• Florida
  • Fort Lauderdale
  • TacoCraft

TacoCraft

(954) 463-2003
  • 204 Sw 2nd St, Fort Lauderdale, FL 33301
  • Website
  • Mexican
  • $$$$$
  • Grubhub.com
  • Menu
  • Starters
    • Yucas Bravas $13

      Crispy yuca, pork carnitas, Cotija cheese, pickled red onion, piquillo pepper aioli and fried egg. Signature item.

    • Crispy Rock Shrimp $15

      Rock, shrimp, mango, Fresno and spicy mayo.

    • Oxtail Empanadas $11

      Braised oxtail, manchego, pineapple-chimichurri and habanero aioli.

    • Chicken Taquitos $9

      Braised chicken, queso fresco, crema, avocado-tomatillo sauce and pico de gallo.

    • Mexican Street Corn $7

      Cojita Cheese, Cilantro Pesto, Lime.

    • Tuna Poke Tacos $14

      Avocado, Ponzu, Seaweed, Sesame, Spicy Mayo.

  • Guacamole + Salsas
    • Chips and Salsa $3

      Salsa rojas, Salsa verde, mango habanero, pico de gallo, roasted chili mango and homemade tortilla chips. Vegan and gluten free.

    • Classic Guacamole $12

      Hass avocado, serrano, onion, tomato and cilantro. Vegan and gluten free.

    • Tropical Guacamole $13

      Hass avocado, mango, mandarin orange, dragon fruit, pineapple, onion, fresno and cilantro. Gluten free and vegan.

    • Sweet Potato Guacamole $13

      Hass avocado, agave-glazed sweet potatoes, goat cheese, pepitas, onion and cilantro. Vegetarian and gluten free.

    • Bacon and Corn Guacamole $13

      Hass avocado, smoked bacon, charred corn, Cotija cheese, piquillo peppers, onion and cilantro. Gluten free.

  • Ensaladas [Salads]
    Add grilled chicken, steak, grilled shrimp or ahi tuna for an additional charge.
    • Mexican Caesar Salad $13

      Romaine, kale, Cotija cheese, avocado, tomato, tortilla strips and creamy Caesar dressing. Vegetarian and gluten free.

    • Chopped Salad $14

      Crispy romaine, black beans, charred corn, tomato, cucumber, onion, avocado, tortilla strips, cilantro-lime ranch or toasted cumin vinaigrette. Vegetarian and gluten free.

    • Tacocraft Kale Salad $14

      Avocado, pepitas, agave-glazed sweet potato, cranberries, cotija and creamy garlic dressing. Vegetarian and gluten free.

    • Avocado-Cucumber Salad $14

      Frisee, cherry tomato, radish, shaved manchego, agave-lime vinaigrette. Vegetarian. Gluten free.

  • Handcrafted Tacos
    All of our tacos are served on homemade corn masa tortillas. Gringo style - flour tortillas available upon request. Protein style - make any taco a lettuce wrap.
    • Korean Short Rib Taco $5

      24 hours marinated short rib, sweet and spicy glaze, pickled cucumbers, Asian slaw, green onion and gochujang aioli.

    • Crispy Pork Taco $4.5

      Adobo-chile rub, cotija cheese, charred pineapple, salsa verde and crema.

    • #1 Ahi Tuna Taco $5

      Blackened, mandarin oranges, avocado, Asian slaw, crispy rice noodles, spicy mayo and flour tortilla.

    • Pork Belly Taco $5

      Sweet and spicy chili glaze, Asian slaw, pickled red onions, crispy rice noodles and cilantro.

    • Chorizo Taco $5

      Mexican chorizo, Cotija cheese, potato hash, fried egg, cilantro and garlic aioli.

    • Braised Chicken Taco $4.5

      24 hours adobo marinade, queso fresco, pico de gallo and cilantro-lime crema.

    • Baja Fish Taco $5

      Crispy Atlantic cod, slaw, avocado, pico de gallo, cilantro, chipotle crema and flour tortilla.

    • Crispy Shrimp Taco $5

      Tempura-battered, mango salsa, spicy mayo, cilantro and flour tortilla.

    • Impossible Gringo Taco $6

      Impossible vegan beef, vegan cheese, pico de gallo and vegan crema. Vegan.

    • Crispy Chicken Taco $5

      Southern fried chicken, spicy slaw, crema, Fresnos, Mike's hot honey drizzle.

    • Kale and Sweet Potato Taco $4.5

      Kale and sweet potato hash, avocado, black beans, radish, cilantro-lime vegan crema. Vegan.

    • Exotic Shroom Taco $4.5

      Mushroom confit, roasted corn, cotija cheese, truffle crema and cilantro. Vegetarian.

    • Steak Taco $5.5

      Queso fresco, refried beans, cilantro, caramelized onions, crema, crispy onion strings and roasted tomato salsa.

  • Burritos + Quesadillas
    • Giant Burrito $14

      Flour tortilla, rice, refried beans, monterey jack, lettuce, crema, stuffed with chicken and steak.

    • Vegan Burrito $17

      Impossible vegan beef, Mexican rice, pico de gallo, vegan cheese, shaved lettuce, black beans, vegan crema.

    • Quesadilla Bar $12

      Mexican 3-cheese blend, black beans, charred poblanos, caramelized onions, guacamole, pico de gallo and sour cream. Add protein for an additional charge.

  • Fajitas
    Served with caramelized peppers, onions, queso firto, wram flour tortillas, guacamole, pico de gallo and crema.
    • Marinated and Charred Vegetable Fajita $16

      Cilantro pesto drizzle. Vegan.

    • Chicken Fajitas $18

      Chipotle roasted garlic.

    • Shrimp Fajitas $22

      Honey-habanero rub.

    • Steak Fajitas $24

      Fire-grilled flat iron.

    • Surf and Turf Fajitas $26

      Fire-grilled steak and shrimp.

  • Sides
    • Yuca Fries $7

      Vegan.

    • Mexican Rice $3

      Vegetarian.

    • Refried Beans $3

      Vegan and gluten free.

    • Roasted Vegetables $5

      Vegan and gluten free.

  • Sweets
    • Tequila Caramel Flan $8

    • Churros $8

      Dluce de leche and chocolate sauce.

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