La Grotta Italian Grill

Melon, radish, arugula and salty ricotta.

Tomatoes, avocado, fresh basil and extra virgin olive oil.

Grilled garlic, filone bread, tomatoes, olives, capers and fresh basil.

Raw beef, fava beans, capers, arugula, Pecorino cheese and truffle balsamic vinaigrette.

Fried squid, lemon, aioli, and marinara.

Housemade beef meatballs in tomato sauce and Pecorino cheese.

Eggplant, mozzarella, tomato sauce, Parmigiano and fresh basil.

Fresh Mediterranean mussels, cannellini beans, chorizo, and garlic crostone.

Octopus, red peppers, onions, tomato arugula, and parsley.

Square, thin with spinach, artichokes, red peppers, feta, and Romano.

Tomato, fresh mozzarella, and evoo.

Spring mix, cucumbers, Kalamata olives, red onions, grape tomatoes, feta cheese and honey balsamic vinaigrette.

Romaine hearts, house-made croutons and shaved Parmesan cheese.

Baby spinach, strawberries, goat cheese, caramelized walnuts and honey mustard vinaigrette.

Romaine lettuce, grape tomatoes, red onions, kalamata olives, banana peppers, red peppers, salami and imported capicola.

Romaine lettuce, grape tomatoes, red onions, kalamata olives, banana peppers, red peppers, salami and imported capicola.

Romaine, tomato, onion, green pepper, and black olives.

Please call restaurant for today's soup.

Grilled with roasted red potato, green bean saute, and choice of side.

Served with fries and a garden salad.

Brioche, mayo, lettuce, tomato, raw onion, pickles, cheese, and served with fries.

Sea scallops, gulf shrimp, mussels, spicy marinara, linguine pasta and olive oil.

Imported risotto, Spain Saffron, shrimp, and calamari.

Blackened filet with a Mandarin orange glaze with a side of green bean saute and smashed potato.

Filet grilled with saute spinach and rice.

Pan seared with lemon, white wine, garlic, tomato, capers, a side of green beans, and rice.

Walnut crusted finished with a Tarragon creamy sauce, a side of vegi medley and smashed potato.

Chicken breast seasoned grilled with smashed potato and vegi medley.

With fresh crab meat, spinach, grape tomatoes, garlic, white wine, and evoo.

Stuffed with chicken, mushrooms, topped with bechamel sauce and smoked mozzarella.

Creamy sauce with baby shrimp on top.

Slow cooked ragu and shaved Parmesan.

Fresh sliced, breaded with cheese and tomato sauce.

Tossed with fresh garden vegetables, grape tomatoes, garlic, evoo.

Sage, butter, and Parmesan.

Italian sausage and broccoli made in a light tomato sauce.

White wine, parsley, clams and grape tomato.

Filled with meat and broccoli made in a light tomato sauce.

Old world style pasta.

Old world style pasta.

Piccatta and marsala.

Old world style pasta.

Old world style pasta.

Choice of pasta with marinara sauce, garlic, and basil.

Pepperoni, mozzarella and Romano.

Pepperoni, sausage, capicola, banana peppers, mozzarella and Romano.

Ricotta and mozzarella.

Tomatoes, olio, olives, capers and fresh basil.

Fresh squid fried and lemon aioli.

Eggplant stuffed with ricotta cheese and basil, with marinara.

Hengcraft ground beef ball and marinara over toasted bread.

Tomato, avocado and basil.

Please call the restaurant for today's selection.

Spring mix, cucumbers, Kalamata olives, red onions, grape tomatoes, feta cheese and honey balsamic vinaigrette.

Romaine hearts, house-made croutons and shaved Parmesan cheese.

Baby spinach, strawberries, goat cheese, caramelized walnuts and honey mustard vinaigrette.

Grape tomatoes, red onions and shaved Parmesan.

Romaine, grape tomatoes, red onions, Kalamata olives, banana peppers, roasted red peppers, salami and imported capicola with homemade dressing.

Grilled salmon, cauliflower couscous, beluga lentils and salsa verde.

Pan seared fillet, white wine, capers, and artichoke with side of spaghetti aglio olio and pepperoncino.

Beer batter fish catch, Boston lettuce, red tomatoes, onions and tartar sauce.

Rye bread, sauerkraut, Swiss cheese and Thousand Island dressing.

Aged provolone, caramelized onion, bacon, lettuce and tomato.

Multi-grain bread, turkey breast, smoked bacon, avocado, lettuce, tomato and onion.

Pasta sheet baked with ground beef, bechamel and mozzarella.

With marinara sauce.

Meatballs and marinara sauce.

Sausage, roasted peppers and fra diavolo light spicy marinara.

Special. Please call the restaurant for more details.

Pasta with seasoned vegetables.

Pasta amatriciana, Italian bacon, shallots, white wine, marinara and Pecorino.

Pasta with clams, white wine, garlic, parsley and grape tomatoes.

Cannelloni stuffed with mushroom, chicken, in a bechamel sauce.

Eggplant Parmigiana served with pasta marinara.

Chicken Parmigiana served with pasta marinara.

Fresh Angus meat, tomatoes and fresh herbs.

Pasta carbonara, Italian bacon, egg, light cream and Parmesan cheese.

with ricotta and mozzarella cheese.

Includes pepperoni, mozzarella and romano.

Includes pepperoni, sausage, capicola, banana peppers, mozzarella and romano.

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