraschino cherries

Tangy flavored italian ice

Lady fingers soaked in espresso, layered with a mascarpone whipped cream

Vanilla flavored custard topped with caramelized sugar

Chocolate cake with dark chocolate, whipped cream, chocolate and raspberry sauces

Creamy and delcious