- Florida
- Fort Lauderdale
- Louie Bossi's Ristorante Bar Pizzeria
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Louie Bossi's Ristorante Bar Pizzeria
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- 1032 East Las Olas Boulevard, Fort Lauderdale, FL 33301
- Restaurant website
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No cuisines specified
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Grubhub.com
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Louie Bossi's Ristorante Bar Pizzeria
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We make ordering easy.
- Menu
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Brunch Menu
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ZUPPA!
chef's fresh soup
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INSALATA MISTICANZA
leafy greens, tomato, croutons, creamy balsamic vinaigrette
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MEATBALLS
san marzano sauce
-
CALAMARI FRITTI
lemon, aioli
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CALAMARI A LA PLANCHA
sautéed garlic, cherry tomatoes, arugula, fresno peppers
-
PANINIS
all hot and cold paninis served with giardiniera or rosemary potato chips
-
10 OUNCE HAMBURGER
lettuce, tomato, onion, fries
-
GRILLED CHICKEN
mushroom conserva, pesto butter, smoked buffalo mozzarella
-
MEATBALL
pesto, mozzarella, san marzano sauce
-
"THE BOSS"
porchetta, pesto, provolone, arugula, cherry peppers
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ROASTED BEEF
provolone, tomato, arugula, aged balsamic, aioli
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THE ITALIAN JOB
crusty bread, salumi, cheeses, sliced tomatoes, arugula, giardiniera
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MARKET SALAD
leafy greens, kale, radicchio, artichokes, tomato, chickpeas, creamy balsamic vinaigrette
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CLASSIC CAESAR
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TRICOLORE & PEAR
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TRICOLORE CON TOMATO Y GORGONZOLA DOLCE
rocket frisee and radicchio lettuces, tomato, gorgonzola dolce dressing
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FARRO GRAIN BOWL
farro, tri-color greens, ricotta salata, dried cherries, fresh fruit, hazelnuts, lemon vinaigrette
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BROOKLYN CAESAR
pancetta, poached egg, tuscan kale
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WOOD GRILLED ADD ONS
chicken breast / chopped steak patty / shrimp
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ARTHUR AVENUE
antipasti salad, giardiniera, chickpeas, celery, tomato, housemade salumi, olives, provolone, peppadews
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QUINOA CAPRESE
grilled chopped chicken, mozzarella, tomato, basil, green, pine nuts, giardiniera, balsamic vinaigrette
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MULBERRY STREET
grilled chopped chicken, egg, romaine, avocado, tomato, bacon, gorgonzola dolce, creamy balsamic vinaigrette
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ARUGULA AND BURRATA
grilled chopped chicken, seasonal fruit, parmigiano reggiano, lemon vinaigrette
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SCRAMBLED EGGS ON AVOCADO TOAST
grilled artisan bread, arugula and tomato salad
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EGGS AL FORNO ON OVEN ROASTED POLENTA
pancetta, san marzano sauce
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PORCHETTA HASH
roasted fingerlings, tomato, fried eggs
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PANDORO FRENCH TOAST
maple syrup, fresh berries, fruit compote
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SALSICCE & FRIED EGGS
grilled sweet fennel sausage, fingerling potatoes
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SOURDOUGH WAFFLE
berries, mascarpone, maple syrup
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EGGS & PROSCIUTTO
artisan toast, ricotta, parmigiano reggiano
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SALMONE AFFUMICATO
eggs, artisan toast, ricotta, smoked salmon, mascarpone, capers, lemon
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FRITATTA
cage free eggs, curly spinach, roasted onion, cotto ham, parmesan reggiano, greens
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ROASTED BACON
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BREAKFAST SAUSAGE
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CAGE FREE EGG
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FRESH FRUIT
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BOMBOLINI
custard filled, cannoli cream filled or chocolate glazed
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TOASTED ARTISAN BREAD
butter, jam, ricotta
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SALUMI
olives, giardiniera
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FINOCCHIONA*, PICCANTE*, TARTUFO*, SOPPRESSATA*, MORTADELLA, ‘NDUJA*, COPPA* - *made in house
3 SELEZONI / 5 SELEZONI / ASSORTITO / {SMOKED} / {DRY AGED} / {COOKED & BRINED} / PROSCIUTTO TASTING
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FORMAGGIO
almonds, honey, dried fruits 1 OZ PIECE | EACH / SELECTION OF ALL
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LA TUR
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TALEGGIO D.O.P.
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ROBIOLA D.O.P.
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TARTUFO
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PARMIGIANO REGGIANO VECCHIO D.O.P.
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FONTINA VALLE D’AOSTA D.O.P.
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GORGONZOLA DOLCE D.O.P.
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PECORINO D.O.P.
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FIOR DI LATTE
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BURRATA
with pomodorini, basil, estate olive oil
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MOZZARELLA DI BUFALA
with pomodorini, basil, estate olive oil
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MOZZARELLA TASTING
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SEASONAL FRUIT
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MARGHERITA
fior di latte, basil, evoo, sea salt
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PEPPERONI
fior di latte, calabrian oregano
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FUNGHI MISTI
wild mushroom, smoked buffalo mozzarella, parmigiano reggiano, truffle oil
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PICCANTE
spicy salami, fior di latte, peppadews
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SALSICCE
italian sausage, fior di latte, basil
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ARUGULA E PEPPADEW
fior di latte, basil, arugula, peppadew peppers
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MARGHERITA D.O.P.
mozzarella di bufala, basil, evoo, sea salt
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QUATTRO CARNE
soppressata, prosciutto, coppa, finocchiona
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GIARDINO
fior di latte, peperonata, roasted garlic, hot honey
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RAPINI E 'NDUJA
2nd place - world pizza championship ’16 - fior di latte, rapini, stracciatella, spicy spreadable salami
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QUATTRO FORMAGGI
ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano
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CAPRICCIOSA
gorgonzola d.o.p., pear, truffle honey, basil
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PROSCIUTTO E ARUGULA
prosciutto di parma, pecorino romano, ricotta
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SAN GENNARO
cotto ham, stracciatella, fior di latte, pistachios, basil
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VONGOLE FRESCHE
fresh clams, pancetta, fresno peppers, pecorino
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TARTUFO
truffle mushroom sauce, fior di latte, cremini mushrooms, basil
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PROSCIUTTO DI PARMA
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SPECK
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MEATBALL
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FENNEL SAUSAGE
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PEPPERONI
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ARUGULA
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HOUSE MADE PANCETTA
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WHITE ANCHOVIES
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BUCATINI
all'amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino
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SPAGHETTI
alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil
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MAFALDINNE
ragu of pork with ricotta, 'nduja
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SPAGHETTI
carbonara, house cured pancetta, eggs, parmigiano reggiano
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CAPPELINNI D'ANGELO E CALAMARI
angel hair, calamari, san marzano sauce, calabrian chili peppers
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LINGUINE NERO
shrimp, yellow tomatoes, calabrian chilis, mint
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LINGUINE
con vongole, clams, white wine
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RIGATONI
broccoli, olive oil, garlic, parmigiano reggiano, basil
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RADIATORI
alla norma, eggplant, san marzano sauce, ricotta salata
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RAVIOLI
ricotta, greens, duo of prosciutto, fresh pomodoro sauce
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GEMELLI BASILICO
basil gemelli, italian sausage, peppers, san marzano sauce
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RIGATONI
all bolognese, braised beef and veal in barolo wine
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PAZZESCO
mixed shapes with sausage, meatballs, pork ragu
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RADIATORE A LA VODKA
san marzano vodka sauce, prosciutto
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STROZZAPRETI
italian sausage, rapini, garlic, oil, chilis
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PACCHERI
funghi misti, mascarpone
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BISTECCA
FROM OUR WOOD BURNING GRILL hand selected dry aged in house NEW YORK / RIBEYE
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Lunch Menu
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MARCONA ALMONDS
roasted with sea salt
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GARLIC BREAD CLASSICO
with ricotta
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SICILIAN OLIVES & PROVOLONE
orange, thyme, peppercorn, chilis
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COCCOLI FRITTO
little breads to fill with ricotta & prosciutto
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PARMIGIANO REGGIANO D.O.P.
18 months
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ARANCINI CON TARTUFO
crispy rice filled with fior di latte, truffle aioli
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GRANDE ASSORTIMENTO APERITIVO
-
ZUPPA!
chef's fresh soup
-
INSALATA MISTICANZA
leafy greens, tomato, croutons, creamy balsamic vinaigrette
-
MEATBALLS
san marzano sauce
-
CALAMARI FRITTI
lemon, aioli
-
CALAMARI A LA PLANCHA
sautéed garlic, cherry tomatoes, arugula, fresno peppers
-
MARKET SALAD
leafy greens, kale, radicchio, artichokes, tomato, chickpeas, creamy balsamic vinaigrette
-
CLASSIC CAESAR
-
TRICOLORE & PEAR
shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette
-
TRICOLORE CON TOMATO Y GORGONZOLA DOLCE
rocket frisee and radicchio lettuces, tomato, gorgonzola dolce dressing
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CAPRESE
fior di latte, tomatoes, basil, evoo, aged balsamic
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FARRO GRAIN BOWL
farro, tri-color greens, ricotta salata, dried cherries, fresh fruit, hazelnuts, lemon vinaigrette
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BROOKLYN CAESAR
pancetta, poached egg, tuscan kale
-
WOOD GRILLED ADD ONS
chicken breast / chopped steak patty / shrimp
-
ARTHUR AVENUE
antipasti salad, giardiniera, chickpeas, celery, tomato, housemade salumi, olives, provolone, peppadews
-
QUINOA CAPRESE
grilled chopped chicken, mozzarella, tomato, basil, green, pine nuts, giardiniera, balsamic vinaigrette
-
MULBERRY STREET
grilled chopped chicken, egg, romaine, avocado, tomato, bacon, gorgonzola dolce, creamy balsamic vinaigrette
-
ARUGULA AND BURRATA
grilled chopped chicken, seasonal fruit, parmigiano reggiano, lemon vinaigrette
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PANINIS
all hot and cold paninis served with giardiniera and a choice of salad or rosemary potato chips
-
GRILLED CHICKEN
mushroom conserva, pesto butter, smoked buffalo mozzarella
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MEATBALL
pesto, mozzarella, san marzano sauce
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ALLA PARMIGIANA
breaded chicken breast, mozzarella, san marzano sauce
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D.O.P. PROSCIUTTO DI PARMA
mozzarella di bufala, basil, aioli
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EGGPLANT
wood grilled eggplant, basil, roasted peppers, mozzarella
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10 OUNCE HAMBURGER
lettuce, tomato, onion, fries
-
"THE BOSS"
porchetta, pesto, provolone, arugula, cherry peppers
-
ROASTED BEEF
provolone, tomato, arugula, aged balsamic, aioli
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PROSCIUTTO COTTO
ham, tomato, fontina, dijon, arugula, peppadews
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THE ITALIAN JOB
crusty bread, salumi, cheeses, sliced tomatoes, arugula, giardiniera
-
SALUMI
olives, giardiniera
-
FINOCCHIONA*, PICCANTE*, TARTUFO*, SOPPRESSATA*, MORTADELLA*, 'NDUJA*, COPPA* - *made in house
3 SELEZONI / 5 SELEZONI / ASSORTITO
-
PROSCIUTTOS
{SMOKED} / {DRY AGED} / {COOKED & BRINED} / PROSCIUTTO TASTING
-
FORMAGGIO
almonds, honey, dried fruits 1 OZ PIECE | EACH / SELECTION OF ALL
-
LA TUR
-
TALEGGIO D.O.P.
-
ROBIOLA D.O.P.
-
TARTUFO
-
PARMIGIANO REGGIANO VECCHIO D.O.P.
-
FONTINA VALLE D’AOSTA D.O.P.
-
GORGONZOLA DOLCE D.O.P.
-
PECORINO D.O.P.
-
FIOR DI LATTE
-
BURRATA
-
MOZZARELLA DI BUFALA
-
MOZZARELLA TASTING
-
SEASONAL FRUIT
-
MONDAY
calzone al forno of the day MP
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TUESDAY
steak and cheese
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WEDNESDAY
house roasted turkey "PLT"
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THURSDAY
sausage & peppers, italian roll
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FRIDAY
pasta al forno of the day
-
MARGHERITA
fior di latte, basil, evoo, sea salt
-
PEPPERONI
fior di latte, calabrian oregano
-
FUNGHI MISTI
wild mushroom, smoked buffalo mozzarella, parmigiano reggiano, truffle oil
-
PICCANTE
spicy salami, fior di latte, peppadews
-
SALSICCE
italian sausage, fior di latte, basil
-
ARUGULA E PEPPADEW
fior di latte, basil, arugula, peppadew peppers
-
MARGHERITA D.O.P.
mozzarella di bufala, basil, evoo, sea salt
-
QUATTRO CARNE
soppressata, prosciutto, coppa, finocchiona
-
GIARDINO
fior di latte, peperonata, roasted garlic, hot honey
-
RAPINI E 'NDUJA
2nd place - world pizza championship ’16 - fior di latte, rapini, stracciatella, spicy spreadable salami
-
QUATTRO FORMAGGI
ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano
-
CAPRICCIOSA
gorgonzola d.o.p., pear, truffle honey, basil
-
PROSCIUTTO E ARUGULA
prosciutto di parma, pecorino romano, ricotta
-
SAN GENNARO
cotto ham, stracciatella, fior di latte, pistachios, basil
-
VONGOLE FRESCHE
fresh clams, pancetta, fresno peppers, pecorino
-
TARTUFO
truffle mushroom sauce, fior di latte, cremini mushrooms, basil
-
ADD ONS
prosciutto di parma speck meatball fennel sausage pepperoni arugula house made pancetta white anchovies
-
BUCATINI
all'amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino
-
SPAGHETTI
alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil
-
MAFALDINNE
ragu of pork with ricotta, 'nduja
-
SPAGHETTI
carbonara, house cured pancetta, eggs, parmigiano reggiano
-
CAPPELINNI D'ANGELO E CALAMARI
angel hair, calamari, san marzano sauce, calabrian chili peppers
-
LINGUINE NERO
shrimp, yellow tomatoes, calabrian chilis, mint
-
LINGUINE
con vongole, clams, white wine
-
RIGATONI
broccoli, olive oil, garlic, parmigiano reggiano, basil
-
RADIATORI
alla norma, eggplant, san marzano sauce, ricotta salata
-
RAVIOLI
ricotta, greens, duo of prosciutto, fresh pomodoro sauce
-
GEMELLI BASILICO
basil gemelli, italian sausage, peppers, san marzano sauce
-
RIGATONI
alla bolognese, braised beef and veal in barolo wine
-
STROZZAPRETI
italian sausage, rapini, garlic, oil, chilis
-
PAZZESCO
mixed shapes with sausage, meatballs, pork ragu
-
RADIATORE A LA VODKA
san marzano vodka sauce, prosciutto
-
PACCHERI
funghi misti, mascarpone
-
BISTECCA
SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY NEW YORK / RIBEYE
-
-
Dinner Menu
-
MARCONA ALMONDS
roasted with sea salt
-
GARLIC BREAD CLASSICO
with ricotta
-
SICILIAN OLIVES & PROVOLONE
orange, thyme, peppercorn, chilis
-
PARMIGIANO REGGIANO D.O.P.
18 months
-
COCCOLI FRITTO
little breads to fill with ricotta & prosciutto
-
ARANCINI CON TARTUFO
crispy rice filled with fior di latte, truffle aioli
-
GRANDE ASSORTIMENTO APERITIVO
-
ZUPPA!
chef's fresh soup
-
INSALATA MISTICANZA
leafy greens, tomatoes, croutons, creamy balsamic vinaigrette
-
TRICOLORE & PEAR
shaved parmigiano reggiano, walnuts, fennel, blood orange vinaigrette
-
CAPRESE
fior di latte, tomato, basil, evoo, aged balsamic
-
BROOKLYN CAESAR
pancetta, poached egg, tuscan kale
-
CLASSIC CAESAR
-
MEATBALLS
san marzano sauce
-
CARPACCIO
herb crusted thin raw beef, arugula, parmigiano reggiano
-
INSALATA DI MAR
chilled shrimp, clams, mussels, calamari, fennel, celery, olives, peppadews, lemon vinaigrette
-
GAMBERONI ALLA GENOVESE
shrimp, basil, garlic, chilis, olive oil, crostini
-
ARTHUR AVENUE
antipasti salad, giardiniera, chick peas, celery, tomato, salumi, olives, provolone, peppadews
-
CLAMS E 'NDUJA IN BRODO
spicy broth
-
CALAMARI FRITTI
lemon, aioli
-
CALAMARI A LA PLANCHA
sautéed garlic, cherry tomatoes, arugula, fresno peppers
-
TOMATOES, BASIL
-
CAPONATA
-
PROSCIUTTO COTTO, PEPERONATA
-
MUSHROOM CONSERVA
-
ASSORTMENT OF ALL FOR THE TABLE (TWO OF EACH)
-
RAPINI
garlic, lemon, chili
-
MARKET VEGETABLE
seasonal
-
POLENTA E SAN MARZANO
parmigiano reggiano
-
SPAGHETTI CACIO E PEPE
fresh cut spaghetti, aged pecorino, black pepper
-
FINGERLING POTATOES
parmigiano reggiano, rosemary, garlic, olive oil
-
FINOCCHIONA*, PICCANTE*, TARTUFO*, SOPPRESSATA*, MORTADELLA, ‘NDUJA*, COPPA* - *made in house
3 SELEZONI / 5 SELEZONI / ASSORTITO
-
PROSCIUTTOS
{SMOKED} - SPECK - ITALY {DRY AGED} - DI PARMA - ITALY {COOKED & BRINED} - ITALIAN HAM - LEONCINI PROSCIUTTO TASTING - a plating of all three prosciuttos
-
LA TUR
-
TALEGGIO D.O.P.
-
ROBIOLA D.O.P.
-
TARTUFO
-
PARMIGIANO REGGIANO VECCHIO D.O.P.
-
FONTINA VALLE D’AOSTA D.O.P.
-
GORGONZOLA DOLCE D.O.P.
-
PECORINO D.O.P.
-
FIOR DI LATTE
-
BURRATA
-
MOZZARELLA DI BUFALA
-
MOZZARELLA TASTING
-
SEASONAL FRUIT
-
SCOTTADITO
-
POLLETO ALLA GRIGLIA
grilled chicken, lemon, garlic
-
COSTOLETTA DI VITELLO
14 oz center cut veal chop, salsa verde
-
PESCE DEL GIORNO ALLA GRIGLIA
market fish, salsa verde | MP
-
BISTECCA
SERVED BONE IN WITH ROASTED GARLIC & ROSEMARY NEW YORK / RIBEYE
-
MONDAY
eggplant alla parmigiana
-
TUESDAY
agnolotti di stagione
-
WEDNESDAY
lasagne
-
THURSDAY
veal chop alla parmigiana
-
FRIDAY
lobster fra diavolo
-
SATURDAY
7 oz filetto con tortellini
-
SUNDAY
chicken alla parmigiana
-
MARGHERITA
fior di latte, basil, evoo, sea salt
-
ARUGULA E PEPPADEW
fior di latte, basil, arugula, peppadew peppers
-
PEPPERONI
fior di latte, calabrian oregano
-
FUNGHI MISTI
wild mushroom, smoked bufala mozzarella, parmigiano reggiano, truffle oil
-
MARGHERITA D.O.P.
mozzarella di bufala, basil, evoo, sea salt
-
PICCANTE
spicy salami, fior di latte, peppadew peppers
-
SALSICCE
italian sausage, fior di latte, basil
-
QUATTRO CARNE
soppressata, prosciutto, coppa, finocchiona
-
RAPINI E 'NDUJA
2nd place - world pizza championship ’16 - fior di latte, rapini, stracciatella, spicy spreadable salami
-
GIARDINO
fior di latte, peperonata, roasted garlic, hot honey
-
QUATTRO FORMAGGIO
ricotta, gorgonzola d.o.p., aged provolone, calabrian oregano
-
CAPRICCIOSA
gorgonzola d.o.p., pear, truffle honey, basil
-
PROSCIUTTO E ARUGULA
prosciutto di parma, pecorino romano, ricotta
-
SAN GENNARO
cotto ham, stracciatella, fior di latte, pistachios, basil
-
VONGOLE FRESCHE
fresh clams, pancetta, fresno peppers, pecorino
-
TARTUFO
truffle mushroom sauce, fior di latte, cremini mushrooms, basil
-
ADD ONS
PROSCIUTTO DI PARMA SPECK MEATBALL FENNEL SAUSAGE PEPPERONI ARUGULA HOUSE MADE PANCETTA WHITE ANCHOVIES
-
BUCATINI
all’amatriciana, house cured guanciale, san marzano sauce, chilis, pecorino
-
SPAGHETTI
alla sorrentino, burrata mozzarella, san marzano sauce, fresh basil
-
MALFADINNE
ragu of pork with ricotta, ‘nduja
-
SPAGHETTI
carbonara, house cured pancetta, eggs, parmigiano reggiano
-
CAPPELINNI E CALAMARI
angel hair, calamari, san marzano sauce, calabrian chili peppers
-
LINGUINE NERO
shrimp, yellow tomatoes, calabrian chilis, mint
-
LINGUINE
con vongole, clams, white wine
-
FERRAZZOLI
fruitti di mare, mussels, clams, shrimp, calamari, san marzano sauce
-
RADIATORE
alla norma, eggplant, san marzano sauce, ricotta salata
-
RADIATORE A LA VODKA
san marzano vodka sauce, prosciutto
-
GEMELLI BASILICO
basil gemelli, italian sausage, peppers, san marzano sauce
-
RIGATONI
alla bolognese, braised beef and veal in barolo wine
-
STROZZAPRETI
italian sausage, rapini, garlic, oil, chilis
-
PACCHERI
funghi misti, mascarpone
-
RAVIOLI
ricotta, greens, duo of prosciutto, fresh pomodoro sauce
-
PAZZESCO
mixed shapes with sausage, meatballs, pork ragu
-
RISOTTO AL GAMBERINI E FUNGHI
shrimp risotto with mushrooms
-
RISOTTO AL FRUITTI DI MARE
shrimp, clams, mussels, calamari
-
Menu for Louie Bossi's Ristorante Bar Pizzeria provided by Allmenus.com
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