Add salmon filet to any salad.

Sushi grade ahi tuna (served rare) on artisan lettuce, with carrots, scallions, edamame, Asian pear, roasted peanuts, wonton crisps, tossed in sesame ginger.

Add piece of grouper to any salad.

Romaine hearts, fresh strawberries, toasted almonds, golden raisins tossed in honey poppy seed dressing, served with a wedge of brie.

Crisp romaine served with shaved parmigiana, seasoned croutons and Caesar dressing.

Juicy chicken added to any salad.

Add steak to any salad.

Add shrimp to any salad.

Artisan lettuce, baby heirloom tomatoes, cucumber, red onions, candied walnuts with your choice of dressing.

Prepared grilled, blackened or fried with lettuce, ripe tomato and pickle on a brioche bun with choice of American, baby Swiss, cheddar, brie or bleu cheese.

Slow-roasted corned beef served on marble rye with aged baby Swiss cheese, sauerkraut and Thousand island dressing.

Lighthouse original pulled pork on a brioche bun with coleslaw and BBQ sauce sauce.

Grilled angus burger served with lettuce, ripe tomato and pickle on a brioche bun choice of American, aged baby Swiss, cheddar, brie or blue cheese.

Premium slow roasted beef, caramelized onion, aged baby Swiss served on a toasted tuscan hoagie roll with au jus and a side of creamy horseradish sauce.

Fresh chicken tenders prepared with seasoned flour and served with choice of 1 side and a cup of coleslaw.

Two fresh jumbo lump crab cakes served with remoulade sauce and choice of 2 sides.

Bounty of fried grouper, cod, shrimp, calamari, 1 side, coleslaw and (2) cheddar jalapeno hushpuppies.

Sushi grade ahi tuna (served rare) with sweet soy glaze, pickled ginger and wasabi.

Two fresh jumbo lump crab cakes served with remoulade sauce.

Fresh grilled salmon filet served with choice of (2) sides.

Fresh cod prepared with seasoned flour or beer battered and served with lemon, tartar sauce, choice of 1 side, a cup of coleslaw and 2 (2) cheddar jalapeno hush-puppies.

Fresh grilled chicken breast served with choice of (2) sides.

Slow smoked chicken wings, served with bleu cheese or ranch dressing and celery sticks served naked, hot, medium, mild, BBQ or tiki sauce includes choice of 2 sauces.

Smoked shredded pork with queso, tomatoes, onions, jalapenos and served over our house-made chips with cilantro-lime crema.

Fresh Pei mussels sauteed with garlic, red onion, tomato and lemon basil butter sauce, served with grilled baguette.

6 jumbo gulf shrimp prepared with seasoned flour and served with choice of 1 side, a cup of coleslaw, cocktail sauce, fresh lemon and 2 (2) cheddar jalapeno hush-puppies.

A trio of succulent scallops wrapped in bacon served with mango salsa.

Beer battered onion rings served with remoulade sauce.

Fresh calamari prepared with seasoned corn starch and tossed in a sweet and spicy Thai chill sauce with peanuts, cilantro and green onions.

Chicken and steamed broccoli alfredo served with penne pasta covered with creamy garlic parmesan sauce.

Lighthouse Original Smoked Half Chicken

Lighthouse Original Half Rack of Smoked Baby Back Ribs

Full rack of our Lighthouse Original Baby back Ribs

Original smoked salmon filet.

Baked beans, coleslaw, saffron rice | potato salad, baked potato, crispy fries, house-made potato chips, onion rings, veg du jour, cheddar jalapeno hushpuppies side salad or side Caesar salad.