BRB American Gastropub

Choice of breakfast meat, potato croquette and choice of toast.

Homemade corned beef hash, breakfast potato, poached egg and Hollandaise.

Ham, turkey and Swiss panini with Parmesan cream and over easy egg.

Blueberry compote and powdered sugar.

Strawberries and agave syrup.

Potato fritters and truffle honey dipping sauce.

Napa cabbage, ponzu, avocado, peanut and Sriracha.

Classic tomato sauce, fresh basil and ciabatta bread.

Picadillo beef, potato, queso blanco, tomatillo salsa.

Chili pepper sea salt.

With Asian slaw and mango tamarind sauce.

Balsamic, bacon, Gorgonzola cheese sauce and scallion.

Homemade sea salt crisps.

Cilantro, lime, chili, onion and blue corn chips.

Daily chef selection of assorted meat and cheeses with marinated olives and pickled vegetable.

Local catch of the day, corn, onion, jalapeno, bell pepper, citrus juice, extra virgin olive oil and cilantro with homemade sea salt crisps.

5-spice pork belly, vegetables, scallion, soy, fried egg and Sriracha aioli.

Jalapeno remoulade, smoked cocktail sauce and lemon.

Famous bratwurst topped with 80 year old secret chili recipe and homemade chips.

Artisan lettuce, tomato, bacon, egg, red onion, avocado, sprouts and house made bleu cheese dressing.

Iceberg, cucumber, carrot, radish, scallion and sprouts.

Artisan lettuce, candied pecan, Gorgonzola, craisin, tomato and raspberry balsamic.

8 oz. crafted beef blend, BRGR sauce, leaf lettuce, onion, ugly tomato and Tillamook cheddar.

Nana Nae's meatball's served on challah with provolone.

Corned beef, sauerkraut, BRGR sauce and Swiss cheese on toasted rye.

Ham, Swiss and turkey on brioche with syrup and powdered sugar.

Corn, black bean, bell pepper, tomato, mixed cheese and cilantro aioli.

Turkey, lettuce, tomato, bacon and mayonnaise served on challah.

Fresh mozzarella, tomato sauce and basil.

White pizza with truffle oil and garlic.

Spicy peppered salami, wild mushroom, mozzarella and tomato sauce.

Margherita pizza with prosciutto, arugula and Parmesan.