Vegetarian. Fresh mushroom caps sautéed in garlic herb, spices, butter and essence of white wine.

Vegetarian. Roasted eggplants pureed with tahini, garlic and lemon juice served with olive oil and pita bread.

Vegetarian. A trio of pies stuffed with freshly chopped spinach, onions and spices, baked to perfection.

Vegetarian. Vegetarian round patties of ground chick peas and house seasonings, fried to a golden crisp, served with Tahiti sauce.

Tender vine leaves stuffed and rolled with a savory mix of rice, tomatoes, onions, parsley and house spices, slow cooked in lemon juice and olive oil broth. Vegetarian.

Fresh mussels sautéed in garlic, leeks, tomatoes and fresh herbs, served in a delicious broth.

Finely minced lean meat seasoned with cracked wheat and house spices.

Vegetarian. Strained yogurt with olive oil.

Vegetarian. A trio of pies stuffed with seasoned white cheese, baked to perfection.

A trio of pies stuffed with minced meat, onions and spices, baked to perfection.

Vegetarian. Feta cheese block, topped with house seasonings.

A blend of meat and cracked wheat, hand rolled and stuffed with sautéed meat, onions and house seasoning.

Vegetarian. Everyone's favorite. A blend of fresh cooked chick peas, mashed with Tahiti, garlic and lemon juice, served with olive oil and pita bread.

Tender vine leaves stuffed and rolled with rice, lamb and house spices, slow cooked in lemon juice and olive oil broth.

Sautéed in a blend of garlic herb butter and shallots, garnished with flaky puff pastry.

Mediterranean style with garlic and ferdos seasonings.

Seasoned minced meat stuffed in pita, grilled and served with hummus.

Crisply fried rings and tentacles, served with marinara sauce.

Jumbo shrimp, sautéed with tomatoes, leeks, garlic and seasonings.

Sautéed in garlic, onion, mushroom, lemon juice and ferdos seasonings.

Crispy fried whole small fish, served with lemon sauce.

Hot, homemade and delicious.

Vegetarian. Freshly chopped parsley, mixed with diced tomatoes, onions and cracked wheat, tossed with our refreshing olive oil and lemon juice dressing.

Char-Grilled chicken breast over fresh lettuce with tomatoes, cucumbers, red onions and house dressing.

Vegetarian. Fresh lettuce, tomatoes, cucumbers, red onions and black olives, served with our refreshing house dressing.

Vegetarian. Fresh lettuce, tomatoes, cucumbers, pepperoncini peppers, onions and black olives, served with our house dressing topped with feta cheese and beets.

Vegetarian. Fresh lettuce, tomatoes, cucumbers, radishes, parsley and falafel patties topped with tahini sauce.

Vegetarian. (Foul moudammas) petite fava beans slowly simmered with a hint of garlic, lemon and topped with a refreshing mixture of parsley, onions and tomatoes.

Vegetarian. Fresh cut tomatoes, cucumbers, onions, radishes and parsley mixed with pita chips and tossed with our house dressing.

Char-Grilled chicken, rolled in pita with garlic sauce, lettuce, tomatoes and pickles, toasted and served with fries.

Vegetarian. Vegetarian patties of ground chick peas and house seasonings, fried to golden crisp, rolled in pita with lettuce, tomatoes, pickles, parsley and tahini sauce, toasted and served with fries.

Slices of beef and lamb, lettuce, tomatoes, onion and cucumber sauce, rolled in pita and served with fries.

Half pound of black angus beef with lettuce, tomatoes, onion and pickles, served with fries.

Combination of shish tawook, shish kafta and shish kabob.

Ground meat kabob). 2 skewers of char-grilled ground beef minced with parsley, onion and ferdos seasonings.

Two marinated Char-Grilled chicken breasts.

Vegetarian. 2 skewers of Char-Grilled mushrooms, green peppers, tomatoes, carrots and onions.

Two skewers of Char-Grilled jumbo gulf shrimp, served with shrimp sauce.

Chicken kabob. 2 skewers of Char-Grilled marinated cubes of chicken breast and green pepper.

Beef kabob. 2 skewers of char-grilled marinated beef (Choice cut) cubes, green peppers and onions.

Marinated and Char-Grilled loin chops, served with rice, steamed vegetables, Onion-Parsley mix and mint jelly.

Your choice of chicken or beef, sautéed in olive oil and lemon sauce, carrots, onions, green peppers, broccoli and mushrooms, served with rice.

Marinated and Char-Grilled pork chops, served with rice, steamed vegetable and Onion-Parsley mix.

Hummus topped with your choice of beef tenderloin tips or chicken, sautéed with onions, mushrooms, carrots, broccoli and green peppers.

Grilled tender cut, served with steamed vegetables and your choice of fries or rice.

Slices of lean beef and lamb on a bed of lettuce and tomatoes over pita bread, served with rice, cucumber sauce and steamed vegetables.

Marinated and cooked, served with rice and vegetables (Potato, carrots, green peppers, celery, onion).

Marinated and Char-Grilled lamb chops, served with rice, steamed vegetables, Onion-Parsley mix and mint jelly.

Shrimp and fillet of mahi seasoned with garlic and herbs, served with rice and steamed vegetable.

Char-Grilled shrimp and chicken breast, served on a bed of pasta and garlic bread.

Fillet of snapper with artichokes, onion mushroom sauce, served with rice and steamed vegetables.

Fresh mussels sautéed in garlic, leeks, tomatoes and fresh herbs, served on a bed of pasta.

Sautéed shrimp with rosemary, white wine, onion, tomatoes, lemon sauce and garlic served on a bed of pasta.

A fillet of salmon seasoned with garlic and herbs, served with rice and steamed vegetables.