Fresh crab meat, sautéed baby spinach and seasoned grilled artichoke hearts simmered with shredded jack and cheddar cheese. Served with fried Tri-Coloured tortilla chips.

Beer battered and deep fried golden brown. Served with a key lime tartar sauce.

One pound of breaded jumbo wings tossed in hot, medium, mild or BBQ sauce. Served with celery, carrots and Blue cheese.

Highly recommended house favorites. Homemade meatballs topped with our marinara sauce. Served with ciabatta garlic bread.

Breaded home style, deep fried and served with a honey mustard sauce for dipping.

Highly recommended house favorites. Sea scallops wrapped in bacon, seared and topped with a roasted red pepper cream sauce. Served with ciabatta garlic bread.

Highly recommended house favorites. A blend of smoked Mahi-Mahi and wahoo served with flat bread crackers.

Highly recommended house favorites. Fresh herb marinated flank steak sliced thin, skewered, char grilled and served with ciabatta garlic bread.

Highly recommended house favorites. Skewered fish rolled in coconut, fried and served with a mango aioli.

Chilled sashimi grade yellow fin tuna lightly blackened, seared rare and sliced thin. Served with seaweed salad, soy ginger vinaigrette, wasabi, sriracha and pickled ginger.

Lump crab meat mixed with roasted red pepper and diced red onion seared and served with a creole rémoulade.

Burger, chicken and hot dogs.

Grilled peppers and onions in a jalapeño tortilla with shredded Jack and Cheddar cheese. Served with a roasted corn salsa, sour cream and jalapeño peppers.

Crispy potato skins smothered with shredded jack and cheddar cheese, topped with bacon, scallions and served with sour cream.

Rings and tentacles of calamari lightly dusted with a homemade season blend, deep fried and served with a Fra Diavolo sauce.

Butterflied marinated shrimp rolled in coconut, fried and served with a mango, pineapple and coconut sauce for dipping.

Thick cut onion rings deep fried, served with a creole rémoulade.

Baby clams, potatoes and celery simmered in a heavy cream base.

Caramelized onions in a beef broth covered with croutons and Provolone cheese.

Highly recommended house favorites. Mahi-Mahi rolled in coconut and fried. Served over mixed greens, topped with tomatoes and mandarin oranges.

Romaine hearts tossed with homemade Caesar dressing, croutons and Parmesan cheese.

Highly recommended house favorites. Ham, turkey and provolone. Served over mixed greens, tomatoes and topped with bacon.

Baby spinach leaves, sliced red onion and toasted almonds served with a hot apple bacon dressing.

Sashimi grade yellow fin tuna crusted with black and white sesame seeds and seared. Served over baby greens with a soy pickled ginger vinaigrette, wasabi and sriracha.

Albacore tuna mixed with celery, red onion and mayonnaise. Served over mixed greens with tomatoes and red onion.

Highly recommended house favorites. Blackened chicken breast, iceberg lettuce, diced tomatoes, red onions and shredded Jack cheese tossed with our spicy house dressing and served in a giant tortilla shell.

Mixed greens with tomatoes and onions.

Chilled shrimp, mandarin oranges, toasted coconut and homemade croutons over a bed of baby greens served with a mango chutney dressing.

Grilled, blackened or fried served on a kaiser roll with lettuce, tomato, onion and a key lime tartar sauce.

Hickory smoked ham and roasted turkey with bacon, lettuce, tomato and mayonnaise.

Highly recommended house favorites. Fried shrimp served on a hoagie roll with baby greens, diced tomato and a creole rémoulade.

Slow roasted choice top round sliced thin topped with provolone cheese served on a hoagie with a side au jus.

Sautéed peppers and onions topped with Provolone cheese and served on a hoagie roll.

Albacore tuna mixed with celery, onion and mayonnaise served with lettuce, tomato and red onion.

8 oz Angus strip char grilled and served on a hoagie with lettuce, tomato and red onion.

Lump crab meat seared, topped with a creole rémoulade sauce on a kaiser roll with lettuce, tomato and onion.

Highly recommended house favorites. Grilled, blackened or fried, served on a hoagie with lettuce, tomato, onion and a key lime tartar sauce.

Grilled or blackened topped with a cream cheese dill sauce served on a kaiser roll with lettuce, tomato and onion.

Blackened burger topped with Gorgonzola. Served on a kaiser roll with lettuce, tomato and onion.

Grilled or blackened on a kaiser roll with lettuce, tomato and onion.

Highly recommended house favorites. Char-Grilled topped with roasted red pepper, sautéed mushrooms, fried onions and Gorgonzola cheese on a kaiser roll with lettuce, tomato and onion.

100% all beef hot dog served with chopped red onions.

Choice ground beef Char-Grilled and served on a kaiser roll with lettuce, tomato and onion.

Grilled or blackened chicken breast topped with roasted red pepper, sautéed mushrooms, fried onions and Gorgonzola cheese on a kaiser roll with lettuce, tomato and onion.

Perfectly cooked linguini topped with 3 (3) delicious homemade meatballs in our homemade marinara sauce.

Highly recommended house favorites. 1-2 lb. Of tender shrimp, gently simmered with linguini in our famous cream sauce.

Al dente linguine in our cream sauce.

sauteed bay scallops, mussels and shrimp, tossed in our signature pink sauce and served over linguini.

Fresh hand torn basil, roasted garlic and roma tomatoes.

Rolled in coconut, fried and served with a pineapple and coconut sauce.

Oven roasted brushed with BBQ sauce.

Guaranteed to fall off the bone.

Grilled or blackened and brushed with a soy ginger glaze. Served with pickled ginger and sriracha.

Served grilled or blackened.

Oven roasted half chicken and half rack of ribs brushed with BBQ sauce.

3 crab cakes: seared lump crab meat mixed with roasted red pepper and diced red onion.

Marinated and grilled to perfection.

Aged center cut Angus NY strip Char-Grilled.

Served grilled or blackened.

8 oz Mahi-Mahi filet stuffed with crab meat and topped with roasted red pepper cream sauce.