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La Fresa Francesa
We make ordering easy. Learn more
- 59 W 3rd St, Hialeah, FL 33010
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No cuisines specified
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Grubhub.com
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La Fresa Francesa
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We make ordering easy.
- Menu
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Refreshments
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La Fresa's Francesa's $4.50
Housemade lemonade.
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Martellini's Apple Juice $3.00
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Orangina $3.00
Sparkling orange.
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Mexican Pepsi $3.00
12 oz. glass bottle.
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Mexican Sprite $3.00
12 oz. glass bottle.
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Mexican Diet Coke $2.50
8 oz.
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Reed's Spicy Ginger Brew $4.00
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Natalie's Fresh Squeezed Orange Juice $3.00
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Unsweetened Mango Ginger Green Tea $3.50
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Le Cafe Bar
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L'Espresso Experience $3.00
Single espresso, no sugar.
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El Cafecito de Mami $3.00
Sweetened espresso.
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Cortadito Espresso $3.00
Sweetened and topped with steamed milk.
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Hialeah Helicopter Latte $4.50
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Dayron's Perfectly Foamed Cappuccino $4.00
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Nibbles
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L'Olives $6.00
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Boquerones, Lemon Zest, Toasted Almonds $6.00
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Assiette de Charcuterie
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3 Assiette de Charcuterie $18.00
Slice to order. Served with house cured pickles and French mustard.
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5 Assiette de Charcuterie $25.00
Slice to order. Served with house cured pickles and French mustard.
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Assiette de Fromage
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3 Assiette de Fromage $16.00
Served with honey comb and housemade jam.
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5 Assiette de Fromage $23.00
Served with honey comb and housemade jam.
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Le Mezze Francais
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Le Mezze Francais $30.00
A sample of selected cheeses, cured meats, olives, pickles and grilled Zak the Baker bread.
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Entrees
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Crispy Skin Salmon $20.00
Corn and smoked paprika aioli.
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Roasted Quails $28.00
Veal, bacon, butternut squash puree and honey.
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Duck Leg Confit $23.00
Parnsip puree and pear mostarda.
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Hanger Steak $22.00
Arugula, Parmesan and 25 year aged balsamic.
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Grilled Australian Lamb Chops $34.00
Herbs de provence and le puy lentils.
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Thick Cut Garlic Bread
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Thick Cut Garlic Bread $3.00
2 pieces. Zak the Baker country wheat grilled, extra virgin olive oil, garlic and Maldon sea salt.
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Bistro Classique
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Roasted Bone Marrow $12.00
Celery, garlic confit and toast.
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Escargots $12.00
Garlic, parsley and butter.
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Mussels $14.00
San Marzano tomato, red chili, garlic, thyme and garlic toast.
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Bacon-Wrapped Dates $10.00
Fourme d-ambert and blue cheese.
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Foi Gras $20.00
Pain d'epices, local PG Bakery guava and hazelnut.
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Garnitures
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Arugula and Pecorino $8.50
Pine nuts, red chili, lemon and extra virgin olive oil.
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Sauteed Fingerling Potatoes $8.00
Duck fat and thyme.
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Lunch Charcuterie et Fromage
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3-Piece Le Cheese Plate Lunch $15.00
Zak the Baker fruit bread, homemade jam and nuts.
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5-Piece Le Cheese Plate Lunch $22.00
Zak the Baker fruit bread, homemade jam and nuts.
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3 Piece Le Charcuterie Lunch $16.00
Chef's selection of hand sliced meats, house pickled veggies and mustard.
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5 Piece Le Charcuterie Lunch $25.00
Chef's selection of hand sliced meats, house pickled veggies and mustard.
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Le Board du Triomph Lunch $22.00
2 salumi, 2 cheeses, jam, mustard, honey, pickles, nuts and Zak's bread.
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Lunch Les Salades
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Arugula Napoleon Salad Lunch $8.50
Arugula, pecorino cheese, pine nuts and red chili.
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Pistachio Crusted Goat Cheese Salad Lunch $10.00
Honey, frisee and sherry vinaigrette.
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Tortured Brussels Salad Lunch $12.00
Hazelnuts, dates and Parmesan cheese.
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Lunch Les Sandwiches
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Croque Monsieur Lunch $8.50
French ham, Gruyere and bechamel. On La Brea Bakery artisanal bread.
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Croque Madame Lunch $9.75
French ham, Gruyere, bechamel and egg. On La Brea Bakery artisanal bread.
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Brie and Pear Sandwich Lunch $9.50
French Brie, house-made pear jam and arugula. On La Brea Bakery artisanal bread.
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Un Cubano en Paris Sandwich Lunch $9.75
Braised pork, Gruyere, Dijon and pickled red onions. On La Brea Bakery artisanal bread.
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El Polio Eiffel Sandwich Lunch $9.75
Chicken, aioli, arugula and roasted red peppers. On La Brea Bakery artisanal bread.
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Lunch Savory Crepes
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Poulet a La Creme Savory Crepe $12.00
Pan roasted chicken breast, white mushrooms and creme fraiche.
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Complete Savory Crepe $8.50
French ham, Gruyere and egg sunny side up.
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Champignons Savory Crepe $9.75
Wild Mushrooms, Gruyere, garlic and shallots.
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Saumon Fume Savory Crepe $12.00
Smoked salmon, sour cream, dill and capers.
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Lunch On the Side
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Escargots Lunch $12.00
Butter, garlic, parsley and baguette.
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Pommes de Terre Lunch $5.00
Hand-cut potatoes, duck fat and house-made aioli.
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Lunch Dessert Crepes
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Pret-a-Porter Crepe Lunch $4.50
Sugar and butter.
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Classic Citron Crepe Lunch $5.75
Lemon, butter and sugar.
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Guava Creme Crepe Lunch $7.50
Local PG Bakery guava jam and creme fraiche.
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Nutella Bananas Crepe Lunch $5.75
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Nutella Strawberries Crepe Lunch $5.75
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Nutella Banana and Strawberries Crepe Lunch $6.50
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Cubanita Crepe Lunch $7.50
Homemade papaya jam, cream cheese and coconut.
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El Monito Boracho Crepe Lunch $7.50
Roasted banana flambeed in butter brown sugar and spiced rum.
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Menu for La Fresa Francesa provided by Allmenus.com
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