lightly fried and served with a mango-habanero dipping sauce
locally smoked mahi-mahi blended with sour cream, mayonnaise, lemon juice and scallions served with carr's water crackers and jalapeno relish
chilled raw sushi grade tuna minced, seasoned and tossed in dijon-caper dressing served with ciabatta crisps
olive oil and paprika drizzle, feta cheese, kalamata olives and our lightly salted flortilla chips. excellent for sharing!
brie cheese baked in a sourdough boule topped with mango chutney and roasted macadamia nuts, served with grapes and sliced apples
creamy spinach blended with cabot's sharp white cheddar. served with lightly salted white corn tortilla chips, picante sauce and sour cream.
fresh grapes, strawberries, bananas, melon, pineapple and blueberries layered with vanilla yogurt, grape-nuts cereal and walnuts
crisp greens topped with a blend of sweet pepper, cucumber and carrots, chilled rare seared sesame tuna, mango, peanuts and rice wine vinaigrette
shrimp and lump crab, plum tomatoes, pineapple,roasted red pepper, toasted coconut and macadamia nuts served on crisp greens with mango - pineapple vinaigrette.
crisp greens, plum tomatoes, red onions, kalamata olives, cucumbers and cabot's sharp cheddar cheese with your choice of dressing
add hot grilled or blackened chicken
add hot grilled or blackened chicken
chilled, sliced seasoned chicken tossed with crisp greens and lemon-caper vinaigrette garnished with green beans, plum tomatoes, kalamata olives and roasted red peppers.
sub hot grilled or blackened chicken
served on toasted rye with pecan smoked bacon, leaf lettuce, tomato and cucumber - dill sauce.
fresh diced chicken with sundried cranberries, celery and pecans served on a grilled croissant with leaf lettuce
jerk marinated grilled chicken breast on a sesame kaiser roll with mango mayonnaise, leaf lettuce and tomato
chesapeake style lump crab cake pan roasted and served on a sesame kaiser roll with leaf lettuce, tomato and creole mustard sauce
fresh turkey breast roasted in house on toasted multi - grain bread with pecan smoked bacon, leaf lettuce, tomato and sundried cranberry mayo
lightly buttered, seasoned and grilled or blackened served on a sesame kaiser roll with lettuce, tomato and lemon-dill tartar sauce
char-grilled to your order served on a sesame kaiser roll with lettuce and tomato. add swiss, cheddar or monterey jack cheese, if you like
char-grilled 9 ounce tenderloin topped with blue cheese and merlot wine sauce served with our smashed potatoes
twin boneless grilled pork chops with honey-chipotle barbecue sauce, roasted corn salsa and crispy fries
fried pork loin slices with yuca frita, chimichurri (latin parsley sauce for meat) and curtido (spiced latin cabbage carrots and onions)
chicken, shrimp and andouille sausage blended with green bell peppers, onions, tomatoes, cajun spices and rice
bronzed chicken breast with lump crab meat, asparagus and béarnaise sauce served with smashed potatoes
lemon marinated, grilled chicken breast with italian sausage, red bell pepper, onion, roasted tomato and kalamata olives served with smashed potatoes
a hand cut grilled 9-ounce tenderloin filet served with a side of our fresh made bearnaise sauce and smashed potatoes
farm fresh chicken breast meat and vegetables, baked in herb cream sauce with puff pastry topping, served with smashed potatoes
assorted oven roasted vegetables , fingerling potatoes and roasted red pepper aioli for dipping
lightly fried and served with mango-habanero dipping sauce, crispy fries and mango slaw.
spicy-sweet jerk seasoned snapper fillet served on island rice with curry banana sauce
chesapeake style lump crab cakes pan roasted and drizzled with a creole mustard sauce served with fresh steamed asparagus
available as a starter
shrimp, scallops and langostinos in a light seafood cream sauce with asparagus and tomato served over imported fettucini
shrimp, scallops and langostinos in a light garlic-tomato sauce served over imported linguini
scampi-styled shrimp with artichoke, kalamata olives and garlic butter over imported linguini
grilled fresh atlantic salmon brushed with honey-chipotle bbq sauce and topped with mango salsa and served with mango slaw
imported linguini with marinara and parmesan reggiano
imported linguini with roast garlic, parmesan reggiano, and cracked pepper
seasoned natural cut fries
cracked wheat salad with tomatoes, cucumbers, parsley and garlic
skin on red potatoes smashed with onions, garlic, sour cream, butter and scallions
made with mango dressing
with roasted garlic, olive oil and natural sliced almonds
with roasted red pepper aioli
Menu for Mango's provided by Allmenus.com
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