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  • Frenchy?s Outpost Bar & Grill

Frenchy?s Outpost Bar & Grill

(727) 286-6139

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  • 466 Causeway Blvd, Dunedin, FL 34698
  • No cuisines specified

  • $$$$$
  • Frenchy?s Outpost Bar & Grill

  • (727) 286-6139
  • Food
  • Drinks
  • Specials
  • Gluten Free Options
  • Hot & Fresh Seafood Boil
  • Let's Get It Started
    • Frenchy's She Crab Soup $5.95+

      Our secret recipe that's lightly seasoned, rich and creamy

    • Smoked Fish Spread $8.95

      Served with crackers and lemon

    • Calamari $11.95

      A generous basket of lightly fried calamari served with honey mustard and marinara sauce

    • Grouper Nuggets $14.95

      Fresh grouper nuggets lightly breaded and fried, served with tartar sauce

    • Outpost Stuffed Avocado $12.95

      Two lightly chargrilled avocado halves stuffed with tuna poke (raw tuna mixed with soy, sesame, macadamia nuts, red chili peppers and spices) on a bed of sticky rice and sesame seaweed salad topped with a sweet chili vinegar sauce. **Contains macadamia nuts**

    • Smoked Wings* $11.95

      Wings tossed in mildly hot, hot, BBQ or Honey BBQ sauce

    • "Raw-Some" Oysters $11.95+

      Oysters loaded with taste-of-the-sea flavor

    • Chicken Tortilla Soup $3.95+

    • Frenchy's Garlic Crab Fries $6.95+

      Beer battered fries tossed in garlic butter and parsley, topped with garlic aioli, bay seasoning and snow crab

    • Fire Island Shrimp* $9.95

      Lightly breaded and fried, then tossed in a housemade spicy island sauce

    • Seafood Ceviche $12.95

      Snapper, shrimp and scallops marinated in fresh citrus juices then mixed with jalapeño, red onion, cilantro, red peppers, avocado, tomatoes, garlic and spices. Garnished with tortilla chips

    • Greek Style Octopus $18.95

      Chargrilled octopus served with a lemon sauce, field greens, cucumbers and feta cheese

    • Peel & Eat Shrimp $6.95+

      Tasty shrimp served chilled with cocktail sauce and lemon

    • Conch Fritters $9.95

      Loaded with conch and fresh veggies served with our famous Bahamian sauce

    • Chicken Tenders $6.95+

      Served with BBQ sauce

    • Pulled Pork Nachos $10.95

      Housemade tortilla chips piled high with BBQ pork and topped with salsa, cheese sauce, sour cream and jalapeños

    • Honey Garlic Chicken Skewers $8.95

      Two skewers of chicken and peppers marinated in a honey garlic marinade, are chargrilled then placed on a bed of sticky rice

    • Buffalo Shrimp* $9.95

      Lightly fried and tossed in housemade Buffalo sauce and served with a Parmesan peppercorn sauce and celery

    • Onion Straws $6.95

      Thinly sliced, breaded and fried and served with our housemade Bahamian sauce

    • Coconut Shrimp $9.95

      Large shrimp rolled in coconut flakes,deep fried and served with housemade marmalade sauce

    • Cheese Curds $7.95

      Real Wisconsin cheddar cheese curds lightly breaded and fried ~ served with a side of marinara

    • Tuna Nachos $11.95

      Wanton chips loaded with ahi tuna (uncooked), eel sauce, gochujang sauce, avocado purée, pico de gallo, green onions and fresh mangos!

    • Ahi Tuna $10.95

      Seared with house spices and served with seaweed salad, wasabi, ginger and soy sauce

    • "Fresh Catch" Pretzel $7.95

      A delicious baked soft pretzel served with a warm cheese sauce and honey dijon mustard on the side (contains no fish)

  • Flatbreads
    • Pulled Pork $10.95

      Smoked pulled pork, BBQ sauce, onions, peppers, jalapeños and mozzarella cheese

    • Caprese Flatbread $10.95

      Fresh mozzarella cheese, tomatoes and garlic baked on a flatbread and topped with basil, arugula, oregano and a balsamic drizzle

    • Tropical Shrimp $12.95

      Grilled shrimp, tropical salsa (made with onions, jalapeños, Mandarin oranges, pineapple, tomato, lime, honey and cilantro), jack cheese and lemon aioli

    • Buffalo Chicken* $10.95

      Grilled chicken tossed in buffalo sauce, onions, peppers, gorgonzola and mozzarella cheese

  • Tacos
    • Fresh Fish $13.95

      Three flour or corn tortillas filled with seasoned grilled fish, jack cheese, cabbage, cilantro and drizzled with a sour cream sauce, served with a side of mango salsa

    • Fire Island* $13.95

      Three flour or corn tortillas filled with fried shrimp or fish topped with fire island sauce, cabbage, cilantro, jack cheese and Parmesan peppercorn sauce

    • Al Pastor Tacos $10.95

      Pork marinated with pineapple and other seasonings, topped with cabbage, cilantro, and queso fresca ~ your choice of flour or corn tortillas

  • Refreshing Salads
    Dressings: Ranch, Chipotle Ranch, Blue Cheese, Honey Mustard, Italian, Greek with Feta Cheese, Balsamic Vinaigrette, Caesar
    • Small House or Caesar Salad $4.95

    • Outpost Beet Salad $8.95

      A mix of arugula and spinach with beets, red onion, goat cheese and caramelized pecans served with a balsamic vinaigrette

    • Chopped Greek Salad $8.95

      Traditional recipe with a scoop of potato salad

    • Outpost Chopped House Salad $7.95

      Spring mix, iceberg, mixed cheeses, cucumber, onion, tomato and croutons

    • Caesar Dinner Salad $7.95

      Romaine tossed with Caesar dressing, croutons and Parmesan cheese

  • Signature Salads
    • Tropical Chicken Walnut Salad $12.95

      A large scoop of housemade chicken salad mixed with mayo, Mandarin oranges and toasted coconut on a bed of lettuce and topped with tomatoes, mixed cheeses and crushed walnuts. Served with fresh fruit medley all in a tortilla shell

    • Tropical Chicken Walnut Pocket $11.95

      Our housemade chicken salad, lettuce, tomato and mixed cheeses stuffed in a pita, topped with crushed walnuts. Served with honey mustard and fresh fruit

  • Top any of Salads
    With:
    • Fried Calamari $4.95

    • Chicken $4.95

      Cajun, grilled, fried or jerk

    • Shrimp $5.95

      Cajun, grilled, fried or jerk

    • Tuna $5.95

      Ahi grade, seared rare

    • Grouper $6.95

      Cajun, grilled, fried or jerk

    • Scallops $6.95

      Cajun, grilled, fried or jerk

  • Baskets
    Served with fries and coleslaw. No Substitutions
    • Grouper Nuggets $17.95

      with tartar sauce

    • Fried Shrimp $14.95

      with cocktail sauce

  • Grouper Sandwiches
    All sandwiches served on an onion roll (except the Reuben) with a pickle spear and your choice of potato chips or coleslaw. Substitute fries for $0.99
  • Frenchy's World Famous Grouper Sandwich
    As fresh as it gets! Our fresh, NEVER frozen grouper filets are caught locally in the Gulf of Mexico by our fishermen! Regular (4 oz) $13.95; Super (6 oz) $16.95
    • Original

      Beer battered and deep fried topped with lettuce, tomato, American cheese and tartar sauce

    • Grilled

      Lightly seasoned and grilled topped with lettuce, tomato, provolone cheese and tartar sauce

    • Cajun

      Grilled with Cajun spices topped with lettuce, tomato, Parmesan and Romano cheeses and tartar sauce

    • Rockaway Fried

      Breaded and deep fried topped with lettuce, tomato, provolone cheese and tartar sauce

    • Caribbean*

      Grilled with Jamaican jerk spices, topped with lettuce, tomato, provolone cheese and jerk sauce

    • Buffalo*

      Lightly breaded and fried, tossed in your choice of hot or mildly hot buffalo sauce ~ topped with lettuce, tomato and blue cheese dressing

    • Fire Island*

      Lightly breaded and fried, fire island sauce, lettuce, tomato, parmesan peppercorn sauce

    • Grouper Reuben

      Lightly seasoned and grilled, topped with sauerkraut, Swiss cheese and 1,000 island ~ served on toasted marble rye ~ Add $1

  • More Sandwiches!
    • Pulled Pork $9.95

      Half pound of our smoked in house pork topped with BBQ sauce

    • Outpost Burger $9.95

      Fresh ground sirloin, lettuce, tomato, onion, mayo, mustard and relish

    • Bacon Jam Burger $10.95

      Our Outpost burger topped with bacon, swiss cheese and caramelized onions with A-1 aioli and bacon jam

    • Black Bean Burger $9.95

      Grilled black bean veggie burger placed on an onion roll with guacamole, red onion, lettuce, tomato and chipotle Bahamian sauce

    • Fire Island Chicken* $10.95

      Lightly breaded and fried, dipped in housemade spicy fire island sauce and topped with lettuce, tomato and parmesan peppercorn sauce

    • California Chicken $11.95

      Seasoned and grilled, topped with sautéed mushrooms, bacon, provolone and American cheeses, avocado and honey mustard

    • Chicken Sandwich $10.95

      Topped with lettuce, tomato. Grilled ~ Grilled with provolone. Jerk ~ Grilled with jerk spices, jerk sauce and provolone. Cajun ~ Grilled with Cajun spices, Parmesan and Romano cheeses

    • Buffalo Chicken* $10.95

      Lightly breaded and fried, dipped in housemade buffalo sauce and topped with blue cheese dressing, lettuce and tomato

    • Hawaiian Chicken $11.95

      Seasoned and grilled, topped with sautéed mushrooms, grilled pineapple, provolone and American cheeses, lettuce, tomato and honey mustard

    • Fresh Mahi Mahi $12.95

      Topped with lettuce, tomato and housemade tartar sauce; Grilled ~ Grilled with provolone; Cajun ~ Grilled with Cajun spices, Parmesan and Romano cheeses

    • The Ultimate Chili Dog $8.95

      1/4 lb. all beef juicy hot dog topped with chili and mixed cheeses

    • Stray Beach Dog $6.95

      1/4 lb. all beef hot dog with onions and relish, sauerkraut upon request

  • Entrees
    All entrees served with your choice of two of the following: Fries, seasonal veggies, coleslaw, coconut rice, BBQ baked beans, corn on the cob or potato salad
    • Cajun, Grilled or Jerk $13.95+

    • Outpost Trio $19.95

      Shrimp, scallops and grouper served Cajun, grilled or jerk style

    • Stuffed Grouper $20.95

      Fresh gulf grouper baked and topped with lump crab stuffing, topped with a Dijon caper hollandaise

    • Filet Mignon $17.95

      6 oz. choice center-cut filet chargrilled

    • Grouper or Chicken Santorini $14.95+

      Fresh gulf grouper OR chicken breast pan sautéed with sun-dried tomatoes, mushrooms and basil in a lemon-wine butter sauce and topped with feta cheese

    • Grouper Piccata $18.95

      Fresh gulf grouper pan pan-fried with lemon-wine butter sauce, topped with capers

    • Captain Morgan Mahi $15.95

      Pan fried mahi mahi topped with a sweet Captain Morgan sauce and toasted coconut

    • Master Mahi $15.95

      Fresh mahi mahi rolled in panko bread crumbs and parmesan cheese, pan fried and topped with mango jalapeño cream sauce with roasted corn, sliced avocado and a dash of habanero aioli

    • Seafood Pot Pie $16.95

      A delicious blend of fresh grouper, crab, shrimp, scallops and clams with potatoes, peas, carrots, celery and onions in our housemade cream sauce and baked in a flaky crust

    • Linguini Alfredo $9.95+

      Our housemade alfredo sauce over linguini served with garlic bread. Not served with sides

  • From Our Southern Pride Smoker
    • Pulled Pork Platter $13.95

      Smoked in house and served with BBQ sauce

  • Sides
    • French Fries $2.50+

    • Coleslaw $1.95

    • Coconut Rice $2.25

    • Seasonal Veggies $2.95

    • BBQ Baked Beans $2.95

    • Corn on the Cob $2.50

    • Potato Salad $2.50

  • Desserts
    • Key Lime Pie $4.50

    • Peanut Butter Pie $4.50

    • Coconut Cheesecake $5.95

  • Kids
    For the 10 and under crowd. Sub fries with apple sauce cup upon request
    • Chicken Tenders $6.95

      Served with fries and BBQ sauce

    • Burger $5.95

      Served with fries

    • Fried Shrimp $7.95

      Served with fries and cocktail sauce

    • Grouper Bites $9.95

      Served with fries and tartar sauce

    • Clam Strips $5.95

      Served with fries and tartar sauce

    • Mac & Cheese $3.95

  • Draft Beer
    Ask your server about rotating drafts, including craft selections from Escape Brewing (Trinity, FL), Crooked Thumb (Safety Harbor, FL), 3 Daughters (St. Petersburg, FL), Dunedin House of Beer, 7venth Sun (Dunedin, FL), Coppertail (Tampa, FL), Big Storm (Clearwater, FL), Marker 48 (Spring Hill, FL), Silverking (Tarpon Springs, FL), and Kona Brewing (Kailua-Kona, HI)
    • Bud Light $3.00

    • Miller Lite $3.00

    • Shock Top $3.00

    • Yuengling $3.00

    • Michelob Ultra $3.00

    • Landshark Lager - Margaritaville Brewing Co $4.00

    • Jai Alai (IPA) - Cigar City Brewing $5.00

    • Reef Donkey (Apa) - Tampa Bay Brewing $5.00

    • Graffiti Orange - 7venth Sun Brewing $6.00

    • Apricot Wheat - Dunedin Brewery $5.00

    • All Day IPA - Founder Brewing Co. $5.00

  • Bottled Beer
  • Domestic 12 Oz.
    $3.50
    • Budweiser

    • Bud Light

    • Bud Light Lime

    • Michelob Ultra

    • O'Douls (NA)

  • Domestic 16 Oz. Aluminum Bottle
    $4
    • Miller Lite

    • Coors Light

  • Import
    $4
    • Corona

    • Corona Light

    • Corona Premier

    • Stella Artois

    • Heineken

    • Imperial

    • Guinness

    • Sol

    • Tecate Light

  • Craft Beer
    • Sierra Nevada Pale Ale, Chico, CA $4.00

  • Wine
    • Josh Cellars Chardonnay $7.00+

    • J. Lohr Pinot Noir $7.00+

    • J. Lohr Chardonnay $7.00+

    • J. Lohr Cabernet $7.00+

    • Ecco Domani Pinot Grigio $6.50+

    • Kendall Jackson Chardonnay or Merlot $7.00+

    • La Crema Chardonnay $8.00+

    • La Crema Pinot Noir $9.00+

    • Sangria ~ Red or White with Fresh Fruit $5.00

      Cinnamon on request

  • House Wine
    $6 glass
    • Corbet Canyon - Chardonnay

    • Zinfandel

    • Cabernet

    • Merlot

    • Pinot Grigio

  • Gluten Free
    • White Claw Hard Seltzer $4.50

      Mango, Black Cherry

    • 3 Daughters Key Lime Cider, St. Petersburg, FL $4.00

    • Angry Orchard $4.00

  • Drink Local - Cocktails
    • Blood Brothers Bloody Mary $8.00

      Try the best bloody mary around! Gluten free Ice Pik Vodka and Dunedin's own Seven Sins Bloody Caesar Mix (contains clam juice) ~ served with a large boiled shrimp, celery, one Extreme Bean™ spicy green bean, lemon and lime wedges, strip of bacon and olives

    • Florida Mule $7.00

      Banyan Reserve Vodka and Tippler's Orange Liqueur muddled with lime and mint, topped with Gosling's Ginger Beer

  • Frozen - Cocktails
    • Frenchy's Rum Runner $7.50

      Our custom blend of Don Q Pasión, Dark and 151 rums, banana liqueur and blackberry brandy mixed with tropical fruit juices in a 12 oz. cup

    • Key Lime Colada $7.50

      Don Q Limon Rum, vanilla vodka, lime juice and homemade piña colada mix

    • Mango Delight $7.50

      Caribbean rum, Passoã passion fruit liqueur, lime juice and mango mix

    • Bushwhacker $7.50

      Dark rum, coffee liqueur, crème de cacao, coconut cream and half and half

    • Strawberry Chi Chi $7.50

      Ice Pik Vodka, strawberry purée and housemade piña colada mix

    • Dirty Banana $7.50

      Banana rum, crème de cacao, banana purée and homemade piña colada mix

    • Frozen Kiwi Coconut Margarita $7.50

      Margaritaville Coconut Tequila, Tippler's Orange Liqueur, lemon juice, kiwi lime puree and house made pina colada mix blended and served with a toasted coconut rim

  • On the Rocks - Cocktails
    • Frenchy's Rum Runner $7.50

      Our custom blend of Don Q Pasión, Dark and 151 rums, banana liqueur and blackberry brandy mixed with tropical fruit juices in a 12 oz. cup

    • Rockaway Flip Flop Margarita $9.00

      Corazón Reposado Tequila, Tippler's Orange Liqueur with sour mix ~ served tall on the rocks with a salted rim and lime

    • Cucumber Cooler $6.00

      Svedka Cucumber Lime Vodka, lemonade and Sierra Mist with fresh mint

    • South Beach $7.00

      Don Q Coco Rum, vanilla vodka, pineapple juice

    • Pineapple Lemon Drop Martini $7.00

      Tito's Vodka infused (in-house) with pineapple then mixed with fresh lemon juice, simple syrup and pineapple juice ~ served with a sugar rim. Just right for a hot summer day

    • Don Q Mojito $6.00

      Fresh muddled mint, lime, sugar and splash of soda with Don Q Limón Rum

    • Tres Agaves "Skinny" Margarita $7.00

      Tres Agaves Blanco Tequila, triple sec, Tres Agaves low calorie, organic margarita mix, regular or strawberry!

    • Rosemary Mule $7.00

      EG Rosemary Vodka, simple syrup, lime, mint and ginger beer

    • Skinny Colada $7.00

      Don Q Coconut Rum, New Amsterdam Pineapple Vodka, soda water and a splash of pineapple juice

    • Coconut Margarita $7.50

      Margaritaville Coconut Tequila, Tippler's Orange Liqueur, lime juice, sour mix and a splash of pineapple juice served with a toasted coconut rim

  • From The Bar
    • Beer of the Month $3.00

      Rolling Rock - 4.4% ABV Only the finest malted barley and blend of hops in this classic American lager known for its distinctive, full-bodied taste

    • Craft Beer of the Month $4.00

      Centennial IPA – 7.2% ABV With a floral bouquet, and dry hopping, this sweet yet balanced IPA possesses malty undertones and a hoppy character that's never too bitter ~ Founders Brewing Co. - Grand Rapids, MI

    • Peanut Butter Cold Brew $7.00

      Skrewball Peanut Butter Whiskey, Kahlúa, Irish Cream, butterscotch schnapps, and a splash of piña colada mix ~ served on the rocks

    • Breakfast Shot $7.00

      Jameson Whiskey and butterscotch schnapps with a side of orange juice and bacon

    • Pumpkin Colada $2.00+

      Don Q Rum, vanilla vodka, pumpkin purée and housemade piña colada mix with a dash of cinnamon

  • 20 oz. Color Changing Souvenir Cup!
    • Outpost PUNCH!! $8.00+

      Don Q Coco Rum, Don Q Pasión Rum, and Don Q Piña Rum with orange juice, pineapple juice and cranberry juice ~ served on the rocks

    • Frenchy's Famous Frozen Rum Runner $12.00

      Don Q Pasión, Dark and 151 rums, banana liqueur and blackberry brandy mixed with tropical fruit juices ~ Now available in our 20 oz. color changing souvenir cup!

  • Starters
    • Honey Garlic Shrimp Bowl $9.95

      Sautéed shrimp with squash, zucchini, green beans and carrots in a honey garlic sauce placed on a bed of sticky rice

    • Hawaiian Pork Flatbread $10.95

      Smoked pulled pork, pineapple, and mozzarella cheese baked on a flatbread then topped with sweet and sour sauce

  • From the Chefs
    • Salmon BLT $10.95

      Grilled salmon on toasted rye bread with bacon, lettuce, tomato, and pesto aioli ~ served with a side of chips (sub fries .99)

    • Apple Walnut Salad $13.95

      Your choice of shrimp, scallops, grouper, or chicken on a bed of arugula and spinach topped with green apple, dried cranberries, walnuts, red onion, and goat cheese ~ served with a side of lemongrass vinaigrette dressing

  • Dessert
    • S'mores Cheesecake $5.95

  • Appetizers
    • Fish Spread $8.95

      Our famous house made smoked fish spread, served with celery instead of crackers

    • Grouper Nuggets $13.95

      Fresh grouper nuggets available grilled or Cajun, served with tartar sauce

    • Fire Island Shrimp (Grilled) $9.95

      Tossed in a housemade spicy island sauce

    • Ceviche $11.95

      Mahi mahi, shrimp and scallops marinated in fresh citrus juices then mixed with jalapeño, red onion, cilantro, red peppers, avocado, tomatoes, garlic, and spices

    • Greek Style Octopus $18.95

      Chargrilled octopus served with a lemon sauce, field greens, cucumbers and feta cheese

    • Peel & Eat Shrimp $5.95+

      Tasty shrimp served chilled with cocktail sauce and lemon

    • Cajun Conch Chowder $3.95+

    • Smoked Ribs $17.95

      A full order of St. Louis style ribs slow smoked in house and brushed with BBQ sauce. You gotta try them!

    • Ahi Tuna (No Soy Sauce) $10.95

      Seared with house spices and served with seaweed salad, wasabi, and ginger

  • Tacos (Must Have Corn Tortillas)
    • Fresh Fish (No Sour Cream Sauce) $12.95

      Three corn tortillas filled with seasoned grilled fish, jack cheese, cabbage, cilantro served with a side of mango salsa

    • Fire Island Tacos (Grilled) $12.95

      Three corn tortillas filled with grilled shrimp or fish topped with fire island sauce, cabbage, cilantro, and jack cheese

    • Al Pastor Pork Tacos $9.95

      Marinated pork and pineapples topped with cabbage, cilantro, and queso fresca on a corn tortilla

  • Kids
    • Grilled Shrimp $7.95

      Served with choice of fruit or apple sauce

    • Grilled Grouper Nuggets $8.95

      Served with tartar sauce and choice of fruit or apple sauce

    • No Bun Kid's Burger

      Served with choice of fruit or apple sauce

  • Sides
    • Coleslaw $1.95

    • Coconut Rice $2.25

    • Seasonal Veggies $2.95

    • Fruit

  • Frenchy's Naked Grouper Sandwiches
    As fresh as it gets! Our fresh, never frozen grouper filets are caught locally in the gulf of Mexico by our fishermen! Served without bread or bun with a pickle spear and your choice of potato chips or coleslaw. Regular 4 oz. $12.95; Super 6 oz. $15.95
    • Grilled

      Lightly seasoned and grilled topped with lettuce, tomato, provolone cheese and tartar sauce

    • Cajun

      Grilled with Cajun spices topped with lettuce, tomato, Parmesan and Romano cheeses and tartar sauce

    • Caribbean

      Grilled with Jamaican jerk spices, topped with lettuce, tomato, provolone cheese and jerk sauce

    • Rueben

      $1 More. Lightly seasoned and grilled, topped with sauerkraut, Swiss cheese and 1,000 island ~ served on toasted marble rye

    • Fire Island

      Grilled with fire island sauce, lettuce, tomato, parmesan peppercorn sauce

  • Non-wiches
    Like a sandwich but with no bread or bun! Served with a pickle spear and your choice of potato chips or coleslaw
    • Outpost Burger $8.95

      Fresh ground sirloin, lettuce, tomato, onion, mayo, mustard, and relish

    • Bacon Jam Burger $9.95

      Our Outpost burger topped with bacon, swiss cheese and caramelized onions with A-1 aioli and bacon jam

    • Black Bean Burger $8.95

      Grilled black bean veggie burger with guacamole, red onion, lettuce, tomato and chipotle horseradish sauce

    • California Chicken $10.95

      Seasoned and grilled, topped with sautéed mushrooms, bacon, provolone and American cheeses, avocado and honey mustard

    • Hawaiian Chicken $10.95

      Seasoned and grilled, topped with sautéed mushrooms, grilled pineapple, provolone and American cheeses, lettuce, tomato, and honey mustard

    • Chicken Non-Wich $9.95

      Topped With Lettuce, Tomato. Grilled ~ Grilled with provolone; Jerk ~ Grilled with jerk spices, jerk sauce, and provolone; Cajun ~ Grilled with Cajun spices, Parmesan and Romano cheeses

    • Fresh Mahi Mahi Non-Wich $11.95

      Grilled ~ Grilled with provolone; Cajun ~ Grilled with Cajun spices, Parmesan and Romano cheeses

    • The Ultimate Chili Cheese Dog $7.95

      1/4 lb. all beef juicy hot dog topped with chili and mixed cheeses

    • Stray Beach Dog $5.95

      1/4 lb. all beef hot dog with onions and relish, sauerkraut upon request

  • Entrees
    All entrees served with your choice of two of the following: Seasonal veggies, coleslaw, coconut rice, BBQ baked beans, corn on the cob or potato salad
    • Outpost Trio $19.95

      Shrimp, scallops and grouper served Cajun, grilled or jerk style

    • Filet Mignon $17.95

      6 oz. choice center-cut filet chargrilled

    • Pork Platter $13.95

      Smoked in house and served with BBQ sauce

    • Smoked Ribs $17.95

      A full order of St. Louis style ribs slow smoked in house and brushed with BBQ sauce. You gotta try them!

  • Grilled, Cajun, Jerk Platters
    • Grouper $16.95

    • Mahi Mahi $15.95

    • Scallops $15.95

    • Shrimp $15.95

    • Shrimp & Scallops $18.95

    • Chicken Breast $13.95

  • Salads (No Croutons)
    Dressings: Ranch, Blue Cheese, Honey Mustard, Italian, Greek with Feta Cheese, Balsamic Vinaigrette, Caesar
    • Outpost Beet Salad $8.95

      A mix of arugula and spinach with beets, red onion, goat cheese and caramelized pecans served with a balsamic Vinaigrette

    • Chopped Greek Salad $8.95

      Traditional recipe with a scoop of potato salad

    • Outpost Chopped House Salad $7.95

      Spring mix, iceberg, mixed cheeses, cucumber, onion, and tomato

    • Caesar Dinner Salad $7.95

      Romaine tossed with Caesar dressing and Parmesan cheese

    • Small House or Caesar Salad $4.95

  • Frenchy's Steamer Bar
    • #1. Frenchy's Low Country Steamer $21.99

      1 lb. - EZ Peel Gulf Shrimp with Red Skin Potato, Corn, and Andouille Sausage

    • #2. The Panhandler $21.99

      1 lb. - Head On Gulf Shrimp with Red Skin Potato, Corn, and Smoked Sausage

    • #3. The Honeymooner $26.99

      8 oz. - Cleaned Tail On Red Royal Shrimp and 4 oz. - Split Maine Lobster Tail with Red Skin Potato, Corn, and Smoked Sausage

    • #4. Route 1 Mile O $39.99

      8 oz. - Key West Pink Shrimp and 8 oz. - Split Spiny Lobster Tail with Red Skin Potato, Corn, and Smoked Sausage

    • #5. The Gulf Bag $18.99

      24 oz. - EZ Peel GulfShrimp

    • #6. Sundowner $16.99

      1 dozen - Cedar Key Little Neck Clams and ½ lb. - EZ Peel Gulf Shrimp with Red Skin Potato, Corn, and Smoked Sausage

    • Build Your Own

      Start off with Red Skin Potato, Corn on the Cob and Smoked Sausage, Then Add your own likens…

Menu for Frenchy?s Outpost Bar & Grill provided by Allmenus.com

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