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  • Prawnbroker Restaurant and Fish Market

Prawnbroker Restaurant and Fish Market

(239) 489-2226

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  • 13451 Mcgregor Boulevard, Fort Myers, FL 33919
  • Seafood
  • $$$$$
  • Prawnbroker Restaurant and Fish Market

  • (239) 489-2226
  • Menu
  • Starters
    • Clam Chowdahs $4.00+

      New England or Manhattan.

    • Crab Cakes $11.00

      Two 2 oz cakes, lightly breaded, deep-fried or sauteed.

    • Shrimp Cocktail $9.00

      Wild from the gulf.

    • Smoked Fish Spread $8.00

      Made with crostini.

    • Florida Cracker Shrimp $9.00

      Wild from the Gulf tossed in Buffalo sauce.

    • Oysters Rockefeller $9.00

      Baked with seasoned spinach and cheese.

    • Escargots Champignon $9.00

      Made with garlic, mushrooms and French bread.

    • Clams Casino $8.00

      Baked with our classic vegetable and bacon topping.

    • Shrimp Bisque Soup $6.00+

      Thick and creamy.

    • Fried Calamari $9.00

      Made with marinara sauce

    • 3 + 3 $9.50

      Oysters Rockefeller and clams casino.

    • Crab Stuffed Mushroom Caps $8.00

      Finished with a lemon butter suace.

    • Mussels $10.00

      Sauteed with white wine, garlic and fresh herbs.

    • Pine Island Clams $7.00+

      Local.

    • Gulf Oysters $9.00+

    • Raw Sampler $14.00

      2 oysters, 2 shrimp cocktail, 2 clams, 2 oyster Romanoff.

    • Oyster Romanoff $9.00

      Chilled, topped with caviar, shallots and sour cream.

  • Salads
    Add grilled chicken or mussels, clams, shrimp, or sliced sirloin, scallops for an additional charge.
    • The Prawnbroker Salad $10.00

      Mixed greens, tomatoes, artichoke hearts, scallions, kalamata olives, toasted California almonds and feta, tossed with balsamic vinaigrette.

    • Large Caesar Salad $8.00

      Crisp romaine and croutons tossed in our housemade dressing with Parmesan and anchovies.

  • Pasta
    Pasta dishes are served with choice of soup or salad. Add grilled chicken or mussels, clams, shrimp, or sliced sirloin, scallops for an additional charge.
    • Shrimp Scampi $18.00

      Sauteed with sun-dried tomatoes, basil, Parmesan and garlic butter sauce over linguine.

    • Pasta Provencal $12.00

      Sun-dried tomatoes, artichoke hearts, capers, Kalamata olives, and fresh basil, sauteed in garlic, served over linguine. Parmesan cheese upon request. Vegan.

  • The Prawnbroker
    All entrées served with choice of house salad, Caesar salad or chowder, fresh-baked molasses bread and vegetable, choice of fries baked Idaho, baked sweet potato or rice. Update to shrimp bisque or a BLT wedge salad for an additional charge.
    • Crunchy Fried Shrimp $16.00

      Coated with cornflakes.

    • Coconut Fried Shrimp $16.00

      Coated with sweet coconut flakes.

    • Almond Fried Shrimp $16.00

      Coated with almonds.

    • Baked Stuffed Shrimp $20.00

      Crabmeat and seasoned panko crumbs finished with lemon butter sauce.

  • The Sea
    All entrees served with choice of house salad, Caesar salad or chowder, fresh-baked molasses bread and vegetable, choice of fries baked Idaho, baked sweet potato or rice. Update to shrimp bisque or a BLT wedge salad for an additional charge.
    • Crab Cake Dinner $22.00

      Four 2 oz. cakes, lightly breaded, deep-fried or sauteed.

    • New England Scallops $26.00

      Broiled with seasoned crumbs, fried or grilled.

    • Crunchy Fried Grouper $26.00

      Red grouper coated in cornflakes.

  • The Land
    All entrees served with choice of house salad, Caesar salad or chowder, fresh-baked molasses bread and vegetable, choice of fries baked Idaho, baked sweet potato or rice. Update to shrimp bisque or a BLT wedge salad for an additional charge.
    • Chicken $16.00

      8 oz. marinated breast, topped with a lemon butter caper sauce.

    • Sirloin Steak $16.00

      6 oz. USDA choice cut from the top butt.

    • Filet Mignon $24.00

      6 oz. USDA choice cut from the tenderloin.

    • Petite Filet $24.00

      6 oz. USDA Choice cut from the tenderloin.

  • Combos
    All entrees served with choice of house salad, Caesar salad or chowder, fresh-baked molasses bread and vegetable, choice of fries baked Idaho, baked sweet potato or rice. Update to shrimp bisque or a BLT wedge salad for an additional charge.
    • Triple Shrimp Platter Combo $25.00

      Stuffed, grilled and crunchy gulf shrimp.

    • Grilled Seafood Platter Combo $29.00

      Skewered shrimp, scallops and grouper.

    • Crunchy Combo Plate $24.00

      Gulf shrimp and crunchy grouper.

    • Grilled Combo Plate $24.00

      Scallops and gulf shrimp.

Menu for Prawnbroker Restaurant and Fish Market provided by Allmenus.com

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