New Orleans Cuisine & Seafood Market

with cajun cream sauce

with crab meat

with cajun cream sauce

cajun or cinnamon sugar

garlic or cajun to above bread

crawfish etouffe, shrimp creole and jambalaya

crawfish, shrimp and crab in creole cream sauce over linguini

chicken and sausage

shrimp, oysters and fish

dressed with mayo, lettuce, tomato and pickle

dressed with mayo, lettuce, tomato and pickle

2 meat pies, gravy and cheese, dressed with mayo, lettuce, tomato and pickle

chisesis ham, roast beef, gravy and cheese, dressed with mayo, lettuce, tomato and pickle

alligator, blackened or beef, dressed with mayo, lettuce, tomato and pickle

chisesis ham, salami, olive salad and provolone, blackened or broiled add $ 1.00

shrimp, oysters, fish, olive salad and provolone, blackened or broiled add $ 1.00

chiseis ham, seasoned pork and cheese, blackened or broiled add $ 1.00