Served with slices of fresh mozzarella, provolone, Italian cold cuts, a scoop of our delicious bruschetta topping, roasted red peppers, Italian vegetables top romaine leaves and a delicate bed of mixed greens.

Served with beautifully dusted with our special blend of seasonings, then fried to the perfect golden brown.

Served with portion of meaty, green lip mussels, lightly tossed in our signature marinara make this the house favorite.

Served with fresh mozzarella and basil with a drizzle of evoo and our balsamic glaze.

Served with lightly fried to a crispy deliciousness.

Served with diced vegetables, olives and gorgonzola cheese.

Served with sliced and lightly dusted in our homemade seasoned bread crumbs fried to perfection.

Served with combination of onion and roasted garlic pureed until silky smooth finished with light cream, Parmesan cheese and a splash of citrus.

Served with freshly sliced tomato, cucumber, red onion and black olives over a bed of crisp greens.

Served with pepperoni, mozzarella, Parmesan, and hard boiled eggs. Baked to perfection, served with our signature marinara, potatoes and vegetable.

Served with dusted chicken medallions sautéed in a sweet marsala and mushroom sauce & with pasta.

Served with fresh mushrooms and capers, then finished with a lemon butter and white wine sauce.

Served with lightly dusted and dipped in egg wash, then sautéed in a fresh lemon, butter, and white wine sauce & add a hint of cream and Parmesan.

Served with slow roasted and then crisped to a golden brown.

Served with sautéed in a sweet marsala and mushroom sauce & with pasta.

Served with fresh mushrooms and capers, then finished with a lemon butter and white wine sauce & with pasta.

Served with vine ripe tomatoes, mozzarella, ricotta, basil and garlic.

Served with fresh tomato, garlic, basil, oregano, parsley and marinara.

Served with mushrooms, onions, peppers, black olives and tomatoes.

Served with meatball, sausage, pepperoni, onion, peppers and mushrooms.

Serevd with spinach, fresh tomatoes, garlic, olive oil and feta cheese.

Served with our signature marinara or aglio olio - garlic and olive oil.

Served with our signature marinara or aglio olio - garlic and olive oil

Served with our signature marinara.

Served with creamy ricotta and Parmesan cheese.

Served with hand breaded eggplant, fried, and layered with our signature marinara and fresh cheeses.

Served with a blend of Italian cheeses & with our signature marinara.

Served with a blend of Italian cheeses & with our signature marinara.

Serevd with hand breaded chicken cutlets smothered in our signature marinara, topped with mozzarella cheese & with pasta.

Served with hand breaded veal cutlets smothered in our signature marinara, topped with mozzarella cheese, then baked to perfection & with pasta.

Served with a bountiful extravaganza of clams, mussels, shrimp, fish, calamari and diced tomatoes braised in a spicy tomato stew and with garlic toast sticks.

Served with hot peppers and garlic & finished with our signature marinara.

Served with garlic, fresh asparagus and shrimp tossed in and over pasta.

Served with fresh mussels sautéed in olive oil and garlic, then tossed in our delicious marinara & with pasta.

Served with sautéed in a fresh lemon, butter, and white wine sauce, with a hint of cream and Parmesan over a bed of linguini.

Served with lightly breaded and fried to golden deliciousness with fried potatoes and coleslaw.

Served with sautéed little neck clams.