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Red Bowl Asian Bistro
Krab stick, mango, avocado inside, top with baked lobster and scallop.
Philadelphia roll, shrimp tempura roll, tuna roll.
10 pieces sushi, 9 pieces sashimi (chef's choice).
Salmon roll, spicy shrimp roll, spicy tuna roll.
10 pieces sushi, spicy tuna roll.
Spider roll, spicy tuna roll, eel roll.
Spicy. Eel, avocado inside. Top with spicy tuna crunch and avocado, mango.
Lobster, tempura, cucumber, avocado.
Spicy crunch shrimp, topped with yellowtail roasted garlicand scallion, served with garlic sauce.
Spicy. Mango, salmon, spicy crab, rolled with soy bean topped with tuna, flying fish egg and mango sauce.
Spicy salmon and crunch inside. Top with seared salmon.
Krab stick, mango, avocado inside, top with baked lobster and scallop.
Spicy. Shrimp tempura, spicy tuna, rolled with soy paper, topped with shredded crab and house spicy mayo.
Shrimp tempura, cucumber inside. Top with shrimp, avocado, cream cheese, special sweet sauce and sesame seed.
Krab stick, tempura crunch mixed with mayo inside. Top with baked white tuna, krab stick, spicy mayo, scallion, masago and special.
Spicy tuna, crunch, avocado inside, top with seared tuna, salmon, white fishand daikon, fish egg.
Krab salad, crunch inside, top with shrimp, krab avocado, eel.
Shrimp tempura, eel, avocado, krab stick wrapped in soybean paper.
Shrimp tempura, cucumber inside, top with avocado, eel, tuna.
Spicy tuna, crunch inside, top with tuna.
California roll, top with tuna, salmon, white fish and avocado.
Spicy. California roll, top with krab stick, scallop, spicy mayo sauce.
Spicy shrimp and crunch inside, top with tuna and krab stick.
Spicy tuna and crunch inside, top with avocado and masago.
Spicy. White tuna, fish egg, scallion, rolled with white sesame seed soy paper, topped with fresh tuna and Hawaiian spicy tuna with wasabi sauce.
Spicy. Deep fried roll, inside salmon, spicy shrimp, eel, avocado, krab stick.
Spicy tuna, avocado and cucumber topped with tuna and spicy garlic sauce.
Salmon, tuna, yellowtailand avocado with cucumber no rice.
Shrimp tempura, crab salad, avocado, fish egg, rolled with soy paper, served with eel sauce.
Spicy. Shrimp tempura, cream cheese, cucumber inside, top with seared tuna, salmon.
Deep fried roll, inside salmon, scallop, krab stick wrapped in soybean paper.
Tuna, smoked salmon, shrimp, masago inside, top with avocado.
Spicy salmon and cucumber topped with salmon and fried onion and garlic sauce.
California roll, cucumber roll, asparagus roll.
Philadelphia roll, shrimp tempura roll, tuna roll.
Spider roll, spicy tuna roll, eel roll.
Spicy scallop roll, asparagus tempura roll, avocado roll.
Salmon roll, spicy shrimp roll, spicy tuna roll.
21 pieces sashimi (chef's choice).
15 pieces sashimi (chef's choice).
6 pieces sushi, tuna roll.
6 pieces sushi, 6 pieces sashimi (chef's choice).
16 pieces sushi, 15 pieces sashimi, rainbow roll, tiger roll, California roll.
9 pieces sashimi (chef's choice).
8 pieces sushi, California roll.
10 pieces sushi, 9 pieces sashimi (chef's choice).
10 pieces sushi, spicy tuna roll.
Spicy.
Sauteed w. bell pepper, onion, mushrooms, bamboo, zucchini carrot in our chef's special sauce.
Fresh mango, green pepper, onions, bamboo, carrot tenders slice of chicken and shrimp.
Curry made of Panang chili paste w. coconut milk, basil leaves, green and red bell pepper, onion, bamboo and potato
Basil, onion, hot pepper, scallion in our chef's special sauce.
Hot pepper, basil, onion, peas, egg and Jasmine rice w. chef's special sauce.
Curry made of red chili paste w. coconut milk, basil leaves, green and red pepper, onion, bamboo and potato.
Choice A most favorite Thai flat rice noodles sauteed w. egg and scallion, topped w. ground peanuts (No Rice).
Spicy.
Spicy.
Spicy.
Spicy.
Spicy
Spicy
Spicy
Spicy
Spicy
Spicy
Spicy
no rice
Spicy tenderloin beef steak w. orange peel in a spicy sauce.
Spicy
Spicy
Spicy
Spicy
Menu for Red Bowl Asian Bistro provided by Allmenus.com
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