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Grand Cafe
Strawberry, banana, or pineapple.
2 eggs any style, vegetable salad, olive cheese, feta cheese served with bread and butter.
Couple breakfast includes 2 eggs choice Israeli salad, house bread and 12 different tapas avocado salad, olive cheese, feta cubes, egg salad, labaneh, yogurt granola, moly, jam and butter. Served with fresh orange juice or coffee.
Homemade pesto sauce, sliced tomatoes, egg, cheese and avocado wrapped in a tortilla.
Omelette served on a freshly baked croissant with cheese and tomato served with fruit salad.
Grilled cheese sandwich on a ciabatta bread with tomatoes, smoked salmon, pesto sauce and red onions, topped with eggs sunny side up. Served with the house salad.
A delicious dish of eggs, sunny side up. Slowly roasted in a spicy tomato sauce with bell peppers served with pita bread.
Reduced fat yogurt, granola and fresh fruit salad.
Acai, banana, almond milk, topped with granola, berries, shredded coconut and chia seeds.
Hummus plate topped with ahi tuna shawarma, saute mushrooms and onions. Served with pita bread.
Hummus plate with saute onions and mushrooms. Served with pita.
Served with pita bread.
Served with pita bread.
Avocado salad, egg salad and tuna salad. Served with a toasted ciabatta.
Hummus, labaneh, tahini and avocado salad. Served with toasted pita bread.
Call the restaurant for soup of the day.
Fresh avocado egg rolls fried and crispy. Served with teriyaki sauce.
Fried light and crisp cauliflower dressed with sweet chili sauce.
Spiced fresh salmon with sun dried tomatoes, rolled and fried in a crisp wrapper.
Crispy fresh mozzarella, lightly fried. Served with a tomato basil sauce.
Thin sliced beets on a toasted baguette, topped with goat cheese and balsamic vinegar.
Fresh mozzarella cheese, sliced tomatoes with basil and pesto sauce.
Ahi Tuna poke, lettuce, guacamole and cilantro topped with sriracha aioli
Mushrooms, red peppers and green onions tossed with garlic and herb sauce, over mixed greens and topped with imported cheese.
Beets, orange, red onions, pecans and feta cheese over mixed greens in our house vinaigrette dressing.
Baby mixed greens, tuna, Roma tomatoes, avocado, pickles, hard-boiled egg and red onions tossed in our house special dressing.
Israeli salad topped with warm garbanzo beans, egg and homemade tahini sauce.
Fresh romaine lettuce, Roma tomatoes, cucumbers, black olives and red onions topped with feta cheese and zaatar tossed in olive oil and lemon juice.
Cucumbers, tomatoes, red onions, organic quinoa with fresh mint and cranberries served with the house vinaigrette dressing.
Baby mixed greens with dried cranberries, carrots, mushrooms, mandarins, candied pecans and goat cheese.
Bed of greens, corn, cucumbers, tomatoes, mushrooms, carrots, hearts of palm and roasted peppers, topped with fresh mozzarella cheese. Vegetarian.
Bed of greens, red onions, cherry tomatoes, black olives, avocado with our special garlic dressing topped with feta cheese.
Cucumbers and tomatoes over baby spring mix with pickles and red onions topped with halumi cheese.
Romaine lettuce topped with homemade croutons and parmesan cheese with a creamy capers sauce.
Pineapples, ahi tuna strips coated in sesame seeds, romaine and mixed peppers with our house vinaigrette dressing.
Romaine lettuce, tomatoes, cucumber, onions, topped with feta cheese and crusted salmon.
Marinated ahi tuna steak of greens, corn, red onions, carrots, mushrooms, cherry tomatoes, cucumbers and avocado, mixed with house BBQ sauce.
Served warm of greens, hearts of palm, walnuts and cherry tomatoes, tossed house dressing.
Red sweet potatoes lightly fried with walnuts, cherry tomatoes and onions of spring mix, topped with feta cheese.
Eggplant and hard-boiled egg. Hummus, vegetables, pickles and pita bread, a delicacy.
Served with toasted bagel, cream cheese, tomatoes, onions and capers.
Grape leaves filed with rice, served with Greek salad, black olives, feta cheese cubes and labane. Zaatar and red onions served with toasted pita bread.
Baked portobello mushrooms stuffed with pesto sauce and mix cheeses.
Grilled eggplant covered with tahini sauce. Served with Israeli salad.
Served with yogurt or cottage cheese.
Our special homemade shakshuka over hummus. Includes pita bread on the side.
3 lettuce wraps filled with tuna, cucumbers, tomatoes, red onions, topped with fresh avocado.
Brown rice, ahi tuna, avocado, cucumbers, lettuce and corn tossed with special spicy sauce topped with sesame seeds.
Salmon filet strips mixed with peppers and Teriyaki sauce on a bed of white rice.
Your choice of ahi tuna steak or salmon fillet. Served with organic quinoa and Israeli salad.
Ahi tuna strip saute with mushrooms on top of rice with the house Alfredo sauce.
Served with our Alfredo sauce topped with salmon fillet.
Fresh branzuno fillet grilled with herbs, served with rice and Israeli salad.
Meatless chick patties on a burger bun topped with lettuce, tomato and mayo. Served with fries.
Marinated raw ahi, avocado,cilantro, green onions, jalapeno, sesame seeds and sriracha aioli, served on top of crispy white nacho with a drizzle of white truffle
Crusted salmon on a toasted bun, with lettuce, tomatoes, onions, and our special sauce. Served with french fries
A plant-based burger with lettuce, tomatoes, pickles, onions and our special sauce on a toasted brioche bun
Pan Fried Brown rice and veggie stir fry, miso glazed salmon topped with toasted sesame
Homemade pesto sauce, sliced tomatoes, egg, cheese and avocado wrapped in a tortilla. Served with choice of side.
Hot sauce, tuna, hard boiled egg, tomatoes, mixed greens onions and pickles. Served with choice of side. Spicy.
Grilled eggplants, roasted peppers, mushrooms, black olives, baby spring mix with our special pesto sauce wrapped in a whole wheat tortilla. Served with choice of side. Vegan.
Hummus, eggplant, tomatoes, cucumber, pickles, red onions with hard boiled eggs. Served with choice of side.
Roasted peppers, portobello mushroom strips, goat cheese, grilled eggplants, spring mix and pesto sauce. Served with choice of side.
Romaine lettuce hearts, smoked salmon, cream cheese, red onions, capers and avocado wrapped in a tortilla. Served with choice of side.
Served with spring mix, corn, carrots, mushrooms, cherry tomatoes, red onions, cucumber and avocado, mixed with house BBQ sauce and wrapped in a tortilla. Served with choice of side.
Avocado, cherry tomatoes, onions, black olives, feta cheese and baby spring mix with our homemade garlic sauce. Served with choice of side.
Pieces of salmon fillet, romaine lettuce, grilled mushrooms and onions, wrapped in a tortilla with house garlic sauce. Served with choice of side.
Ahi tuna shawarma, hummus, cucumbers, tomatoes, pickles with saute onions, wrapped in a tortilla. Served with choice of side.
Cucumbers, tomatoes, red onions and black olives topped with feta cheese wrapped in a tortilla. Served with our special house salad.
Hummus, eggplants, tomatoes, cucumbers and red onions with a hard boiled egg. Served with our special house salad.
Fresh mozzarella, Roma tomatoes and pesto sauce on a toasted ciabatta. Served with choice of side.
Portobello mushrooms with roasted peppers and goat cheese on a toasted ciabatta. Served with choice of side.
Grilled eggplant, fresh mozzarella cheese, pesto, tomatoes and black olives. Served on a ciabatta bread. Served with choice of side.
Fresh avocado, feta cheese and tomatoes on a toasted ciabatta. Served with choice of side.
Imported halumi cheese, tomatoes, cream cheese, pickles and red onions served on our special whole wheat bread. Served with choice of side. Vegetarian.
Grand cafe tuna salad, hard boiled egg, Roma tomatoes and onions on a wheat bread. Served with choice of side.
Mixed peppers and onions sauteed, grilled with salmon fillet and teriyaki sauce, toasted french baguette, Served with choice of side.
Sauteed mushrooms, onion, red peppers and smoked salmon on a baguette, topped with mozzarella cheese. Served with choice of side.
A variety of grilled veggies with homemade pesto sauce topped with goat cheese served on a toasted ciabatta bread. Served with choice of side.
Home made avocado salad with egg, tomatoes and red onions served on the house special whole wheat bread. Served with choice of side.
Served with garlic mayo, lettuce, tomatoes and pickles on a baguette. Served with choice of side.
Roasted peppers, goat cheese, pesto sauce and black olives served on a ciabatta bread. Served with our special house salad.
The house special egg salad with tomatoes, lettuce and pickles on a toasted whole wheat bread. Served with our special house salad.
Sun-dried tomato paste, tomatoes, mushrooms with black olives and spring mix topped with feta cheese on a whole wheat bread. Served with our special house salad.
Grilled mix cheese and tomatoes. Served on the house special ciabatta bread toasted to perfection. Served with our special house salad.
Sun-dried tomatoes, pesto sauce, black olives, mushrooms and spring mix with goat cheese on a toasted ciabatta. Served with our special house salad.
Cheese, tomatoes and green olives. Served with our special house salad.
Tuna, mozzarella cheese, tomatoes and garlic dressing. Served with our special house salad.
Fresh mozzarella, pesto and tomatoes. Served with our special house salad.
Hard boiled egg, cheese tomatoes and mushrooms. Served with our special house salad.
Sliced avocado, cheese and tomatoes. Served with our special house salad.
Mozzarella cheese, feta, green olives, tomato and pizza sauce. Served with our special house salad.
Feta cheese, fresh mozzarella cheese, goat cheese and emek cheese toasted. Served with our special house salad.
Smoked salmon, cream cheese, capers, red onions and tomatoes.
Mozzarella cheese, roasted peppers, green olives, fresh mushrooms, hard boiled egg, red onions and homemade Thousand Island dressing. Served with our special house salad.
Homemade pesto sauce, eggplant, tomatoes, red onions and a hard boiled egg with melted cheese. Served with our special house salad. Veggie.
Tuna, hot sauce, tomatoes, onions and hard boiled egg. Served with our special house salad.
Mozzarella cheese, roasted peppers, red onions and black olives with labane topped with zaatar. Served with our special house salad.
Baked puff pastry with hard boiled egg and tomato sauce.
Puff pastry baked with cheese, pizza sauce and green olives.
Cheese burekas with egg, tahini and pickles. Served with house salad.
Served with house salad, egg and pickles.
Puffed pastry topped with sesame seeds and filled with cheese and olives. Served with tomato puree, pickles and egg.
Puff pastry baked with cheese, pizza sauce and green olives.
Laban spread, olive oil and zaatar. Served with freshly baked zaatar pita.
Feta cheese, red onions, black olives, zaatar and olive oil.
Mushrooms, pizza sauce and cheese.
Peppers and eggplants, pizza sauce and cheese. Vegetarian.
Feta, black olives, zaatar with cheese and pizza sauce.
Fresh mozzarella, basil and tomatoes.
Mozzarella, basil and pizza sauce.
Pizza sauce mixed with pesto, topped with sesame and cheese.
Tomato sauce and cheese.
Served with whipped cream.
Sweet and crispy waffle. Served with syrup and a fresh fruit salad, topped with scoop of vanilla ice cream.
Served with Belgian chocolate, served with vanilla ice cream and whipped cream.
Sundae with a twist of homemade nutella ice cream, topped with caramelized popcorn.
Topped with contrasting layer of hard caramel.
Menu for Grand Cafe provided by Allmenus.com
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