Grana padana, brie, imported provolone, swiss, marmalade, kalamata olives.
Prociutto di parma, salamino, parmacotta, sopressata, mortadella, fig balsamic reduction and giardiniera.
Traditional with homemade croutons.
Beefsteak tomatoes, fresh mozzarella, basil and extra virgin olive oil.
Served from 11:00 am.
With provolone cheese.
With mozzarella.
Eggplant, mozzarella, tomato sauce.
Ricotta, mozzarella, arugula and prosciutto di parma.
House made sausage, mozzerella and tomato sauce.
Tomato sauce, mozzarella, Italian sausage, ham, spicy salami.
Roast peppers, onion, tomato and mushroom.
Chicken, tomato sauce, mozzarella.
Mozzarella, tomato sauce.
Mozzarella, tomato, spicy salami and basil oil.