- Florida
- Fort Lauderdale
- Dos Caminos
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Dos Caminos
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Dos Caminos
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We make ordering easy.
- Menu
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Bocaditos
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Dos Caminos Chopped Salad $11.50
Grilled corn, poblano chiles, apples, pinto beans, green olives, tomato, anejo cheese, crispy tortillas and toasted cumin vinaigrette.
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Ensalada del Verano $10.00
Watermelon, pickled red onions, red watercress, mint, requeson and local honey-key lime dressing.
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Empanadas de Platano $10.00
Roasted plantain masa, black beans, poblano chiles and queso anejo.
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Taquitos de Pollo $9.00
Pulled chicken and sweet potatoes rolled in crispy corn tortillas, shredded lettuce, crema, queso fresco and tomatillo-avocado salsa.
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Chorizo Fundido $10.00
Melted menonita, Oaxaca and cotija cheeses, Mexican dark beer, spicy chorizo and warm corn tortillas.
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Polkanes Yucatecos $11.00
Pumpkin seed and fava bean fritters and roasted tomato pepita salsa.
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Baja Lobster Tostaditas $13.00
Steamed lobster, chipotle aioli, fresh thyme and crispy tostaditas.
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Dos Caminos Bocadito Trio $18.00
2 pieces each of chicken taquitos, baja lobster tostaditas and plantain empanadas.
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Guacamole
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Traditional Guacamole $14.00+
Served with a trio of salsas and warm corn tortilla chips.
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Orange Chipotle Guacamole $14.00
Toasted pepitas and cucumber chips enchilito. Served with a trio of salsas and warm corn tortilla chips.
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Pasilla Oaxaca Chiles Guacamole $14.00
Served with a trio of salsas and warm corn tortilla chips.
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Bacon, Chicharron and Pickled Jalapeno Guacamole $14.00
Served with a trio of salsas and warm corn tortilla chips.
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Warm Tortilla Chips $4.00
Tomatillo-Serrano, roasted tomato chile de arbol and habanero diablo salsas.
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Crunchy Veggies for Dipping $5.00
Served with a trio of salsas and warm corn tortilla chips.
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Ceviche Bar
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Tuna Chino-Latino $14.00
Soy-lime marinade, sesame, chiles torreados, mint and cilantro.
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Red Snapper de la Calle $12.00
Classic lime marinade, Serrano chiles, tomato, green olives and cilantro.
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Baby Octopus Ceviche $12.00
Citrus juices, red onion, radishes and pasilla Oaxaca chile.
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Trio-Tasting of Ceviches $18.00
Tuna chino-Latino, red snapper de la calle and baby octopus.
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Tacos
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3 Vegetales Tacos $15.00
Calabacitas, local patty pan, pinto beans, grilled avocado, salsa verde and quinoa tortillas. Served on warm hand made corn tortillas with a trio of salsas, midnight rice and beans deluxe.
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3 Pescado Tacos $18.00
Grilled mahi-mahi, spicy slaw, smoked chile aioli and guacamole. Served on warm hand made corn tortillas with a trio of salsas, midnight rice and beans deluxe.
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3 Pollo Tacos $16.00
Citrus-marinated chicken, queso, pinto beans, chicken chicharr'n and salsa suprema. Served on warm hand made corn tortillas with a trio of salsas, midnight rice and beans deluxe.
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3 Carnitas Tacos $16.50
Slow-roasted pork, green chile salsa and pickled red onion. Served on warm hand made corn tortillas with a trio of salsas, midnight rice and beans deluxe.
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3 Mar y Tierra Tacos $19.75
Grilled marinated skirt steak, tecate-battered rock shrimp, Sriracha aioli and bacon guacamole. Served on warm hand made corn tortillas with a trio of salsas, midnight rice and beans deluxe.
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3 Asada Tacos $19.00
Grilled chipotle-marinated ribeye steak, caramelized onions, cotija cheese and guacamole. Served on warm hand made corn tortillas with a trio of salsas, midnight rice and beans deluxe.
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3 el Presidente Tacos $36.00
6 oz. filet mignon, 12 maine lobster, Mexican bearnaise and handmade corn tortillas. Served on warm hand made corn tortillas with a trio of salsas, midnight rice and beans deluxe.
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Tour de Tacos $36.00
2 each of asada, carnitas, pescado and pollo tacos. Served on warm hand made corn tortillas with a trio of salsas, midnight rice and beans deluxe.
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Especialidades de la Casa
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Quesadilla del Mercado $17.50
Grilled market vegetables layered with crisp whole wheat tortillas, queso menonita and roasted tomato chipotle salsita.
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Dos Enchiladas $19.50
Roasted chicken rolled in corn tortillas, queso menonita, mole poblano and tomatillo verde sauces.
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Skirt Steak Asada $26.00
Grilled natural skirt steak, oven-dried tomato chipotle salsita and roasted market vegetables.
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Herb-Roasted Chicken Breast $22.00
Pickled heirloom tomato, Serrano and avocado salsa, Mexican brown rice and toasted sunflower seeds.
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Barbacoa de Chivo $18.50
Mexican barbequed goat, chile-lime yogurt and ginger-pickled napa.
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Cochinita Pibil $23.00
Yucatan-style roast pork, pickled red onions, plantains and habanero salsa
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Oaxacan-Style Shrimp Quesadilla $22.50
Open-faced crispy tortilla, chile-marinated shrimp, Mexican cheeses, smoked wild mushrooms and oven-dried tomatoes.
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Grill-Braised Short Ribs $26.00
chile de arbol, bacon, arroz con crema and yellow tomato pico de gallo.
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Salmon a la Plancha $24.00
Lemon-herbed quinoa with oven roasted tomato and black olive salsa.
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Especialidades de la CasaLUNCH
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Dos Caminos Chicken Cobb Salad $15.00
Grilled chicken breast, tomato, avocado, chorizo, grilled corn, onion, queso fresco and cilantro-basil vinaigrette.
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Carne Machaca Burrito $19.00
Tamarind-braised beef shortrib, queso menonita, pico de gallo, baby arugula and flour tortilla.
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El Mexicano Burger $13.00
Jalapeno chili relleno, guacamole, roasted tomato mayonnaise and smoked chile fries.
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Dos Enchiladas $19.50
Roasted chicken rolled in corn tortillas, queso menonita, mole poblano and tomatillo verde sauces.
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Quesadilla Del Mercado $17.50
Grilled market vegetables layered with crisp whole wheat tortillas, queso menonita and roasted tomato chipotle salsita.
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Oaxacan-Style Shrimp Quesadilla $22.50
Open-faced crispy tortilla, chile-marinated shrimp, Mexican cheeses, smoked wild mushrooms and oven-dried tomatoes.
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Chicken Quesadilla $16.50
Nortena style flour tortilla folded over pastor-roasted chicken, smoky chipotle salsa, queso menonita and pico de gallo.
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Herb Roasted Chicken Breast $22.00
Pickled heirloom tomato, Serrano and avocado salsa, Mexican brown rice and toasted sunflower seeds.
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Salmon a la Plancha $24.00
Lemon-herbed quinoa with oven roasted tomato and black olive salsa.
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Mas
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Mac and Chorizo $6.00
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Skillet Poblano Corn Bread $6.00
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Papas Fritas $6.00
Mole ketchup.
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Ejotes Oaxaca $6.00
String beans, tomato and chile pasilla de Oaxaca.
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Borracho Beans $6.00
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Mexico City Street Corn $6.00
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Esquites de la Calle $6.00
Mexican corn-off-the-cob.
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Sweet Plantains $6.00
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Refried Pinto Beans $6.00
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Menu for Dos Caminos provided by Allmenus.com
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