• Florida
  • Fort Lauderdale
  • Bistro Mezzaluna

Bistro Mezzaluna

(954) 522-9191
  • 741 Se 17th St, Fort Lauderdale, FL 33316
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  • $$$$$
(954) 522-9191
  • Lunch
  • Dinner
  • Appetizers
    • Lobster Bisque $10

    • Soup of the Day $8

    • Homemade Meatballs $12

      Pomodoro sauce & lemon-herb ricotta cheese

    • Crispy Calamari $9

      Tossed with pepperoncini, roasted peppers and slivered garlic

    • Shrimp Spring Roll $7

      Mango salsa & sweet chili-lime sauce

    • Fresh Oysters on the Half Shell - Dozen $23

    • Fresh Oysters on the Half Shell - Half Dozen $12

  • Salads
    • Pear Salad $9

      Mixed greens, with gorgonzola and candied walnuts

    • Classic Buffalo Mozzarella $12

      Beef steak tomatoes, roasted peppers, basil and extra virgin olive oil. Add prosciutto di parma $4.00

    • Caesar Salad $9

      Shaved reggiano and garlic croutons. Add free range chicken $6.00

    • Bistro Cobb Salad $14

      Chopped romaine, boiled egg, bleu cheese, applewood smoked bacon, avocado, tomatoes, and grilled chicken

    • Jumbo Lump Crab and Shrimp Chopped Salad $17

      Mixed greens, tomato, avocado, honey mustard dressing

    • Wedge Salad $11

      With homemade bleu cheese dressing, applewood smoked bacon, hard boiled eggs, tomatoes and scallions

    • Grilled Calamari Salad $13

      Baby arugula, artichoke hearts, roasted peppers, black olives and lemon oregano vinaigrette

  • Entrees
    • Grilled Salmon $16

      Warm spinach salad with candied walnuts, pancetta, mushrooms, sundried cranberries and gorgonzola

    • Grilled Mahi-Mahi $16

      Over vegetable stir fried rice

    • Skirt Steak with Arugula Salad $19

      Roasted potatoes and chimichurri

    • 8 oz. New York Strip $18

      Bordelaise, roasted potatoes and sauteed spinach

  • Pasta
    • Linguini with Whitewater Clams $15

      White or red sauce

    • Rigatoni Bolognese $13

      Classic italian sauce with pork, veal and beef

    • Shrimp Scampi $16

      White wine, lemon, garlic, and herbs tossed with linguini

    • Goat Cheese Ravioli $15

      Homemade ravioli, shallots, pancetta, oven roasted tomato

    • Seafood Risotto $16

      Mussels, baby shrimp, calamari, baby clams and oven roasted tomatoes

  • Sandwiches
    • Smoked Salmon BLT $18

      Beef steak tomato, applewood smoked bacon, iceberg on toasted brioche bun and homemade potato chips

    • Half Pound Bistro Burger $13

      Topped with cheddar cheese, charred onions, roasted pepper relish, served with frites

    • Shaved Chicken Sandwich $14

      Sundried tomato mayo, roasted peppers and brie toasted kaiser roll

    • Steak Sandwich $14

      Caramelized onions, mushrooms and crumbled bleu cheese on a toasted hoagie

    • Mini Lamb Sliders $18

      Cucumber yogurt, arugula and homemade sweet potato frites

    • Beer Battered Mahi-Mahi $14

      Arugula, tomato, & chipotle remoulade on a toasted kaisar roll with homemade sweet potato frites

  • Side Orders
    • Broccoli Rabe Sauteed with Garlic $7

    • Sauteed Asparagus $7

    • Roasted Potatoes $7

    • Stir Fry Vegetables $7

    • Frites $6

  • Appetizers
    • Jumbo Stone Crab Claws

      Served with mustard dipping sauce

    • Lobster Bisque $12

    • Homemade Meatballs $12

      Pomodoro sauce & herb ricotta cheese

    • Sesame Seared Rare Tuna $15

      Tamari vinaigrette

    • Bistro Buffalo Shrimp $12

      Bleu cheese dipping sauce

    • Fresh Oysters on the Half Shell - Dozen $23

    • Fresh Oysters on the Half Shell - Half Dozen $12

    • Shrimp Spring Rolls $13

      Mango salsa & sweet chili-lime sauce

    • Buffalo Mozzarella $12

      Beef steak tomatoes, roasted peppers, basil and extra virgin olive oil. Add prosciutto di parma $4.00

    • Maryland Crab Cake $14

      Roasted corn relish and chipotle remoulade

    • Baked Oysters Rockefeller - Dozen $25

    • Baked Oysters Rockefeller - Half Dozen $13

  • Salads
    • Classic Caesar Salad $10

      Shaved reggiano and garlic croutons

    • Grilled Calamari Salad $14

      Baby arugula, artichoke hearts, roasted peppers, black olives and lemon oregano vinaigrette

    • Pear Salad $10

      Mixed greens, with bleu cheese and candied walnuts

    • Nut-Crusted Goat Cheese $12

      Mesclun greens, olives, tomato, roasted peppers, and white balsamic vinaigrette

    • Bistro House Salad $9

      Parmesan shavings and balsamic vinaigrette

    • Gorgonzola Salad $12

      Red onion, toasted spicy pecans and champagne vinaigrette

    • Arugula Salad $11

      Shaved reggiano, extra-virgin olive oil marinated tomato and balsamic vinaigrette

    • Wedge Salad $10

      With homemade bleu cheese dressing, applewood smoked bacon, hard boiled eggs, tomatoes & scallions

  • Pasta
    • Rigatoni Bolognese $22

      Classic italian sauce with pork, veal and beef

    • Linguini with Whitewater Clams $25

      White or red sauce

    • Penne Broccoli Rabe $22

      Homemade sweet sausage, olive oil, garlic, and shaved reggiano parmigiano

    • Lobster and Shrimp Fra Diavolo $37

      Served over linguini

    • Chicken and Italian Sausage $24

      Rigatoni, roasted peppers, balsamic vinegar and pepperoncinis

    • Bistro Seafood Pasta $39

      Lobster, shrimp, scallops, whitewater clams, tomato, garlic, and white wine

    • Goat Cheese Ravioli $28

      Oven-dried tomatoes, basil, pancetta and caramelized shallots

  • Fresh Seafood
    • Pine Nut Crusted Sea Bass $38

      Bistro mashed potatoes, mediterranean salsa, and sauteed asparagus

    • Grilled Salmon $28

      Over pear, walnut & blue cheese salad with white balsamic vinaigrette & herb roasted potatoes

    • Shrimp Scampi $28

      White wine, lemon & garlic tossed with linguine

    • Pan Seared Jumbo Sea Scallops $35

      English pea & roasted tomato risotto with shaved parmesan

    • Pan Roasted Yellowtail Snapper $36

      Lump crab, capers & tomatoes in a white wine sauce, bistro mashed potatoes & sauteed asparagus

    • Maryland Crab Cakes $31

      With chipotle remoulade mashed potatoes & sauteed asparagus

  • Chops and Steaks
    Sauces: brandy peppercorn, bordelaise or bearnaise $3.00
    • 10 oz. Barrel-Cut Filet Mignon $42

      Bistro mashed potatoes & asparagus

    • 8 oz. Petite Filet Mignon $38

      Bistro mashed potatoes & asparagus

    • 14 oz. Dry Aged Prime New York Strip $46

      Bistro mashed potatoes & asparagus

    • 20 oz. Bone in Rib Eye $48

      Bistro mashed potatoes

    • 16 oz. Veal Chop

      Bistro mashed potatoes & asparagus

    • Rack of Lamb $45

      Herb crusted with bistro mashed potatoes & sauteed spinach

    • Skirt Steak with Arugula Salad $29

      Frites and chimichurri sauce

  • House Specialties
    • Surf & Turf

      8 oz. Filet paired with lobster tail, bistro mashed potatoes

    • Free-Range Chicken Breast $26

      Rosemary butter, roasted potatoes, greens with marinated tomatoes & gorgonzola

    • 12 oz. Hatfield Pork Chops $32

      Dijon & cider glazed with sage & apple bread pudding, green beans

  • Side Orders
    • Broccoli Rabe Sauteed with Garlic $7

    • Sauteed Mushrooms & Onions $7

    • Roasted Potatoes $7

    • Sauteed Asparagus $7

    • Stir Fry Vegetables $7

    • Frites $6

  • Homemade Desserts
    Add a scoop of ice cream or sorbet to any dessert for $3.00
    • Flourless Chocolate Cake $10

      With wild berry sauce & fresh whip cream

    • Vanilla Bean Creme Brule $9

    • Chocolate Souffle $13

    • Bistro's Crumb Apple Pie $12

    • New York Style Cheese Cake $10

    • Tiramisu $10

    • Key Lime Pie $10

    • Fresh Seasonal Berries $9

  • Something Cool
    • Ice Cream $7

      Vanilla, cappuccino chip, chocolate-chocolate chip

    • Sorbet $7

      Coconut, lemon, raspberry, tangerine, mango

  • Happy Hour Bites
    • Clams Casino - Half Dozen $8

    • Clams Casino - Dozen $15

    • Baked Brie $8

      Stuffed with pecans and mixed fruit preserve

    • Shrimp Spring Roll $5

      Mango salsa & sweet chili-lime dipping sauce

    • Fruite Di Mare $8

      Shrimp, scallops & calamari

    • Firecracker Shrimp $5

    • Homemade Meatballs $6

      Lemon herb ricotta

    • Crispy Calamari $5

      Arrabbiato sauce

    • Buck- a-Shuck Oysters $1

      On the half shell

  • Happy Hour - Beyond the Bites
    • Mini Lamb Sliders $18

      Cucumber yogurt, arugula and sweet potato fries

    • Smoked Salmon BLT $18

      Beefsteak tomato, apple wood bacon, toasted brioche and homemade potato chips

    • Rigatoni Bolognese $12

      Classic italian sauce with pork, veal and beef

    • Shrimp Scampi $15

      White wine, lemon, garlic and tossed with linguine

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