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Romaine, scallions, tomato, cucumber, walnuts, gorgonzola, apple.
Shaved fennel, tomato, balsamic vinaigrette.
Tomato, cucumber, pickled onion, mix greens, yogurt.
Goat cheese, almonds, mixed greens, red wine syrup.
Bacon, scallion, peas, egg yolk, parm.
Shrimp, mussel, scallop, white wine, tomato.
Garlic, tomato sauce, capers, chili flakes, parmigiano.
Red wine braised beef short rib, parmigiana.
Butternut squash ravioli, butternut squash ravioli, walnut sherry cream, parmigiano.
Shiitake, cremini mushroom, marsala, goat cheese, parm.
Barley lentil quinoa salad, arugula, tzatziki, salsa verde.
Seared salmon, mixed grains, grilled bok choy, shiitake soy sauce.
Espresso ancho crusted NY strip, sweet potato and yukon gold mash, haricot vert, chocolate stout sauce.
Sweet potato/yukon gold mash, cucumber salad, mango chutney.
Braised beef, tomato, mozzarella, parmiggiano.
Mozzarella, eggplant, tomato sauce, basil.
Apple walnut salad, cranberry chutney.
Grilled with arugula, tomato, olive oil.
Tomato, arugula, kalamata olives, red onion.
Shredded parm cheese.
Pickled red chili, grilled bok choy, chives, soy vinaigrette.
W- caramel sauce or gelato.
W- rum sauce or gelato.
Orange ricotta filling and chocolate sauce.
Menu for Il Mercato Cafe & Wine Shop provided by Allmenus.com
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