Finely chopped vegetables and clear noodles wrapped in a spring roll pastry, deep fried and served with our Thai sweet plum sauce.

Imitation crab in cream cheese, wrapped with wonton sheet and fried.

Sautéed chicken with basil, onions, and bell peppers wrapped in authentic Asian rice paper, deep fried and served with peanut sauce.

Calamari, flash fried and served with sweet chili sauce.

Our delicious vegetarian pot stickers filled with tofu, various vegetables, and clear noodles.

Finely chopped vegetables and clear noodles wrapped in a spring roll pastry, deep fried and served with our Thai sweet plum sauce.

Fried potato wedges served with a yellow hot and sour soup with fresh curry dipping sauce.

Shrimp, rice noodles, lettuce, carrots, and Thai basil leaves wrapped in rice paper. Served with peanut sauce.

Avocado, clear noodle, cucumbers, and bell peppers wrapped in rice paper and served with honey wasabi sauce.

Deep fried tofu served with our signature spicy sweet chili sauce and ground peanuts.

Marinated in coconut milk with aromatic spices served with Thai peanut sauce and cucumber salad.

Fried Thai fish cakes served with cucumber, red bell peppers, and plum sauce.

Wonton skin stuffed with ground chicken and shrimp. Served with our signature house sauce.

Hot and sour soup with lemongrass, lime juice, tomatoes, mushrooms, chopped scallions, and cilantro, chicken, tofu, or vegetables. Add shrimp for an extra charge.

Stuffed wonton wrapped in Thai soup stock with garlic and napa scallions. A kids' favorite!

Delicious Thai stock with mixed exotic vegetables.

Coconut milk soup with fresh lemongrass, tomatoes, mushrooms, lime juice, chopped scallions, and cilantro. Add chicken, tofu, vegetables, or shrimp for an extra charge.

Our special hot and sour seafood soup with white fish, mussels, shrimp, scallops, squid, mushrooms, tomatoes, red onions, fresh lemongrass, lime juice, chopped scallions, and cilantrol.

Rice noodle soup flavored with garlic, bean sprouts, chopped scallions, or cilantro. Your choice of beef or chicken.

Thailand's most favorite salad. Comes with green papaya in thin slices, mixed with tomatoes, garlic, peanuts, lime juice, and crushed red bell peppers. Add shrimp for extra.

Fresh bed of lettuce mounted with ground chicken, lime juice, and shallots.

Crispy lettuce, tomatoes, cucumber, and seaweed noodles served with our homemade peanut dressing.

Fresh bed of lettuce mounted with crispy duck, cucumber, red onions, cilantro, tomatoes, crushed red bell peppers, and lime juice.

Fresh bed of lettuce mounted with slices of steak, cucumber, red onions, cilantro, tomatoes, crushed red bell peppers, and lime juice.

Thai style squid salad with red onion, cucumber, tomatoes, cilantro, crushed red bell peppers, lime juice, and seasoning.

Ground chicken seasoned with Thai spice, shallots, ginger, peanuts, lime juice, scallions, and cilantro.

Thai style crispy chicken with chili sauce, cashew nuts, scallions, and sesame seeds.

Sautéed sweet basil leaves, onions, zucchini, and bell peppers.

Coconut milk based curry with string beans, bell peppers, basil, peas, and bamboo shoots.

Coconut milk based curry with peas, string beans, bell peppers, basil, and zucchini.

Coconut milk based curry with potatoes, onions, red bell peppers, zucchini, and peanuts.

Coconut milk based curry with broccoli, red and green bell peppers, zucchini, peas, and kifer lime leaves.

Extra chicken.

Fresh ginger sautéed with snow peas, celery, onions, mushrooms, peppers, and scallions.

"Fresh" tasting lightly sautéed pineapple, cucumbers, tomatoes, onions, peppers, and scallions in sweet and sour sauce.

Light and healthy sautéed broccoli and carrots in a tasty light brown sauce.

Sautéed mixed vegetables: broccoli, napa, mushrooms, cabbage, carrots, zucchini, bean sprouts, and snow peas.

Roasted cashew nuts and chili paste sautéed with onions, peppers, carrots, celery, pineapple, and snow peas.

A great introduction to traditional Thai sauces and a wonderful accompaniment for meats. Sautéed fresh garlic and white pepper. Served on mixed vegetables.

Rice noodles sautéed with your choice of meat, eggs, ground peanuts, bean sprouts, and green onions.

Fried rice with eggs, tomatoes, onions, broccoli, carrots, and scallions.

Fried rice with fresh vegetables and eggs.

Sautéed fresh basil, onions, zucchini, bell peppers, and chili.

Clear thin noodles made from bean thread, sautéed with cabbage, carrot, eggs, snow peas, and tomatoes.

Homemade fresh noodles topped with Chinese broccoli and mildly spiced gravy.

Homemade fresh noodles sautéed with fresh broccoli, eggs, and light sweet soy sauce.

Homemade fresh noodles sautéed with zucchini, fresh basil, onions, bell peppers, bean sprouts, carrots, and scallions.

2 oz.

Slices of banana wrapped in pastry skin. Served hot with honey and sesame seeds.

Slices of banana wrapped in pastry skin, smothered with honey and topped with sesame seeds. Served with ice cream.

Steamed sticky rice smothered in sweet coconut milk and pandan leaves. Served with sweet, ripe mango.

Steamed sweet sticky rice paste balls with coconut and palm sugar caramel filling. Rolled in fresh coconut shreds.