Served with pork or tofu, dashi, 1/2 marinated egg, scallions, enoki mushrooms, pickled ginger and fishcake.

Served with sauteed teriyaki tofu, scallions, marinated egg, enoki mushrooms, pickled ginger, pickled cucumbers and bamboo shoots.

Half a portion of either one of the regular bowls

Vegetarian steamed dumplings with textured vegetable protein and vegetables served on a bed of lettuce with citrus ponzu dipping sauce

Steamed dumplings with pork and vegetables served on a bed of lettuce with citrus ponzu dipping sauce

European cucumbers mixed with thinly sliced red onion, chopped peanuts, and scallions in a spicy rice vinegar marinade topped with crushed red pepper

Large soy beans steamed just right and sprinkled with kosher sea salt.

Asian sandwiches with pork or tofu, hoisin sauce, pickled cucumbers and green onions.

Ice cream ball wrapped in sweet rice dough.