Half spicy fried vidalia onions rigs half house fries and breathe sauce.
Grilled eggplant, tahini, fresh lemon juice and garlic.
Chick peas, tahini, fresh lemon juice and garlic.
Garbanzo beans mixed with herbs and spices served with tahini sauce.
Mix of rice, tomatoes, parsley and fresh mint.
Lamb cracked wheat stuffed with onions and fried.
Choice of hot, medium or mild with blue cheese and celery.
Served with our house made sauce.
6 pieces served with french fries and marinara sauce.
5 pieces served with french fries and marinara sauce.
Grill portabella, arugula, gorgonzola and buffalo mozzarella.
Hummus, olive tapenade, baba ganoush, tabouli and grilled pita points.
3 mini burgers, caramelized sweet onion and toasted brioche.
Hummus, eggplant dip, grape leaves and falafel.
Romaine, red cabbage, radish, green peppers, green onions, chopped parsley, fresh mint and tomatoes tossed with pita chips and sumac.
Fresh vegetables with choice of dressing.
Red onions, tomatoes, kalamata olives, lettuce, cucumbers and feta cheese.
Romaine, kalamata olives, hearts of palm, cucumbers, red onion, e.v.o.o. and balsamic.
Lettuce, Parmesan and croutons.
Roasted beets, herbed goat cheese, arugula, organic field greens, candied walnuts dried cranberries and sweet sherry vinaigrette.
Made of eggplant, tomatoes and onions served sumac onions, roasted tomatoes, roasted green peppers and rice.
Zucchini, seasonal squash, eggplant, peppers and onions marinated in a cilantro lemon vinaigrette served sumac onions, roasted tomatoes, roasted green peppers and rice.
2 skewers of charbroiled ground steak with fresh parsley and onion, lightly seasoned with grilled tomatoes and onions served sumac onions, roasted tomatoes, roasted green peppers and rice.
Thin sliced marinated lamb and served sumac onions, roasted tomatoes, roasted green peppers, rice and yogurt sauce.
Baked chicken breast served in a lemon garlic cream sauce served with salad garnish and rice.
Tender shredded beef sirloin marinated with rich spices and slowly cooked on a rotisserie served sumac onions, roasted tomatoes, roasted green peppers and rice.
White meat chicken, marinated in light garlic and olive oil and chargrilled served sumac onions, roasted tomatoes, roasted green peppers and rice.
Tender juicy pieces of filet mignon, cooked over an open fire served sumac onions, roasted tomatoes, roasted green peppers and rice.
Fish filet of the day, seasoned with olive, cumin and black pepper served with salad garnish and rice.
Grilled salmon filet with mediterranean seasoning served with salad garnish and rice.
2 skewers of grilled jumbo shrimp served sumac onions, roasted tomatoes, roasted green peppers and rice.
Grilled New York strip served with cut fried potatoes or mashed potatoes.
Chicken, meat kabob, kafta and beef or chicken shawrma served sumac onions, roasted tomatoes, roasted green peppers and rice.
Served with ranch or blue cheese dipping sauce.
Parma prosciutto, serrano ham, genoa salami arugula salad, garnichons and grainy mustard.
Lamb and beef Greek gyro served with tzatziki.
2 skewers of grilled chicken breasts served with garlic sauce.
2 skewers of grilled ground beef, parsley, onions served with tahini sauce.
2 skewers of grilled tender sirloin steak, served with tahini sauce.
2 skewers of grilled large shrimp, served with garlic and tahini sauce.
Marinated beef strips, onions and tomatoes served with tahini sauce.
Chicken, meat kabob and kafta, served with garlic and tahini sauce.
Salmon filled brushed with mediterranean juces.
Roasted shawarma with tomato and lettuce served with garlic sauce and pickles.
Garbanzo bean patties with tomato and lettuce served with tahini sauce and pickles.
Marinated chicken kabob with lettuce and tomato served with garlic sauce and pickles.
Tender sliced of gyro meat served with tahini sauce and pickles.
Kafta ground beef and lamb seasoned wtih parsley, onions and spices served with tahini sauce and pickles.
Marinated skirt steak with lettuce and tomato served with tahini sauce and pickles.