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  • F & D Kitchen and Bar

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F & D Kitchen and Bar

(407) 915-5687

We make ordering easy. Learn more

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  • 1541 International Parkway, Heathrow, FL 32746
  • No cuisines specified

  • Grubhub.com
  • F & D Kitchen and Bar

  • (407) 915-5687

    We make ordering easy.

  • Menu
  • From The Garden
    • Kale Salad $11.00

      Shaved brussels, grana padano, sunflower seeds, drunken raisins, sesame vinaigrette.

    • Golden Beet Panzanella Salad $12.00

      Country bread croutons, pickled lemon vinaigrette, goat cheese.

    • Grilled Gem Wedge $13.00

      Lardons, corn, radish, green goddess dressing, avocado, egg, cheddar cheese.

  • Social Eats
    • Buffalo Cauliflower $9.00

      Aji amarillo buffalo sauce, blue cheese dip.

    • Southern Fried Green Tomatoes $7.00

      Tomato jam, roasted tomato aioli, baby greens.

    • Chef's Daily Board $19.00

      Fresh cured meats, artesian cheeses, house pickles, onions, grilled bread.

    • Fried Oysters $15.00

      Dijonnaise, pickled fresno, poor man's caviar.

    • Pork Belly $13.00

      Smoked bean puree, spicy honey, salty almonds, pickled red onion and peppers.

    • Deviled Eggs $6.00

      Lake meadow eggs, smoked chile and bacon.

    • Chicken Sliders $9.00

      Secret sauce, house pickles, on brioche.

    • Pumpkin Soup $7.00

      Roasted calabaza, candied pumpkin seeds.

    • Short Rib Tacos $11.00

      Pickled vegetables, kimchi salsa, avocado.

  • Brunch
    • Southern Fried Green Tomatoes $7.00

      Tomato jam, roasted tomato aioli, baby greens.

    • Cast Iron Baked Sticky Bun $7.00

      Pecans, cinnamon cream cheese frosting.

    • Chicken & Johnny Cake $17.00

      Boneless fried chicken leg and johnny cake, bourbon maple syrup, honey hot sauce.

    • Cornbread $6.00

      Orange marmalade butter, smoked salt.

    • The Double Standard $14.00

      Two 4 Oz burger patties, house bacon, tomato, butter lettuce, special sauce, white cheddar, brioche bun and fries.

    • Meat Omelet $13.00

      Chef's daily selection and choice of lyonnaise potatoes, fresh fruit or side salad.

    • Brisket & Grits $16.00

      Creekstone smoked crisped brisket. Peppers, onions, red wine Demi, heirloom grit cakes, 2 sunny side eggs.

    • Chef's Daily Board $19.00

      Fresh cured meats, artesian cheeses, house pickles, onions, Grilled bread.

    • Ricotta Crostinis $7.00

      House made whipped ricotta, honey, micro greens.

    • B.E.L.T. $12.00

      Popped egg, secret sauce, house cured bacon, fried green tomato, cheddar cheese on brioche and choice of lyonnaise potatoes, fresh fruit or side salad.

    • Strawberry Brioche French Toast $8.00

      Strawberry ricotta filling, strawberry butter, fresh cut strawberries.

    • Eggs Benny $14.00

      Two poached laked meadows eggs, house chorizo, hot sauce hollandaise, potatoes and fresh fruit.

    • All American $13.00

      Two eggs your way, house smoked bacon, lyonnaise potatoes, toast.

    • Grilled Vegetable Omelet $10.00

      Asparagus, bell peppers, kale, goat cheese, choice of lyonnaise potatoes, fresh fruit or side salad.

    • Breakfast Margarita $12.00

      Tres agave Blanco, cointreau, agave. Fresh lime, orange marmalade, candied bacon.

    • Bread & Butters $5.00

      Banana nut bread, pecan butter, apple butter.

    • House Smoked Salmon Rillettes $14.00

      Whipped herb cream cheese, capers, pickled onions, everything bagel.

    • Deviled Eggs $6.00

      Lake meadow eggs, smoked chile, bacon.

    • Local Mixed Green Salad $10.00

      Mango vinaigrette, pecans, goat cheese.

    • Lamb Leg Hash $13.00

      Shakshouka, roasted root vegetable hash. Poached eggs.

    • Seasonal Fresh Fruit $6.00

      In artisanal orange soda.

  • Lunch
    • Roasted Turkey Sandwich $12.00

      Cranberry chipotle cheddar, arugula, tomato, lettuce brioche, herb mayo.

    • Beet Salad $12.00

      Arugula, golden beets, candied pecans, goat cheese, radish, pickled lemon vinaigrette, pickled red onions.

    • Housemade Pastrami $15.00

      Aged cheddar, special sauce, slaw, multigrain bread.

    • Grilled Scottish Salmon & Greens $17.00

      Local greens, fennel, citrus, tarragon emulsion.

    • Chicken Sandwich $13.00

      Grilled or fried. Brined chicken breast, smoked cheddar, buttermilk ranch, bacon jam, gem lettuce, tomato, herb mayo, brioche.

    • Kale Power Salad $11.00

      Shaved apples, drunken raisins, farro beans, white cheddar, country croutons, apple cider vinaigrette.

    • Artisan Grilled Cheese $10.00

      Brioche toast, mobay cheese, white cheddar, harrissa tomato soup.

    • Southern Fried Green Tomatoes $7.00

      Tomato jam, roasted tomato aioli, baby greens.

    • F&D Cuban Sandwich $12.00

      House tasso ham, pulled pork, aged white cheddar, house Bandb pickles, dijoinnaise, ciabatta bread.

    • Chef Alex's Daily Board $18.00

      Fresh cured meats and artisan cheeses.

    • Harissa Tomato Soup $6.00

      Basil oil, harissa spice, croutons, goat cheese.

    • Chopped Gem Salad $13.00

      Lardons, corn, radish, green goddess dressing, avocado, egg, blue cheese.

    • Key West Pink Shrimp Tacos $13.00

      3 tacos, nappa cabbage slaw, lemon creme fraiche, cilantro.

    • B.E.L.T. $12.00

      Popped egg, secret sauce, house cured bacon, fried green tomato, cheddar cheese on brioche.

    • Key West Pink Shrimp Roll $17.00

      Fresh Florida key west pink shrimp, avocado, gem lettuce, citrus herb mayo, brioche.

    • The Double Standard $14.00

      Two 4 Oz burger patties, house bacon, tomato, butter lettuce, special sauce, white cheddar, brioche bun and fries.

    • Deviled Eggs $6.00

      Lake meadow eggs, smoked chile and bacon.

    • Daily Special $13.00

      Soup and sliders.

  • Plates
    • The Double Standard $15.00

      Two 4 Oz burger patties, house bacon, tomato, butter lettuce, special sauce, white cheddar, brioche bun and fries.

    • Papardelle Pasta $16.00

      Spring vegetables, ricotta, hose made creme fraiche, grana padano.

    • Seared Fresh Florida Grouper $26.00

      Farro pilaf, trinity, corn cream, fennel pollen.

    • Braised Lamb Shank $24.00

      Shakshouka sauce, gnocchi, peppadew peppers, goat cheese, cipollini onions.

    • Fried Chicken & Johnny Cake $17.00

      Boneless fried chicken leg and johnny cake bourbon maple, honey hot.

    • Grilled Scottish Salmon & Local Greens $21.00

      Local greens, fennel, citrus, taragon emulsion.

    • Steak Frites $25.00

      10 Oz creekstone NY, herbed fries, house-made steak sauce.

    • Beef Short Rib $23.00

      Red wine glaze, root vegetable mash, mushroom conserva, salsa verde.

    • Cast Iron Seared 1/2 Chicken $21.00

      Herb whipped potatoes, roasted brussels, chicken.

  • Sides
    • Mac N Cheese $8.00

      3 cheese mornay, panko crusted.

    • Rock Shrimp Mac N Cheese $15.00

      With pickled fresnos.

    • Brussel Sprouts With Bacon $7.00

      Bacon and drunken golden raisins.

    • Whipped Potatoes $5.00

      Butter and chives.

    • F&D Fries $5.00

      Choice of herbed dusted or Barbeque or natural.

    • Roasted Fingerlings $6.00

      Tossed in parsley sauce.

    • Grilled Asparagus $7.00

      Fresh, locally sourced and grilled to perfection.

    • Small Fresh Greens $6.00

      Fresh and locally sourced.

  • The Dessert
    • Milk & Cookies $8.00

      Bacon and white chocolate bourbon milk.

    • Seasonal Cheesecake $9.00

      Chef's seasonal cheesecake selection.

    • Rainbow Carrot Cake $9.00

      Crispy carrot nest, cream cheese frosting.

Menu for F & D Kitchen and Bar provided by Allmenus.com

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