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Duck breast, served with roasted corn and portobello mushroom relish, drizzled with miso and sweet red chili pepper sauce
Pan sauteed crab cakes, served with a remoulade sauce and fresh vine ripe tomato salsa
Wood grilled sea scallops, served with roasted red peppers, hearts of palm, warm herb crusted goat cheese, crostinis and a fresh herb olive oil
Wood grilled jumbo shrimp with a spicy orange blossom honey barbeque sauce, served with a mixed greens, mandarin orange with a citrus vinaigrette
Jumbo gulf shrimp and sea scallops, sauteed in fresh herbs, white wine, garlic butter with diced vine ripe tomatoes, served on a bed of spinach, sprinkled with parmesan with crostinis
Sashimi grade yellow fin tuna and shrimp marinated in lime juice, onion, avocado, cilantro and a touch of jalapeno
Mixed baby greens, apple vinaigrette, fresh tomatoes, shredded cucumbers, white cheddar and candied pecans
Fresh romaine,house made ceasar dressing sprinkled with parmesan cheese
Romaine lettuce, baby greens, red onions tomatoes, toasted croutons house made bleu cheese dressing
Malt vinegar and bacon dressing apple slices, shredded cucumbers,tomatoes egg and red onions
Romaine, cucumbers, onions,tomatoes,eggs american cheese, breaded chicken breast, chives avocado, chives, bacon and bleu cheese dressing
Mozzarella, mixed baby greens, vine ripe tomatoes, kalamata olives and basil, drizzled with herb oil and reduced balsamic vinegar
Baby greens, mango vinaigrette, fresh tomatoes red onions, carrots, apple slices, warm pecan crusted goat cheese
Wood grilled yellow fin tuna crusted with sesame seeds, baby greens, soy and wasabi vinaigrette, fresh tomatoes and pickled ginger
Spinach,carrots, pecans, croutons parmesan cheese, mandarin oranges and citrus dressing
Grilled eggplant, sliced portobello, sauteed onion, roasted red and green peppers, goat cheese and balsamic drizzle
Italian sausage, mozzarella cheese, artichoke hearts, marinara and topped off with fresh basil
Grilled chicken breast, roasted portobello, monterrey jack and mozzarella cheese served with a pesto sauce
Lobster and fresh spinach, sun-dried tomatoes, toronto seasoning, and mozzarella cheese topped with a basil pesto drizzle
Our rendition of a white pizza roasted garlic, mozzarella slices, creamy alfredo sauce, diced onion and fresh basil
8 oz with grilled onion, lettuce, vine ripe tomatoes and mayonnaise. Add swiss, bleu or american cheese $1.00 or bacon $1.50, portobello $4.00
Grilled chicken breast, smoked bacon and swiss cheese on a toasted hoagie roll with lettuce, vine ripe tomatoes, red onion and mayonnaise
Served with, lettuce,vine ripe tomatoes, red onions and remoulade sauce
A Freshly made lump crab meat and rock shrimp salad on a croissant with lettuce, tomatoes, onions and mayonnaise
Served with goat cheese, lettuce, vine ripe tomatoes and red onion
Grilled eggplant, sliced portobello, sauteed onions, roasted red and green peppers, goat cheese and homemade pesto
Roast beef, chopped oak bacon, sauteed onions, green and red peppers with creamy american cheese
Succulent thin sliced roast beef, swiss cheese served with a side of au jus
Pulled pork, red onions,barbeque sauce and mozzarela cheese
Meatballs covered with our savory marinara and mozzarella cheese, sprinkled with parmesan
Pan sauteed crab cakes, served with a remoulade sauce and fresh vine ripe tomato salsa
Wood grilled sea scallops, served with roasted red peppers, hearts of palm, warm herb crusted goat cheese, crostinis and a fresh herb olive oil
Wood grilled jumbo shrimp with a spicy orange blossom honey barbeque sauce, served with mixed greens, mandarin orange salad tossed with a citrus vinaigrette
Jumbo gulf shrimp and sea scallops, sauteed in fresh herbs, white wine, garlic butter with diced vine ripe tomatoes, served on a bed of spinach, sprinkled with parmesan with crostinis
Duck breast, served with roasted corn and portobello mushroom relish, drizzled with miso and sweet red chili pepper sauce
Prince edward island mussels sauteed in white wine, garlic, lemon juice, touch of butter and fresh herbs
Sashimi grade yellow fin tuna and shrimp marinated in lime juice, onion, avocado, cilantro and a touch of jalapeno
Mixed baby greens, tossed with an apple vinaigrette with vine ripe tomatoes, hot house cucumbers, white cheddar cheese and candied pecans
Served with a malt vinegar, bacon dressing topped with apple slices, shredded cucumbers, vine ripe tomatoes, egg and red onion
Fresh mozzarella served over mixed baby greens with local vine ripe tomatoes, kalmata olives, and fresh basil, then drizzled with a herb oil and reduced balsamic vinegar
Wood grilled yellowfin tuna crusted with sesame seeds served over mixed greens tossed with a soy and wasabi vinaigrette with fresh tomatoes and pickled ginger
Fresh romaine lettuce tossed with our house made dressing, sprinkled with parmesan cheese
Mixed baby greens tossed with a mango vinaigrette, vine ripe tomatoes, red onions, carrots and apple slices topped with a piece of warm pecan crusted goat cheese
Romaine lettuce and mixed baby greens topped with red onions, carrots, local vine ripe tomatoes, toasted croutons and homemade bleu cheese dressing
Romaine lettuce, cucumbers, onions,tomatoes,american cheese, breaded chicken breast,eggs, avocado, chives and bacon
Spinach,carrots, pecans, croutons, parmesan cheese, mandarin oranges and citrus dressing
Our newest sunshine favorite! organic whole cut yellow grits, sauteed shrimp, andouille sausage, white cheddar, jalapenos and the rest is a secret
Jumbo gulf shrimp, sea scallops, chicken breast, sausage and mussels, sauteed with garlic, red wine, capers, olives, artichokes hearts, onions, bell peppers and paella rice
A Pan seared filet of red snapper dusted with cornmeal and topped with a white wine, lemon juice, shallots and caper sauce served with yellow rice and fresh vegetable
A Fresh yellowfin tuna sprinkled with coarse black pepper, wood grilled topped with a spicy red wine, pepper demi glace served with scallion mashed potatoes and fresh vegetables
Wood grilled sesame seed crusted 8oz salmon with a teriyaki glaze sauteed with soy, garlic and red wine served on a bed of asian vegetables and rice
Linguini tossed with scampi butter, snow peas, asparagus, jumbo shrimp and sea scallops sprinkled with parmesan cheese and fresh herbs
Rigatoni tossed with a tomato vodka cream sauce, broccoli, jumbo shrimp and chicken breast sprinkled with parmesan cheese and fresh herbs
A generous portion of homemade meatloaf served with mashed potatoes, gravy and fresh vegetables
With a roasted shallot, red wine, fresh herb demi glace served with mashed potatoes and fresh vegetables
16 oz steak with our savory mushroom and kentucky whiskey sauce served with mash potatoes and fresh vegetables
14oz marbled cut of heaven topped of with our brandy peppercorn sauce served with garlic mashed potatoes and fresh vegetables
Boneless, skinless chicken breast with a corn flake crust, pan fried to a golden brown served with mashed potatoes and fresh vegetables
A rack of tasty new zealand lamb cooked to order, mint jelly sauce served with mashed potatoes and fresh vegetables
Seasoned and topped with chipotle demi glace served with mashed potatoes and fresh vegetables
Grilled eggplant, sliced portobello, sauteed onion, roasted red and green peppers, goat cheese and balsamic drizzle
Sliced Italian sausage with fresh basil, artichoke hearts and mozzarella
Grilled chicken breast, roasted portobello, monterrey jack and mozzarella cheese served with a pesto sauce
Lobster and fresh spinach,sun-dried tomatoes,toronto seasoning, mozzarella cheese topped with a basil pesto drizzle
Our rendition of a white pizza roasted garlic, mozzarella slices, creamy alfredo sauce, diced onion and fresh basil don't forget our
oz Hamburger topped with a slice of grilled onion , lettuce local vine ripe tomatoes and mayonnaise topped with your choice of cheddar, american, swiss or bleu cheese crumbles, served with french fries