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  • Wildmangoes Caribbean Cuisine

Wildmangoes Caribbean Cuisine

(407) 310-5468

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  • 1146 West State Road 436, Forest City, FL 32714
  • No cuisines specified

  • Wildmangoes Caribbean Cuisine

  • (407) 310-5468
  • Menu
  • Starters
    • Pepper Shrimp Prawns $10.00

      Sauteed in olive oil, fresh herbs and scotch bonnet pepper.

    • Ackee and Salt Fish Roll $10.00

    • Calaloo Roll $6.00

    • Escovitch Bites $10.00

      Fresh battered fish on bammy and caramelized onion sauce.

    • Tostones and Saltfish $9.00

    • Fried breadfruit and Ackee $9.00

    • Appleton rum wings $8.00

    • Sorrel Wings $8.00

    • Mango Habanero wings $8.00

    • Honey Sriracha wings $8.00

    • ?Buffalo wings $8.00

    • ?Rasta Rolls $8.00

    • Starter Platter $20.00

      Combination of Ackee roll, pasta roll, pepper shrimp and escovitch bites.

  • Sides
    • Fried Breadfruit $4.00

    • Fried Bammy $4.00

    • Fried dumplings $3.00

    • Festival $3.00

    • Sweet Plantains $3.00

    • Rice and Peas $3.00

    • ?White Rice $2.00

    • Fries $2.00

    • Shrimp $4.00

    • ?Chicken $3.00

  • Main Course
    • Lobster Tail $25.00

      jerked glazed curry sauce or garlic butter.

    • Shrimp $15.00

      choice of sauteed or curry.

    • Whole Snapper Fried $19.00

      Steamed or Brown Stew.

    • Glazed Oxtail $15.00

      Marinated and slow cooked in a Jamaican mirepoix.

    • Curried Goat $14.00

      Cooked in a thick rum reduction.

    • Curry chicken $12.00

    • Jerk Chicken $12.00

      Grilled 'till skin is crispy and slow cooked in jerk sauce.

    • Fry Chicken $12.00

      Golden brown fried chicken.

    • Brown Stew Chicken $12.00

      Lightly fried and simmered in its own gravy.

    • Chicken Alfredo $12.00

      Pasta in a creamy house sauce.

    • ?Fried rice $10.00

    • Rasta Pasta Vegetable $12.00

      Medley in a cream or garlic sauce.

    • Ackee Pasta $15.00

      Penne pasta mixed with ackee and vegetable.

    • ?Stew Peas made with oxtail $15.00

    • ?Ital Stew $12.00

      meatless Stew Peas in a coconut sauce.

    • Curry $12.00

      chic peas served with roti or rice.

    • Hoax Tail $12.00

      Sauteed mushroom in a brown sauce.

  • Dessert
    • Carrot Ala Mode $8.00

      Decadent carrot cake topped with vanilla ice cream and sorrel sauce.

    • ?Potato Pudding Jamaican $8.00

      Style moist cake served warm with ice cream.

    • Potato pudding $4.00

    • Carrot cake $4.00

    • Mango Cheesecake $7.00

    • ?Homemade Ice Cream $4.00

  • Drinks
    • D&G Sodas $2.25

      Kola champagne, ginger beer, ting and pineapple.

    • Tropical Rhythm $2.50

      Reggae medley, pineapple ginger, mango carrot, pineapple coconut, fruit punch, sorrel ginger and lychee.

    • Can Soda $1.00

      Pepsi, coke, ginger-ale,, diet coke and diet Pepsi.

Menu for Wildmangoes Caribbean Cuisine provided by Allmenus.com

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