First Wok
(352) 376-6693

We make ordering easy.

Appetizers

We use only vegetable oil for cooking or deep frying.
- A-1. Pork Egg Roll $1.50
- A-3. Eight Steamed or Pan Fried Dumpling $6.95
- A-4. Eight Crab Rangoon $6.95
- Cream Cheese Wanton $4.80
- 4 Fried Chicken Wings $5.40
- A-2. Spring Roll with Vegetables $2.70
- A-6. Four Beef Steak or Chicken Stick Four $5.40
- A-7. BBQ Spare Ribs $7.50
- A-12. Pu-Pu Platter For 2 $12.95
  
  2 spring rolls, 2 beef sticks, 2 crab rangoon, 2 BBQ spare ribs, 2 fantail shrimp.
- A-5. Six Fantail Shrimp Chicken Fingers $6.95

Soups
- S-2. Egg Drop Soup $2.95
- S-3. Hot & Sour Soup $2.95
  
  Hot and spicy.
- S-7. Seafood Soup For 2 $8.50
- S-4. Chicken with Rice or Noodles Soup $2.95
- S-6. House Special Soup For 2 $7.95
- S-1. Wonton Soup $2.95

Fried Rice

We use only vegetable oil for cooking or deep frying.
- FR-1. Vegetable Fried Rice $6.25
- FR-2. Chicken Fried Rice $6.25
- FR-4. House Special Fried Rice $6.25
- FR-3. Beef Fried Rice $6.25
- FR-3. Shrimp Fried Rice $9.25
- FR-2. Roast Pork Fried Rice $6.25

Lo Mein

Soft noodle. We use only vegetable oil for cooking or deep frying.
- LM-2. Roast Pork Lo Mein $6.25
- LM-3. Shrimp Lo Mein $6.25
- LM-4. House Special Lo Mein $9.25
- LM-3. Beef Lo Mein $6.25

Chow Mein Or Chop Suey

With white rice and crispy noodle. We use only vegetable oil for cooking or deep frying.
- CM-2. Roast Pork $6.25
- CM-3. Beef $6.25
- CM-2. Chicken $6.25
- CM-1. Vegetable $6.25
- CM-4. House Special $6.25
  
  Pork, shrimp and shrimp.
- CM-3. Shrimp $6.25

Chow Mei Fun

Rice noodle. We use only vegetable oil for cooking or deep frying.
- MF-3. Beef or Shrimp Chow Mei Fun $9.95
- MF-1. Vegetable Chow Mei Fun $9.95
- MF-2. Chicken or Pork Chow Mei Fun $9.95
- MF-4. Singapore Rice Noodle $9.95
  
  Hot and spicy.

Egg Foo Young

With white rice. We use only vegetable oil for cooking or deep frying.
- EFY-4. Beef Egg or Shrimp Foo Young $9.95
- EFY-6. House Special Egg Foo Young $9.95
- EFY-2. Roast Pork or Chicken Egg Foo Young $9.95
- EFY-1. Vegetable Egg Foo Young $9.95

Chicken

With white rice. We use only vegetable oil for cooking or deep frying.
- CH-10. Moo Shu Chicken $10.50
- CH-8. Kung Po Chicken $10.50
  
  Hot and spicy.
- CH-11. Sweet and Sour Chicken $16.55
- CH-6. Chicken with Mixed Vegetable $10.50
- CH-12. Hunan or Szechuan Chicken $10.50
  
  Hot and spicy.
- CH-1. Chicken with Broccoli $7.50
- CH-2. Moo Goo Gai Pan $7.50
- CH-7. Chicken with Garlic Sauce $10.50
  
  Hot and spicy.
- CH-5. Chicken with Snow Peas $8.95
- CH-13. Lemon Chicken or Honey Chicken $10.50
- CH-3. Curry Chicken with Onion $7.50
  
  Hot and spicy.
- CH-9. Chicken with Cashew Nuts $10.50

Vegetables

With white rice. We use only vegetable oil for cooking or deep frying.
- VG-3. Szechuan String Bean $9.95
  
  Hot and spicy.
- VG-6. Moo Shu Vegetable $9.95
- VG-4. Tofu Home Style $9.95
- VG-5. Tofu Szechuan Style $9.95
  
  Hot and spicy.
- VG-2. Broccoli with Garlic Sauce $9.95
  
  Hot and spicy.
- VG-1. Sauteed Mixed Vegetable $9.95

Beef

With white rice. We use only vegetable oil for cooking or deep frying.
- BF-3. Curry Beef with Onion $7.50
  
  Hot and spicy.
- BF-9. Beef with Cashew Nuts $11.25
- BF-6. Beef with Mixed Vegetable $11.25
- BF-12. Szechuan or Hunan Beef $11.25
  
  Hot and spicy.
- BF-11. Hot & Spicy Shredded Beef $11.25
  
  Hot and spicy.
- BF-1. Beef with Broccoli $6.15
- BF-7. Beef with Garlic Sauce $11.25
  
  Hot and spicy.
- BF-4. Beef with Black Bean Sauce $7.50
- BF-2. Pepper Steak with Onion $7.50
- BF-5. Beef with Snow Peas $7.50
- BF-10. Moo Shu Beef $11.25
- BF-8. Kung Po Beef $11.25
  
  Hot and spicy.

Pork

With white rice. We use only vegetable oil for cooking or deep frying.
- PK-4. Pork with Black Bean Sauce $7.50
- PK-10. Moo Shu Pork $10.50
- PK-8. Kung Po Pork $10.50
  
  Hot and spicy.
- PK-2. Roast Pork with Mushroom $7.50
- PK-3. Curry Pork with Onion $7.50
  
  Hot and spicy.
- PK-5. Roast Pork Snow Peas $7.50
- PK-7. Pork with Garlic Sauce $10.50
  
  Hot and spicy.
- PK-11. Sweet & Sour Pork $10.50
- PK-6. Roast Pork Mixed Vegetable $10.50
- PK-1. Roast Pork with Broccoli $7.50
- PK-9. Pork with Cashew Nuts $10.50
- PK-12. Twice Cook Pork $10.50
  
  Hot and spicy.

Seafood

With white rice. We use only vegetable oil for cooking or deep frying.
- SP-8. Kung Po Shrimp $11.25
  
  Hot and spicy.
- SP-7. Shrimp with Garlic Sauce $11.25
  
  Hot and spicy.
- SP-13. Scallops with Mixed Vegetable $11.25
- SP-2. Shrimp with Lobster Sauce $7.50
- SP-6. Shrimp with Mixed Vegetable $11.25
- SP-4. Shrimp with Black Bean Sauce $7.50
- SP-14. Scallops with Garlic Sauce $11.25
  
  Hot and spicy.
- SP-12. Sweet & Sour Shrimp $11.25
- SP-10. Shrimp with Cashew Nuts $11.25
- SP-1. Shrimp with Broccoli $7.50
- SP-5. Shrimp with Snow Peas $10.95
- SP-11. Moo Shu Shrimp $11.25
- SP-9. Szechuan Shrimp $11.25
  
  Hot and spicy.
- SP-3. Curry Shrimp with Onion $7.50
  
  Hot and spicy.

Bamboo Steam

For diet lovers. Sauce on the side. We use only vegetable oil for cooking or deep frying.
- DL-6. Seafood with Fresh Mixed Vegetable $14.95
- DL-4. Chicken with Fresh Mixed Vegetable $10.95
- DL-5. Jumbo Shrimp with Fresh Mixed Vegetable $11.95
- DL-1. Chicken with Broccoli $10.95
- DL-7. Chicken & Shrimp with Fresh Mixed Vegetable $11.95
- DL-8. Tofu with Fresh Mixed Vegetable $10.95
- DL-3. Moo Goo Gai Pan $10.95
- DL-2. Chicken with Snow Peas $10.95

Miscellaneous

We use only vegetable oil for cooking or deep frying.
- MIS-1. White Rice $2.00
- MIS-6. Can Soda $1.00
- MIS-5. Crispy Noodles $1.00
- MIS-3. Five Fortune Cookies $1.00

Pad Thai

Mild spicy. We use only vegetable oil for cooking or deep frying.
- PT-3. Beef Pad Thai $10.95
- PT-2. Roast Pork Pad Thai $10.95
- PT-1. Vegetable Pad Thai $10.95

Chef'S Specials

With white rice. We use only vegetable oil for cooking or deep frying.
- HX-1. Seafood Delight $14.95
  
  Jumbo shrimp, scallop, lobster meat and crab meat sauteed with assorted hearts of vegetable in white sauce.
- HX-7. Sizzling Scallops & Shrimp $11.95
  
  Slightly stir fried sea scallops with broccoli, waterchestnuts, baby corn, straw mushroom, carrots with brown sauce.
- HX-12. Kung Pao or Triple Delight $11.95
  
  Hot and spicy. Any combination of pork, chicken, beef or shrimp sauteed with diced vegetable carrot, celery, waterchestnuts and bamboo shoot with peanuts or cashew nuts in spicy or mild brown sauce.
- HX-17. Beef & Scallops $11.95
  
  Fresh scallops, sliced beef with assorted vegetables in chef's special sauce.
- HX-4. Four Seasons $11.95
  
  4 delicacies shrimp, scallops, chicken and pork sauteed with vegetable.
- HX-20. Prawn In Chilly Sauce $10.95
  
  Hot and spicy. Jumbo shrimp sauteed with mushroom chopped onion, peppers in szechuan spicy sauce.
- HX-11. Spicy Tangy Chicken $11.25
  
  Hot and spicy. Diced chicken, vegetables, hot pepper and garlic sauteed in black bean sauce. It is a very Hot and spicy dish.
- HX-18. Orange Flavor Chicken $11.75
  
  Hot and spicy. Chunks of chicken sauteed with chef's special brown orange flavor sauce with broccoli and pepper.
- HX-6. Rose & Lily $11.25
  
  Hot and spicy. General chicken and jumbo shrimp with snow peas, carrot, mushroom and waterchestnuts.
- Hx-14. Pan Fried Noodles $11.95
  
  Choice of: shrimp, chicken, pork, beef, or vegetable.
- HX-13. Happy Family $13.95
  
  Lobster, shrimp, beef, chicken, roast pork, scallop and mixed Chinese vegetable with chef's sauce.
- HX-16. General Tso's Chicken $12.00
  
  Hot and spicy. Big chunks of chicken sauteed in chef's special hot and spicy sauce with a few broccoli.
- HX-10. Mongolian Beef $11.25
  
  Slice beef sauteed with scallion and onion in chef's special pepper sauce, light spicy.
- HX-19. Sesame Chicken $6.70
  
  Chunks of chicken sauteed with sesame seeds in chef's brown sauce with a few broccoli.
- HX-2. Hong Kong Chicken $11.25
  
  Breaded white meat chicken serve with assorted Chinese vegetable in chef's special sauce.
- HX-23. Black Pepper Chicken $11.95
- HX-22. Sesame Tofu $10.95
- HX-9General Tso's Shrimp $11.95
- HX-21. General Tso's Tofu $10.95
  
  Hot and spicy.
- HX-3. Double Delight $11.25
  
  Hot and spicy. A combination of general chicken and prawn with chili sauce.
- HX-5. Sesame Beef $11.95

Combination Dinner

Served with egg roll & fried rice or white rice. We use only vegetable oil for cooking or deep frying.
- CX-19. Lo Mein with Beef or Shrimp $9.95
- CX-10. Chicken or Roast Pork with Broccoli $9.95
- CX-24. Shrimp with Lobster Sauce $10.65
- CX-23. Hot & Spicy Shredded Beef $9.95
  
  Hot and spicy.
- CX-3. Moo Goo Gai Pan $9.95
- CX-26. Szechuan or Hunan Shrimp $9.95
- CX-4. Sweet & Sour Chicken or Pork $9.95
- CX-15. Sauteed Mixed Vegetable $9.95
- CX-12. Hunan Chicken or Pork $9.95
- CX-9. Lo Mein (Chicken or Roast Pork) $9.95
- CX-27. Shrimp with Broccoli or Mixed Vegetable $9.95
  
  Hot and spicy.
- CX-17. Chicken or Pork with Black Bean Sauce $9.95
- CX-11. Szechuan Chicken or Pork $9.95
- CX-8. Egg Foo Young (Chicken or Roast Pork) $9.95
- CX-16. Tofu Home Style $9.95
- CX-20. Cashew Beef or Shrimp $9.95
- CX-29. General Tao's Chicken $9.95
  
  Hot and spicy.
- CX-28. Sesame Chicken $8.25
- CX-14. Hot & Spicy Shredded Chicken or Pork $9.95
- CX-2. Chicken or Pork with Garlic Sauce $9.95
- CX-21. Chow Mein with Beef or Shrimp $9.95
- CX-22. Egg Foo Young with Beef or Shrimp $9.95
- CX-18. Pepper Steak with Onion $9.95
- CX-1. Chicken or Roast Pork with Mixed Veg $9.95
- CX-13. Cashew Chicken or Pork $9.95
- CX-6. Kung Pao Chicken or Pork $9.95
  
  Hot and spicy.
- CX-5. Twice Cook Pork or Chicken $9.95
  
  Hot and spicy.
- CX-25. Shrimp with Mixed Vegetable $9.95
- CX-30. Orange Chicken $9.95
  
  Hot and spicy.

Menu for First Wok provided by Allmenus.com

DISCLAIMER: Information shown may not reflect recent changes. Check with this restaurant for current pricing and menu information. A listing on Allmenus.com does not necessarily reflect our affiliation with or endorsement of the listed restaurant, or the listed restaurant's endorsement of Allmenus.com. Please tell us by clicking here if you know that any of the information shown is incorrect. For more information, please read our Terms and Conditions.

What is Grubhub

Why use Grubhub

First Wok