Alpin Bistro
(352) 204-2873

We make ordering easy.

Salade
- Salade Verte $5.00
  
  Tossed greens with herbs. Add nuts and dry berries for an additional charge.

Cheese and Charcuteries
- Le Langres Chalancey $14.50
  
  Pairs well with cote du rhone. Sometimes compared to epoisses, this is much subtler cheese and much more complex. Served with a potent smell. A soft, creamy texture and an aftertaste some have described as soaked in honey and truffles.
- Le Sottocenere al Tartufo $15.50
  
  Sottocenere Italian truffle cheese is a mild cow's milk cheese infused with truffles and zesty spices.
- Le Hongrois Duo $16.50
  
  Pork salami and cow milk. Salami with a nice smooth flavor and a lovely smoky taste with choice of creamy brie, supple and flavorful with the traditional moldy rind or blue d' Auvergne, spicy and salty with a hint of wild flowers that gives it quite an earthly taste.
- Le Pate de Campagne $14.50
  
  Pork and pork liver. Traditional recipe from the French countryside, this country-style pate is a thick, coarsely, textured treasure seasoned with piquant black pepper.
- Le Brie $13.50
  
  Green and lush rolling valleys provide beauty but also ample pastures for dairy cows. From the rich milk comes a truly fantastic brie, creamy, supple and flavorful. Served with the traditional moldy rind.
- Le Bleu D Auvergne $13.50
  
  Blue d auvergne, spicy and salty with a hint of wild flowers that gives it quite an earthly taste. Penicillin roquefort is inoculated into the milk.

Vegan Plates
- Le Faux Gras Plate $12.50
  
  Housemade spread. Served in a little verrine topped with vegetable fat, this faux gras delights vegans and meat eaters alike.
- Le Cashew Cheese Spread Plate $10.50
  
  Housemade cashew. Fresh and satisfying. Served with strong notes of dill and garlic.
- Tapenade Olives Vertes Plate $8.50
  
  Housemade green olives, almonds and mint. Fresh tasting with herbs and citrus beautifully married with green olives from Provence.
- Le Plateau Trio Vegan Plate $24.50
  
  All of the above in one beautiful plateau.

Les Croques

Served with side salad and house vinaigrette. Add organic egg, bacon and salmon for an additional charge.
- Le Croque Monsieur $13.50
  
  Decadent baked sandwich with mountain cheese, cured ham and mornay sauce.
- Le Croque Madame $14.50
  
  Madame has a soft boiled egg on top.
- Le Vegetarien $13.50
  
  Greens (spinach or arugula) replace the traditional ham topped with tomatoes and red onions.
- Le Croque Saumon $15.50
  
  Topped with smoked salmon, onions and capers.
- Le Croque Lardons $15.00
  
  Topped with bacon bits and onions.
- Le Croque Forestier $14.50
  
  Topped with mushrooms and onions.
- En Madame $14.50
  
  Croute with soft boiled egg on top.
- En Forestiere $14.50
  
  Topped with mushrooms and onions.
- Aux Lardons $15.50
  
  Topped with bacon bits and onions.

Desserts
- Chocolate Mousse $6.50
- Creme Brulee $7.50
  
  Please enquire or see specials board for flavor.
- Vegan Pot de Creme $6.50
  
  Chocolate, rhum and orange zest creme pot (soy based).

Hot Drinks
- Espresso $3.00
- Americano $3.00
- Cafe Creme $4.00
  
  Choice of dairy or soya milk.
- Cafe Viennois $6.00
  
  Iced or hot. 2 shots of espresso, choice of dairy or soya milk, simple syrup and house whipped cream.
- Chocolate Viennois $6.00
  
  Iced or hot. Choice of dairy or soya milk, simple syrup and house whipped cream.
- Fresh Leaves Mint Tea $4.00

Menu for Alpin Bistro provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

What is Grubhub

Why use Grubhub

Alpin Bistro