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  • Bonefish Grill

Bonefish Grill

(954) 389-9273

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  • 4499 Weston Rd, Fort Lauderdale, FL 33331
  • Restaurant website
  • Seafood
  • Bonefish Grill

  • (954) 389-9273
  • Main
  • Brunch
  • To Go
  • Happy Hour Menu
  • Holiday Hours
  • Starters & Sharing
    • Bang Bang Shrimp®^ $10.90

      crispy shrimp, tossed in our signature creamy, spicy sauce

    • Ahi Tuna Sashimi* $12.50+

      premium sushi grade, sesame-seared rare with wasabi and pickled ginger

    • Prince Edward Island Mussels Josephine® $11.50

      tomatoes, red onion, garlic, basil and lemon wine sauce

    • Saucy Shrimp $10.70

      sautéed shrimp, lime tomato garlic sauce, Kalamata olives, topped with Feta

    • Edamame $5.10

      steamed and seasoned with green tea sea salt

    • Wagyu Beef & Ginger Potstickers $9.20

      pan-seared with crispy onions and soy sauce

    • Classic Ceviche $9.90

      a Peruvian-style ceviche, with hand-cut fish, bay scallops and sweet shrimp marinated in citrus, served with seasoned tortilla chips

    • Calamari $10.90

      flash-fried with peppers and sweet, spicy Asian sauce

    • Maryland Crab Cakes $13.50

      jumbo lump crab cakes with red remoulade sauce

    • Thai Coconut Shrimp $10.50

      six jumbo shrimp with sweet Thai chile sauce

  • Soups & Greens
    • Corn Chowder & Lump Crab $3.90+

      with a hint of bacon

    • Tay's Wedge Salad $5.70+

      tomatoes, crumbled Blue cheese, crispy onions, bacon and Blue cheese dressing

    • Bonefish House Salad^ $3.90+

      hearts of palm, Kalamata olives, tomatoes and citrus herb vinaigrette

    • Classic Caesar Salad $3.90+

      with house-made garlic croutons

    • Bonefish Cobb Salad $13.90+

      romaine and kale, tomato, egg, Blue cheese crumbles, fresh avocado and bacon, tossed in a ranch dressing, with wood-grilled shrimp

    • Grilled Salmon* Superfood Salad $16.90

      romaine and kale, ancient grains, Feta, avocado, pickled onions and sweet potato bites, tossed in our house vinaigrette, finished with a citrus aioli

  • Grilled Fish
    We are committed to providing the finest fish as well as unique offerings. For this reason, our menu changes regularly based on availability. Our fish is lightly seasoned and wood-grilled. Our Grilled Fish selections are served with a choice of two signature sides. Enjoy your fish with a freshly grilled lemon or choose from one of our Signature Sauces: Lime Tomato Garlic, Mango Salsa, Herb Pesto, Pan Asian Sauce, Lemon Butter, Oscar-Style (add $4)
    • Fresh Catch of the Day

    • Chilean Sea Bass $28.20+

    • Atlantic Salmon* $18.30+

    • Georges Bank Scallops & Shrimp $20.20

    • Ahi Tuna Steak* $19.50

    • Rainbow Trout $18.90

    • Tilapia $16.90

  • Seafood Specialties
    with choice of two signature sides
    • Crab-Crusted Cod $21.50

      garlic and crab crumb dusted, topped with lump crab, white wine lemon butter sauce

    • Dynamite-Style Shrimp $19.90

      wood-grilled shrimp topped with dynamite aioli and Feta cheese crumbles

    • Pecan Parmesan Crusted Rainbow Trout $20.90

      artichoke hearts, fresh basil and lemon butter

    • Tilapia Imperial^ $20.90

      stuffed with shrimp, scallops, crabmeat, Mozzarella and Parmesan cheeses and lemon caper butter

    • Cold Water Lobster Tail $17.90+

      5-6 oz lobster tail, seasoned and steamed, served with warm drawn butter

  • From the Land
    With choice of two signature sides. Enjoy it Surf & Turf style: add one of the following to your entrée - Oscar-Style $4, Wood-Grilled Shrimp Skewer $7, Cold Water Lobster Tail $14
    • Filet Mignon* $22.30+

      6 oz USDA seasoned and wood-grilled

    • Bone-In Ribeye Steak* $28.30

      18 oz, steakhouse style

    • Sirloin* & Crab Cake Dinner^ $20.90

      6 oz center cut sirloin and a Maryland-style crab cake

    • The Angler's Sirloin Steak* $17.50

      6 oz center cut

    • Fontina Pork Chop* $17.70

      boneless pork chop, Fontina cheese, garlic, prosciutto and mushroom Marsala wine sauce

    • Lily's Chicken® $15.90

      goat cheese, spinach, artichoke hearts and lemon basil sauce

  • Hand-Helds & Bowls
    • Cod Fish & Chips^ $15.90

      generous portion of crispy Cod, served with tartar, french fries and malt vinegar on the side

    • Half-Pound Wagyu Beef Burger* $14.90

      toasted bun, fully dressed with sharp Cheddar and special sauce, with choice of fresh greens or french fries

    • Blackened Baja Fish Tacos $13.90

      three warm tortillas, blackened Cod, mango salsa, shredded cabbage, lime crema, with choice of fresh greens or french fries

    • Bang Bang Shrimp® Tacos $14.50

      three warm tortillas, our signature Bang Bang Shrimp®, greens, tomatoes, sour cream, with choice of fresh greens or french fries

    • Spicy Tuna* Bowl $15.90

      premium sushi grade, sesame-seared rare, avocado, sweet chile sauce, jasmine rice, passion fruit salsa

    • Chicken Teriyaki Bowl $14.50

      marinated chicken, fried rice, egg, mango salsa, macadamia nuts, drizzled with Pan Asian sauce

    • Shrimp Pad Thai $14.90

      rice noodles, green onions, peanuts, egg and traditional Pad Thai sauce

  • Signature Sides
    à la carte $3
    • Garlic Whipped Potatoes

    • Potatoes Au Gratin

    • Jasmine Rice

    • Coleslaw

    • French Fries

    • Seasonal Vegetable

    • French Green Beans

    • Sautéed Spinach

  • Premium Sides
    • Applewood Bacon Mac & Cheese $4.50+

    • Crab Fried Rice $4.50+

    • Sweet Potato Mash $1.50+

    • Steamed Asparagus $3.50+

  • Desserts
    • Macadamia Nut Brownie^ $7.90

      flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts

    • Key Lime Pie $7.20

      with roasted pecan crust

    • Crème Brûlée $7.90

      with berries and fresh whipped cream

    • Doughnuts $5.90

      three, tossed in cinnamon sugar, served with sea salt caramel or chocolate sauce

    • Jen's Jamaican Coconut Pie™ $6.90

      creamy coconut custard, Myers's Rum sauce and fresh whipped cream

  • Wines
    by category, from lighter & milder, to more intense & full-bodied
  • World of Wine Discoveries
    discover something new & noteworthy
    • Nino Franco Rustico, Prosecco, Italy $9.70+

      fruity & flowery with a refreshing finish

    • Acrobat by King Estate, Pinot Noir, Willamette Valley, OR $9.00+

      bright red fruit aroma, earthy & fruit flavors with balance

    • Broquel, Malbec, Mendoza, Argentina $9.00+

      black fruit jam & an elegant touch of smoke, vanilla, chocolate

  • Sparkling / Bubbles
    crisp dry "Brut" or delicate strawberry & pear "Rose"
    • Chandon Brut, Sparkling $11.00

    • Chandon Rose, Sparkling $12.00

  • Whites / Pinot Grigio
    light, floral aromas with fruity mango & pineapple flavors
    • Beringer, White Zinfandel, CA $5.90+

    • Jacob's Creek, Moscato, Australia $6.90+

    • Chateau Ste. Michelle, Riesling, WA $7.40+

    • Ecco Domani, Pinot Grigio, Italy $6.90+

    • Masi Masianco, Pinot Grigio / Verduzzo, Italy $8.40+

    • King Estate, Pinot Gris, Willamette Valley, OR $9.90+

    • Santa Margherita, Pinot Grigio, Alto Adige, Italy $12.70+

  • Sauvignon Blanc
    herbal aromas with grapefruit, stone fruit accents
    • Merryvale "Starmont" , Napa Valley $8.90+

    • Kim Crawford, Marlborough, New Zealand $12.70+

  • Chardonnay
    light oak, crisp flavor to full-bodied mouthfeels with hints of caramel
    • La Terre, CA $6.20

    • William Hill, Central Coast $7.10+

    • J. Lohr "Riverstone" , Monterey $8.70+

    • Kendall-Jackson "V.R. " , CA $9.70+

    • Coppola "Director's Cut" , Russian River $10.70+

    • Chalk Hill, Sonoma Coast $12.70+

    • Sonoma-Cutrer, Russian River Ranches $14.70+

  • Pinot Noir
    earthy aromas with bright cherry, dark cherry fruit flavors
    • Concannon, CA $6.90+

    • La Crema, Sonoma Coast $13.10+

    • Meiomi, Santa Barbara-Monterey-Sonoma Coast $11.70+

  • Reds / Blends
    full-flavored with hints of blackberry, blueberry & pomegranate
    • Ménage à Trois, Red Blend, CA $7.90+

    • Conundrum, Red Blend, CA $10.10+

    • Villa Antinori "Super Tuscan" , Red, Italy $11.70+

    • Dona Paula "Los Cardos" , Malbec, Argentina $7.90+

    • The Federalist, Zinfandel, Lodi, CA $9.50+

  • Merlot / Cabernet
    full-flavored with heavy backbone, black currant & deep cherry flavors
    • Sycamore Lane, Merlot or Cabernet Sauvignon, CA $6.20

    • Columbia Crest "Grand Estates" , Merlot, WA $7.70+

    • Rodney Strong, Merlot, Sonoma County $9.10+

    • Avalon, Cabernet Sauvignon, CA $6.90+

    • Charles & Charles, Cabernet Blend, Columbia Valley, WA $8.70+

    • Louis Martini, Cabernet Sauvignon, CA $9.10+

    • Francis Coppola Black Label, Claret, CA $10.70+

    • Hess "Allomi" , Cabernet Sauvignon, Napa Valley $14.70+

  • Special Reserve Selections
    indulge in grand flavors & majestic mouthfeels of superb selections
    • Perrier Jouet "Grand Brut" , Champagne, France $69.00

    • Eroica, Riesling, Columbia Valley, WA $46.00

    • Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand $51.00

    • Cakebread Cellars, Chardonnay, Napa Valley $66.00

    • Estancia, Meritage, Paso Robles $56.00

    • Stags' Leap, Petite Sirah, Napa Valley $66.00

    • Swanson Vineyards, Merlot, Oakville, Napa Valley $56.00

    • Hall, Cabernet Sauvignon, Napa Valley $66.00

  • Martinis
    • Wild Orchid Hawaiian Martini^ $9.40

      Cruzan Guava rum, pineapple juice, Zico coconut water and the island flavors of desert pear and coconut, finished in true Hawaiian-style with a floating edible orchid

    • Bonefish Pomegranate Martini^ $8.70

      house-infused with Fris vodka, pomegranate and fresh mango

    • Contemporary Cosmo $9.40

      Absolut Lime, cranberry, fresh lime sour, with a hint of St. Germain liqueur for a modern twist on the classic Cosmopolitan

    • Fresh Raspberry Martini $9.10

      Reyka small-batch vodka, hand-muddled red raspberries and fresh-squeezed lemon juice

    • Tropic Heat Martini^ $9.40

      Absolut vodka house-infused with pineapples and the fresh flavors of mango and lemon, finished with a thin slice of jalapeño for a slightly spicy finish

    • Fresh Pineapple Martini $9.40

      Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon and a house-made vanilla bean simple syrup

    • Infused Manhattan $9.90

      Maker's 46 premium Kentucky bourbon, with a house-made infusion of Cinzano Rosso vermouth, fresh rosemary and orange peel

    • Espresso Martini $9.10

      house-infused vanilla vodka, Kahlúa, Crème de Cacao and fresh-brewed espresso

  • Rocks
    • Woodford Reserve Old Fashioned $10.90

      Woodford Reserve bourbon, muddled orange wedge, Angostura bitters, house-made vanilla bean syrup, garnished with a Bordeaux cherry and orange peel

    • The Mule $7.90

      Our signature twist on the classic Moscow Mule. Grey Goose, fresh lime, house-made ginger syrup, ginger beer finished in a rustic copper mug with crushed ice, fresh mint and candied ginger

    • Parker's Margarita $7.90

      Founder Chris Parker's favorite. Finished with fresh OJ and Grand Marnier

    • Patrón's Perfect Cucumber Margarita $9.50

      Patrón Silver, fresh lime and English cucumber, topped with a hint of St. Germain Elderflower liqueur, rimmed with salt and pepper for a perfect finish

    • Maestro Mojito $8.90

      Bacardi Gran Reserva Maestro premium rum with fresh mint, pure cane syrup and sparkling soda

    • Signature Red or White Sangria $6.00

      choice of Blackberry Red or Sparkling Mango White

  • Beers
  • Drafts
    • Bud Light $3.90

    • Blue Moon $5.40

    • Sam Adams Seasonal $5.40

  • Craft / Specialty
    • Sam Adams Boston Lager (4.8%) $5.50

    • Fat Tire Amber Ale (5.3%) $5.50

    • Sierra Nevada "Torpedo Extra IPA" (7.2%) $5.50

  • Domestic Classics
    • Michelob Ultra (4.1%) $4.30

    • Bud Light (4.2%) $4.00

    • Coors Light (4.2%) $4.00

    • Miller Lite (4.2%) $4.00

    • Budweiser (5%) $4.00

  • Imports
    • Guinness 14.9 oz (4.2%) $5.80

    • Newcastle (4.5%) $5.20

    • Corona Extra (4.6%) $5.20

    • Heineken (5%) $5.20

    • Stella Artois (5%) $5.50

  • Spirit-Free
    • Specialty $3.50

      Fresh Blackberry Smash

    • Bottled Waters $3.20

      Fiji (500 ml) | San Pellegrino (500 ml)

    • Honest® Organic Iced Teas $2.99

      Just Iced Tea | Raspberry (Just A Tad Sweet) | Classic Green Iced Tea (Just A Tad Sweet)

    • Beverages $2.99

      Coca-Cola | Coke Zero Sugar | Diet Coke | Cherry Coke | Sprite | Seagram's Ginger Ale

  • Hot Beverages
    • Hot Tea $2.99

    • Coffee $2.99

    • Espresso $3.75

    • Cappuccino $3.75

  • Starters & Sharing
    • Bang Bang Shrimp®^ $10.90

      crispy shrimp, tossed in our signature creamy, spicy sauce

    • Classic Ceviche $9.90

      a Peruvian-style ceviche, with hand-cut fish, bay scallops and sweet shrimp marinated in citrus, served with seasoned tortilla chips

    • Ahi Tuna Sashimi* $12.50+

      premium sushi grade, sesame-seared rare with wasabi and pickled ginger

    • Calamari $10.90

      flash-fried with peppers and sweet, spicy Asian sauce

    • Maryland Crab Cakes $13.50

      jumbo lump crab cakes with red remoulade sauce

    • Thai Coconut Shrimp $10.50

      six jumbo shrimp with sweet Thai chile sauce

    • Edamame $5.10

      steamed and seasoned with green tea sea salt

  • Soups & Greens
    • Corn Chowder & Lump Crab $3.90+

      with a hint of bacon

    • Classic Caesar Salad $3.90+

      with house-made garlic croutons

    • Bonefish House Salad $3.90+

      hearts of palm, Kalamata olives, tomatoes and citrus herb vinaigrette

    • Bonefish Cobb Salad $13.90+

      romaine and kale, tomato, egg, Blue cheese crumbles, fresh avocado and bacon, tossed in a ranch dressing, with wood-grilled shrimp

    • Grilled Salmon* Superfood Salad $16.90

      romaine and kale, ancient grains, Feta, avocado, pickled onions and sweet potato bites, tossed in our house vinaigrette, finished with a citrus aioli

  • Sunday Brunch
    • Endless Bubbles Brunch

      enjoy endless Bellinis, Mimosas or Blackberry Sangria with any entrée +$10

  • Brunch Cocktails & Libations
    • Endless Bubbles $6.00+

      Peach Bellini, freshly squeezed Mango Mimosa or Traditional Mimosa

    • Endless Blackberry Sangria $6.00+

      a signature sangria, fresh orange and blackberry create a perfect Bonefish blend

    • Georgia Peach Martini $8.70

      Bellini-style. Tito's Handmade vodka, Cointreau, fresh peach and bubbles

    • Chipotle Bloody Mary $7.50

      Absolut Citron, house-made Mary mix, signature Chipotle spice-sugar rim finished with a slice of Applewood bacon and celery

  • Eggs Benedict
    Served with choice of steamed asparagus or potatoes au gratin
    • Traditional Eggs Benedict* $9.70

      smoked ham on a toasted English muffin with poached eggs and Hollandaise sauce

    • Filet Mignon & Lobster Eggs Benedict* $18.70

      one with filet mignon, one with sweet lobster on a toasted English muffin with poached eggs and Hollandaise sauce

    • Bang Bang Shrimp® Eggs Benedict* $10.70

      crispy shrimp on a toasted English muffin with poached eggs, green onions and spicy Hollandaise sauce

  • Brunch Favorites
    All omelets may be prepared with egg whites upon request
    • Half-Pound Wagyu Beef & Egg Burger* $15.10

      toasted bun, fully dressed with sharp Cheddar, fried egg and special sauce, served with choice of fresh greens or french fries

    • Crème Brûlée French Toast $11.50

      Grand Marnier and orange zest battered, served with fresh whipped cream, mint, fresh seasonal berries and Applewood bacon

    • Oscar Omelet $10.30

      Asparagus, crab, cheese, basil and lemon butter. Served with toast and choice of steamed asparagus or potatoes au gratin

    • California Omelet $9.30

      Applewood bacon, Cheddar, caramelized onions, tomatoes and avocado. Served with toast and choice of steamed asparagus or potatoes au gratin

  • Grilled Fish
    Our Grilled Fish selections are served with a choice of two signature sides. Our fish is lightly seasoned and wood-grilled. Enjoy your fish with a freshly grilled lemon or choose from one of our Signature Sauces: Lime Tomato Garlic, Mango Salsa, Herb Pesto, Pan Asian Sauce, Lemon Butter, Oscar-Style (add $4)
    • Fresh Catch of the Day

    • Chilean Sea Bass $28.20+

    • Atlantic Salmon* $18.30+

    • Georges Bank Scallops & Shrimp $20.20

    • Ahi Tuna Steak* $19.50

    • Rainbow Trout $18.90

    • Tilapia $16.90

  • Wood-Grilled & Baked
    with choice of two signature sides
    • Tilapia Imperial^ $20.90

      stuffed with shrimp, scallops, crabmeat, Mozzarella and Parmesan cheeses and lemon caper butter

    • Filet Mignon* $22.30+

      6 oz USDA seasoned and wood-grilled

    • The Angler's Sirloin Steak* $17.50

      6 oz center cut

    • Fontina Pork Chop* $17.70

      boneless pork chop, Fontina cheese, garlic, prosciutto and mushroom Marsala wine sauce

    • Lily's Chicken® $15.90

      goat cheese, spinach, artichoke hearts and lemon basil sauce

  • Hand-Helds
    • BFG Fish Sandwich $12.10

      blackened, Parmesan-dusted and fully dressed on a lightly toasted bun, with choice of fresh greens or french fries

    • Cod Fish & Chips^ $15.90

      generous portion of crispy Cod, served with tartar, french fries and malt vinegar on the side

    • Half-Pound Wagyu Beef Burger* $14.90

      toasted bun, fully dressed with sharp Cheddar and special sauce, with choice of fresh greens or french fries

    • Blackened Baja Fish Tacos $13.90

      three warm tortillas, blackened Cod, mango salsa, shredded cabbage, lime crema, with choice of fresh greens or french fries

    • Bang Bang Shrimp® Tacos $14.50

      three warm tortillas, our signature Bang Bang Shrimp®, greens, tomatoes, sour cream, with choice of fresh greens or french fries

  • Signature Sides
    à la carte $3
    • Garlic Whipped Potatoes

    • Potatoes Au Gratin

    • Jasmine Rice

    • French Fries

    • Seasonal Vegetable

    • French Green Beans

    • Sautéed Spinach

    • Coleslaw

  • Desserts
    • Macadamia Nut Brownie^ $7.90

      flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts

    • Key Lime Pie $7.20

      with roasted pecan crust

    • Crème Brûlée $7.90

      with berries and fresh whipped cream

    • Doughnuts $5.90

      three, tossed in cinnamon sugar, served with sea salt caramel or chocolate sauce

    • Jen's Jamaican Coconut Pie™ $6.90

      creamy coconut custard, Myers's Rum sauce and fresh whipped cream

  • Wines
    by category, from lighter & milder, to more intense & full-bodied
  • World of Wine Discoveries
    discover something new & noteworthy
    • Nino Franco Rustico, Prosecco, Italy $9.70+

      fruity & flowery with a refreshing finish

    • Acrobat by King Estate, Pinot Noir, Willamette Valley, OR $9.00+

      bright red fruit aroma, earthy & fruit flavors with balance

    • Broquel, Malbec, Mendoza, Argentina $9.00+

      black fruit jam & an elegant touch of smoke, vanilla, chocolate

  • Sparkling / Bubbles
    crisp dry "Brut" or delicate strawberry & pear "Rose"
    • Chandon Brut, Sparkling $11.00

    • Chandon Rose, Sparkling $12.00

  • Whites / Pinot Grigio
    light, floral aromas with fruity mango & pineapple flavors
    • Beringer, White Zinfandel, CA $5.90+

    • Jacob's Creek, Moscato, Australia $6.90+

    • Chateau Ste. Michelle, Riesling, WA $7.40+

    • Ecco Domani, Pinot Grigio, Italy $6.90+

    • Masi Masianco, Pinot Grigio / Verduzzo, Italy $8.40+

    • King Estate, Pinot Gris, Willamette Valley, OR $9.90+

    • Santa Margherita, Pinot Grigio, Alto Adige, Italy $12.70+

  • Sauvignon Blanc
    herbal aromas with grapefruit, stone fruit accents
    • Merryvale "Starmont" , Napa Valley $8.90+

    • Kim Crawford, Marlborough, New Zealand $12.70+

  • Chardonnay
    light oak, crisp flavor to full-bodied mouthfeels with hints of caramel
    • La Terre, CA $6.20

    • William Hill, Central Coast $7.10+

    • J. Lohr "Riverstone" , Monterey $8.70+

    • Kendall-Jackson "V.R. " , CA $9.70+

    • Coppola "Director's Cut" , Russian River $10.70+

    • Chalk Hill, Sonoma Coast $12.70+

    • Sonoma-Cutrer, Russian River Ranches $14.70+

  • Pinot Noir
    earthy aromas with bright cherry, dark cherry fruit flavors
    • Concannon, CA $6.90+

    • La Crema, Sonoma Coast $13.10+

    • Meiomi, Santa Barbara-Monterey-Sonoma Coast $11.70+

  • Reds / Blends
    full-flavored with hints of blackberry, blueberry & pomegranate
    • Ménage à Trois, Red Blend, CA $7.90+

    • Conundrum, Red Blend, CA $10.10+

    • Villa Antinori "Super Tuscan" , Red, Italy $11.70+

    • Dona Paula "Los Cardos" , Malbec, Argentina $7.90+

    • The Federalist, Zinfandel, Lodi, CA $9.50+

  • Merlot / Cabernet
    full-flavored with heavy backbone, black currant & deep cherry flavors
    • Sycamore Lane, Merlot or Cabernet Sauvignon, CA $6.20

    • Columbia Crest "Grand Estates" , Merlot, WA $7.70+

    • Rodney Strong, Merlot, Sonoma County $9.10+

    • Avalon, Cabernet Sauvignon, CA $6.90+

    • Charles & Charles, Cabernet Blend, Columbia Valley, WA $8.70+

    • Louis Martini, Cabernet Sauvignon, CA $9.10+

    • Francis Coppola Black Label, Claret, CA $10.70+

    • Hess "Allomi" , Cabernet Sauvignon, Napa Valley $14.70+

  • Special Reserve Selections
    indulge in grand flavors & majestic mouthfeels of superb selections
    • Perrier Jouet "Grand Brut" , Champagne, France $69.00

    • Eroica, Riesling, Columbia Valley, WA $46.00

    • Cloudy Bay, Sauvignon Blanc, Marlborough, New Zealand $51.00

    • Cakebread Cellars, Chardonnay, Napa Valley $66.00

    • Estancia, Meritage, Paso Robles $56.00

    • Stags' Leap, Petite Sirah, Napa Valley $66.00

    • Swanson Vineyards, Merlot, Oakville, Napa Valley $56.00

    • Hall, Cabernet Sauvignon, Napa Valley $66.00

  • Martinis
    • Wild Orchid Hawaiian Martini^ $9.40

      Cruzan Guava rum, pineapple juice, Zico coconut water and the island flavors of desert pear and coconut, finished in true Hawaiian-style with a floating edible orchid

    • Bonefish Pomegranate Martini^ $8.70

      house-infused with Fris vodka, pomegranate and fresh mango

    • Contemporary Cosmo $9.40

      Absolut Lime, cranberry, fresh lime sour, with a hint of St. Germain liqueur for a modern twist on the classic Cosmopolitan

    • Fresh Raspberry Martini $9.10

      Reyka small-batch vodka, hand-muddled red raspberries and fresh-squeezed lemon juice

    • Tropic Heat Martini^ $9.40

      Absolut vodka house-infused with pineapples and the fresh flavors of mango and lemon, finished with a thin slice of jalapeño for a slightly spicy finish

    • Fresh Pineapple Martini $9.40

      Malibu rum, St. Germain Elderflower liqueur, fresh pineapple, lemon and a house-made vanilla bean simple syrup

    • Infused Manhattan $9.90

      Maker's 46 premium Kentucky bourbon, with a house-made infusion of Cinzano Rosso vermouth, fresh rosemary and orange peel

    • Espresso Martini $9.10

      house-infused vanilla vodka, Kahlúa, Crème de Cacao and fresh-brewed espresso

  • Rocks
    • Woodford Reserve Old Fashioned $10.90

      Woodford Reserve bourbon, muddled orange wedge, Angostura bitters, house-made vanilla bean syrup, garnished with a Bordeaux cherry and orange peel

    • The Mule $7.90

      Our signature twist on the classic Moscow Mule. Grey Goose, fresh lime, house-made ginger syrup, ginger beer finished in a rustic copper mug with crushed ice, fresh mint and candied ginger

    • Parker's Margarita $7.90

      Founder Chris Parker's favorite. Finished with fresh OJ and Grand Marnier

    • Patrón's Perfect Cucumber Margarita $9.50

      Patrón Silver, fresh lime and English cucumber, topped with a hint of St. Germain Elderflower liqueur, rimmed with salt and pepper for a perfect finish

    • Maestro Mojito $8.90

      Bacardi Gran Reserva Maestro premium rum with fresh mint, pure cane syrup and sparkling soda

    • Signature Red or White Sangria $6.00

      choice of Blackberry Red or Sparkling Mango White

  • Beers
  • Drafts
    • Bud Light $3.90

    • Blue Moon $5.40

    • Sam Adams Seasonal $5.40

  • Craft / Specialty
    • Sam Adams Boston Lager (4.8%) $5.50

    • Fat Tire Amber Ale (5.3%) $5.50

    • Sierra Nevada "Torpedo Extra IPA" (7.2%) $5.50

  • Domestic Classics
    • Michelob Ultra (4.1%) $4.30

    • Bud Light (4.2%) $4.00

    • Coors Light (4.2%) $4.00

    • Miller Lite (4.2%) $4.00

    • Budweiser (5%) $4.00

  • Imports
    • Guinness 14.9 oz (4.2%) $5.80

    • Newcastle (4.5%) $5.20

    • Corona Extra (4.6%) $5.20

    • Heineken (5%) $5.20

    • Stella Artois (5%) $5.50

  • Spirit-Free
    • Specialty $3.50

      Fresh Blackberry Smash

    • Bottled Waters $3.20

      Fiji (500 ml) | San Pellegrino (500 ml)

    • Honest® Organic Iced Teas $2.99

      Just Iced Tea | Raspberry (Just A Tad Sweet) | Classic Green Iced Tea (Just A Tad Sweet)

    • Beverages $2.99

      Coca-Cola | Coke Zero Sugar | Diet Coke | Cherry Coke | Sprite | Seagram's Ginger Ale

  • Hot Beverages
    • Hot Tea $2.99

    • Coffee $2.99

    • Espresso $3.75

    • Cappuccino $3.75

  • Starters & Sharing
    • Bang Bang Shrimp® $10.70

      crispy shrimp, tossed in our signature creamy, spicy sauce

    • Ceviche $8.50

      chilled bay scallops, marinated shrimp, fish, fresh pineapple, coconut, cilantro and guacamole with seasoned crisps for dipping

    • Ahi Tuna Sashimi* $12.30+

      premium sushi grade, sesame-seared rare with wasabi and pickled ginger

    • Mussels Josephine® (PEI) $11.30

      tomatoes, red onion, garlic, basil and lemon wine sauce

    • Wagyu Beef & Ginger Potstickers $8.90

      pan-seared with crispy onions and soy sauce

    • Edamame $4.90

      steamed and seasoned with green tea sea salt

    • Saucy Shrimp $10.50

      sautéed shrimp, lime tomato garlic sauce, Kalamata olives, topped with Feta

    • Calamari $10.70

      flash-fried with peppers and sweet spicy Asian sauce

    • Maryland Crab Cakes $13.10

      jumbo lump crab cakes with red remoulade sauce

    • Lamb Lollipop Chops* $12.30

      three wood-grilled lamb chops, lightly caramelized

    • Oysters* $7.00+

      fresh and raw on the half shell or baked Rockefeller style

    • Thai Coconut Shrimp $10.50

      six jumbo shrimp with sweet Thai chile sauce

  • Soups & Greens
    • Corn Chowder & Lump Crab $3.70+

      with a hint of bacon

    • Tay's Wedge Salad $5.70+

      tomatoes, crumbled Blue cheese, scallions, crispy onions, bacon and Blue cheese dressing

    • Bonefish House Salad $3.70+

      hearts of palm, Kalamata olives, tomatoes and citrus herb vinaigrette

    • Classic Caesar Salad $3.70+

      with house-made garlic croutons

    • Florida Cobb Salad $12.70

      wood-grilled chicken, avocado, mango, tomatoes, Blue cheese and citrus herb vinaigrette

    • Cilantro Lime Shrimp Salad $13.30

      roasted corn, black beans, Feta, grape tomatoes, red onion and cilantro lime vinaigrette

  • Hand Helds
    with fresh greens or french fries
    • Half-Pound American Kobe Beef Burger* $13.50

      toasted brioche bun, fully dressed with sharp cheddar and special sauce

    • Blackened Baja Fish Tacos $13.90

      Alaskan Cod with three warm tortillas, mango salsa, lime crema and shredded lettuce

    • Alaskan Cod Fish & Chips $14.50

      generous portion, served traditional tempura-style with tartar, french fries and malt vinegar on the side

    • Bang Bang Shrimp® Tacos $13.90

      three warm tortillas, our signature Bang Bang Shrimp®, lettuce, tomatoes and sour cream

  • Grilled Fish
    Our fish is lightly seasoned and cooked on our wood grill. We are committed to providing the finest fish as well as unique offerings. For this reason, our menu changes regularly based on availability. Enjoy your fish with a fresh-grilled lemon or choose from one of our Signature Sauces: Lime Tomato Garlic, Mango Salsa, Herb Pesto, Pan Asian Sauce, Lemon Butter, Oscar-Style (add $4). Our Grilled Fish selections are served with choice of two fresh sides
    • Chilean Sea Bass $26.80+

    • Atlantic Salmon* $17.50+

    • Sea Scallops & Shrimp $18.90

    • Ahi Tuna Steak* $19.10

    • Rainbow Trout $18.50

    • Tilapia $16.50

  • Wood-Grilled Steaks & Chops
    With choice of two fresh sides. Enjoy it Surf & Turf style: Oscar-Style $4, Wood-Grilled Shrimp Skewer $6, Cold Water Lobster Tail $13
    • Filet Mignon* $21.90+

      6 oz USDA center cut

    • Rib-Eye Steak* $25.90

      13 oz USDA

    • Sirloin* & Crab Cake Dinner $20.90

      6 oz center cut sirloin and a Maryland-style crab cake

    • The Angler's Sirloin Steak* $17.30

      6 oz center cut

    • Lamb Chops* $22.30

      seasoned and lightly caramelized with balsamic demi-glace to finish

    • BBQ Glazed Pork Chop* $17.30

      seasoned with a spicy chile rub

    • Fontina Pork Chop* $17.30

      boneless pork chop, Fontina cheese, garlic, prosciutto and mushroom Marsala wine sauce

  • Bowls
    • Spicy Tuna* $15.50

      premium sushi grade, sesame-seared rare, avocado, sweet chile sauce, jasmine rice and passion fruit salsa

    • Chicken Teriyaki $14.10

      marinated chicken, fried rice, mango salsa, macadamia nuts, lightly drizzled with Pan Asian sauce

    • Shrimp Pad Thai $14.70

      rice noodles, green onions, peanuts, egg and traditional Pad Thai sauce

  • Sautéed, Baked & Steamed
    with choice of two fresh sides
    • Lily's Chicken® $15.70

      goat cheese, spinach, artichoke hearts and lemon basil sauce

    • Pecan Parmesan Crusted Rainbow Trout $20.30

      artichoke hearts, fresh basil and lemon butter

    • Tilapia Imperial $20.30

      stuffed with shrimp, scallops, crabmeat and lemon caper butter

    • Cold Water Lobster Tails $15.90+

      5-6 oz lobster tail, seasoned and steamed, served with warm drawn butter

  • Fresh & Deluxe Sides
    • Garlic Whipped Potatoes

    • Potatoes Au Gratin

    • Jasmine Rice

    • French Fries

    • Steamed Broccoli

    • French Green Beans

    • Sautéed Spinach

    • Coleslaw

    • White Truffle Mac & Cheese $4.50

    • Crab Fried Rice $4.50

    • Sweet Potato Mash $1.50

    • Steamed Asparagus $3.50

  • Desserts
    • Macadamia Nut Brownie $7.30

      flourless brownie, raspberry sauce, vanilla ice cream, sprinkled with macadamia nuts

    • Key Lime Pie $6.90

      with roasted pecan crust

    • Crème Brûlée $7.30

      with berries and fresh whipped cream

    • Doughnuts $5.00

      three, tossed in cinnamon sugar, served with sea salt caramel or chocolate sauce

    • Jen's Jamaican Coconut Pie™ $6.30

      creamy coconut custard, Myers's Rum sauce and fresh whipped cream

  • Sunday Brunch
  • Brunch Cocktails & Libations
    • Endless Bubbles $6.00+

      Peach Bellini, freshly squeezed Passion Fruit Mimosa or Traditional Mimosa

    • Endless Blackberry Sangria $5.50+

      a signature sangria, fresh orange and blackberry create a perfect Bonefish blend

    • Georgia Peach Martini $8.70

      Bellini-style. Svedka vodka, Cointreau, fresh peach and bubbles

    • Chipotle Bloody Mary $7.50

      Absolut Citron, house-made Mary mix, signature Chipotle spice and a sugar rim - finished with a slice of Applewood bacon

  • Eggs Benedict
    Served with choice of steamed asparagus or potatoes au gratin
    • Traditional Eggs Benedict* $9.70

      toasted English muffin topped with smoked ham, poached eggs and Hollandaise sauce

    • Spinach & Mushroom Eggs Benedict* $9.70

      toasted English muffin, spinach, mushrooms, poached eggs and Hollandaise sauce

    • Bang Bang Shrimp® Eggs Benedict* $10.70

      toasted English muffin, crispy shrimp, poached eggs, green onions and spicy Hollandaise sauce

    • Surf & Turf Eggs Benedict* $14.30

      toasted English muffin, filet mignon, lobster, poached eggs and Hollandaise sauce

  • Brunch Favorites
    • Half-Pound American Kobe Beef & Egg Burger* $14.10

      toasted brioche bun, fully dressed with sharp cheddar, fried egg and special sauce, served with fresh greens or french fries

    • Crème Brûlée French Toast $11.50

      Grand Marnier and orange zest battered, served with fresh whipped cream, mint, strawberries and bacon

    • Organic Whole Grain Oatmeal $4.70

      topped with fresh seasonal berries and served with brown sugar

  • Omelets
    Served with toast and choice of steamed asparagus or potatoes au gratin. All omelets may be prepared with egg whites upon request
    • Oscar $10.30

      asparagus, crab, cheese, basil and lemon butter

    • Western $9.30

      chorizo, cheddar, cilantro, onions, ranchero and lime sour cream

    • California $9.30

      Applewood bacon, cheddar, caramelized onions, tomatoes and avocado

  • Drink Specials
    • Draft Beers $1 Off

    • House Wines $4.00

    • Select Spirits $5.00

      (Single Liquor Mixed Drinks) Tito's, Bombay, Bacardi, Dewar's, Maker's Mark, Jack Daniel's

  • Hand-Crafted Martinis & Cocktails
    $5
    • Blueberry Lemon Drop

      Absolut Citron, blueberry purée, fresh sour mix, sugar rim

    • Tropical Tiki Martini

      Pineapple & Absolut infusion, Captain Morgan, fresh flavors of mango, pomegranate & a hint of lime

    • Raspberry Vodka Collins

      Tito's Handmade Vodka, fresh raspberries, fresh sour mix, topped with soda water

    • Fresh Margarita

      Olmeca Altos Tequila, Cointreau, fresh lime simple syrup

  • Bar Bites
    $6 each
    • Crispy Cod Sliders (2)

      Alaskan Cod on a savory potato bun, with our signature sauce, tomatoes & lettuce

    • Wagyu Beef Sliders (2)

      served on a savory potato bun, dressed with our signature sauce, tomatoes & lettuce

    • Crispy Au Gratin Bites

      a delicious blend of our original potatoes au gratin filled with cheese, bacon & green onions

    • Ahi Tuna Poke

      cucumbers, red bell peppers, red onion, jalapeño, scallions & sesame seeds over avocado purée, served with wonton crisps

    • Calamari (Small)

      flash-fried with peppers and served with crispy noodles & a sweet, spicy Asian sauce

    • Mussels Josephine® (Small)

      served with tomatoes, red onion, garlic & basil in a lemon wine sauce

  • Join us for lunch this Holiday Season!
    • Open daily at 11AM December 11th-January 1st.

Disclaimer: Always check with the business for pricing and availability of menu items. SinglePlatform is not responsible for menu or pricing changes, but the information is believed to be accurate when posted. Listing of a menu does not mean that there is any affiliation, endorsement or sponsorship between SinglePlatform and the listed business.

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