• Florida
  • Fort Lauderdale
  • Rock Bar

Rock Bar

(954) 533-1568
  • 219 S Fort Lauderdale Beach Blvd, Fort Lauderdale, FL 33316
  • Website
  • American ,  Mexican ,  Pub Food ,  Salads ,  Seafood
  • $$$$$
  • Grubhub.com
  • Menu
  • Appetizers
    • Chips and Salsa $10.95

      Tri-color corn tortillas, pico de gallo and homemade salsa. Add a bowl of homemade guacamole for an additional charge.

    • Cheese Quesadilla $10.95

      Served with pico de gallo and sour cream. Add chicken, steak or shrimp for an additional charge.

    • Nachos $11.95

      Topped with black beans and cheese. Served with pico de gallo, sour cream and homemade guacamole. Add chicken, ground beef or steak for an additional charge.

    • Potato Skins $14.95

      Topped with bacon, cheese, scallions, side of sour cream.

    • Flautas $15.95

      3 crispy tortillas filled with chicken or beef, topped with guacamole crema, Queso Blanco and side of tomatoes and onions.

    • Chicken Fingers $16.95

      Breaded chicken breast strips, honey mustard sauce.

    • Calamari $16.95

      Dusted in our signature breading, served with spicy marinara.

    • Chicken Wings $17.95

      Mexican style wings in homemade chili sauce.

    • Shrimp Cocktail $17.95

      Jumbo shrimp over a bed of greens.

    • Fish and Chips $17.95

      3 deep-fried cod fillets served with french fries.

    • Peruvian Ceviche $18.95

      Citrus-cured fish and shrimp with sweet potatoes, corn, onions, chili peppers, cilantro.

    • Tuna Tacos $18.95

      Diced yellowfin tuna tossed in spicy mayo, avocado, hard shell.

    • Sampler Basket $18.95

      Popcorn shrimp, chicken tenders, onion rings, curly fries.

  • Salad
    Make it a meal. Add grilled chicken, steak or shrimp for an additional charge.
    • House Salad $11.95

      Baby lettuce, red onion, cucumber, tomato, balsamic dressing.

    • Caesar Salad $14.95

      Romaine hearts, croutons and Parmigiano-Reggiano.

    • Spinach and Green Apple Salad $14.95

      Carrots, celery, fried red onions, tossed with blue cheese dressing.

    • Greek Salad $14.95

      Tomatoes, red onion, green peppers, cucumbers, feta cheese, with balsamic vinegar.

  • Burritos
    Chunks of chicken breast or juicy sirloin steak, rolled with lettuce, guacamole, pinto beans and pico de gallo in a large flour tortilla served with rice and beans.
    • Chicken Burritos $17.95

    • Steak Burritos $21.95

  • Fajita
    Sauteed with onions and green peppers, served with cheddar and Monterey Jack cheese, pico de gallo, guacamole, sour cream, and warm tortillas.
    • Chicken Fajita $22.95

      Grilled chicken breast.

    • Steak Fajita $24.95

      Marinated strips of sirloin steak.

    • Seafood Fajita $24.95

      Fresh fish and shrimp.

    • Vegetable Fajita $17.95

  • Burgers and Sandwiches
    Served with your choice of coleslaw or curly fries.
    • BBQ Burger $16.95

      3/4 lb. sirloin burger, lettuce, tomato and onion, and homemade BBQ sauce.

    • Cheeseburger $16.95

      3/4 lb. sirloin burger, lettuce, tomato and onion, topped with melted cheese.

    • Turkey Club Sandwish $12.95

      Triple-decker sandwich of sliced turkey, tomato, lettuce, bacon and cheese.

    • Grilled Chicken Breast Burger $14.95

      Tomato, lettuce, onion, and cheese.

    • Grilled Chicken Caesar Wrap $18.95

      Grilled chicken strips, romaine, Parmigiano, Caesar dressing.

    • Mahi-Mahi Sandwich $18.95

      Blackened filet, chicken or steak, lettuce, tomato, onion, tartar sauce.

    • Tacos $17.95

      3 soft chicken or tacos topped with lettuce, pico de gallo, Monterey Jake amd American cheese.

    • Fish Tacos $19.95

      3 fresh beer-battered, lightly fried fish fillets in a soft taco shell, lettuce, pico de gallo, mango salsa.

  • Beef and Chicken
    • Pollo a la Plancha $21.95

      Grilled marinated chicken breast, sauteed onions, rice and beans.

    • Baby Back Ribs $24.95

      Full rack of ribs, homemade BBQ sauce, choice of 2 sides.

    • Peruvian Lomo Saltado $24.95

      Strips of sirloin steak stir-fried with red onions, parsley and tomatoes, served over french fries with a side of Spanish rice and plantains.

    • Steak Palomillo $24.95

      Pounded thin and pan-seared, topped with caramelized onions, served with a side of rice, beans and sweet plantains.

    • Churrasco Steak $29.95

      Char-grilled skirt steak topped with homemade chimichurri sauce, served with french fries and plantains.

    • T-Bone Steak $39.95

      Grilled t-bone with fries.

  • Seafood
    • Dynamite Shrimp $19.95

      Tempura fried baby shrimp, spicy French glaze.

    • Shrimp Kebab $22.95

      5 jumbo shrimp grilled and skewered, served over rice with pumpkin hash.

    • Yellowfin Tuna $23.95

      Pan-seared rare and glazed with sweet chili sauce, served with carrots, celery, zucchini and ginger salad.

    • Whole Red Snapper $29.95

      Lightly breaded, deep-fried fresh red snapper, with sauteed vegetables and Spanish rice.

  • Side Dishes
    • Salsa $2.95

    • Sour Cream $2.95

    • Jalapenos $2.95

    • Rice $3.95

    • Black Beans $3.95

    • Pinto Beans $3.95

    • Guacamole $3.95

    • Coleslaw $3.95

    • Corn Salad $3.95

    • Sauteed Collard Greens $4.95

    • Sauteed Veggies $4.95

    • Curly Fries $4.95

    • Corn on the Cob $6.95

    • Macaroni and Cheese $6.95

    • Plantains $6.95

    • Onion Rings $6.95

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