Mediterranean Kebab House

Ground chickpeas served with tahini. Gluten free.

Turkish dumplings stuffed with a special blend of ground lamb and special seasonings.

A mixture of shredded zucchini, mint, dill and scallions blended with flour and eggs and pan fried.

Feta cheese, dill and parsley rolled up in a filo dough then deep fried till crispy.

Oval shape mixture of ground meat, fine bulghur and spices, fried till golden brown.

Cubes of veal liver pan fried in vegetable oil with onion, lemon and spices.

Thin crust dough topped with a special blend of ground beef and lamb, special seasonings, onion, lettuce and parsley.

Pan seared cheese.

The classic chickpea dip.

Thick and creamy yogurt with chopped fresh cucumbers, flavored with garlic and herbs.

Bean with a mixture of fresh parsley, sliced onions and seasonings, drizzled with olives oil and vinegar.

Chopped onions, parsley, tomatoes and fine bulghur wheat with olive oil, lemon and spices.

Grape leaves stuffed with the chef's special blend of rice, herbs and spices.

Sauteed chunks of eggplant with a light tomato sauce, herbs and seasonings.

Char-grilled eggplant, pureed with olive oil, tahini, lemon, garlic and spices.

Fine chopped vegetables mixed with garlic onion, lemon juice and parsley in a red pepper sauce. Spicy.

Haydari. Very thick yogurt with walnut, garlic, dill and olive oil.

Chunks of tomato, cucumber, green peppers and onions in an olive oil and lemon Juice dressing. Topped with parsley and olives.

Crispy lettuce, tomatoes, cucumbers, green peppers, onions, olives, feta cheese and stuffed grape leaves drizzled with Greek salad dressing.

Grilled chicken kebob on top a Greek salad.

Broiled filet of salmon on top a Greek salad.

Grilled shrimp on top a Greek salad.

Gyro on top a Greek salad.

Falafel on top a Greek salad.

Kofte on top a Greek salad.

Adana on the Greek salad.

Lamb shish on the Greek salad.

Adana on a Greek salad.

Lamb shish on a Greek salad.

Seasoned ground lamb and beef, hand wrapped around an upright spit, slowly grilled, rotisserie style. Served with choice of side.

Marinated chunks of chicken breast, grilled to perfection. Served with roasted peppers and tomato. Served with choice of side.

Chopped lamb flavored with garlic, red pepper, parsley, onion, grilled on skewers and served with roasted green peppers and tomato. Hot and spicy. Served with choice of side.

Pleasantly seasoned chopped lamb flavored with red bell peppers, onion, parsley, grilled on skewers and served with roasted green peppers and tomato. Served with choice of side.

Our house specialty. Grilled lean ground beef patties flavored with minced onion, fresh green pepper, parsley and seasoned with a mix of spices. Served with choice of side.

Gyro kebob served over a bed of pita bread with a special seasoned tomato sauce and yogurt. Served with choice of side.

Deliciously marinated tender chunks of lamb, grilled to perfection. Served with roasted peppers, tomatoes and choice of side.

Served with french fries or grilled vegetables. Served with choice of side.

Served with roasted peppers, tomato and choice of side.

An assortment of grilled baby lamb chop, Adana kebob, gyro, marinated chicken served with roasted pepper, tomato and choice of side.

4 tender grilled lamb chops, served with roasted peppers, tomato and choice of side.

Thin crust dough topped with a special blend of ground beef special seasonings, onions, parsley and tomato. Served with choice of side.

Served with choice of side.

Eggplant sautee in olive oil with tomatoes, onion, garlic, herbs and topped with melted mozzarella. Served with choice of side. Vegetarian.

A mixture of shredded zucchini, mint blended with flour and eggs, pan fried. Served with shepherd salad and vegetable. Served with choice of side. Vegetarian.

Herb seasoned fried falafel balls served with tahini sauce and shepherd salad. Served with choice of side. Vegetarian.

Whole fish grilled and served with house salad and grilled vegetable.

Whole fish grilled and served with house salad and grilled vegetable.

8 oz. Whole fish grilled and served house salad and grill vegetable.

Marinated in fresh lemon juice, herbs and olive oil. Served with grilled vegetable.

Served with house salad.

Turkish dumplings stuffed with a special blend of ground lamb special seasonings.

A mixture of shredded zucchini, mint, dill and scallions blended with flour, egg and pan fried.

Feta cheese and parsley rolled up in a filo dough then deep fried till crispy.

Oval shape mixture of ground meat, fine bulghur and spices and fried till golden brown.

Cubes of veal liver fried in vegetable oil with onion, lemon and spices.

Thin crust dough topped with a special blend of ground beef special seasonings, onions and salad greens.

Pan seared cheese.

The classic chickpeas dip.

Jagik. Thick and creamy yogurt with chopped fresh cucumber, flavored with garlic and herbs.

Beans with a mixture of fresh parsley, sliced onions and seasonings, drizzled with olive oil and vinegar.

Chopped onions, parsley, tomatoes and fine bulgur wheat with olive oil, lemon and spices.

Grape leaves stuffed with the chef's special blend of rice, herbs and spices.

Sauteed chunks of eggplant with a light tomato sauce, herbs and seasonings.

Char-grilled eggplant, pureed with olive oil, tahini, lemon, garlic and spices.

Finely chopped vegetable mixed with garlic, onion, lemon juice and parsley in a red pepper sauce. Spicy.

Haydari. Very thick yogurt with walnut, garlic, dill and olive oil.

Chunks of tomato, cucumbers, green peppers and onions in an olive oil and lemon dressing. Topped with parsley and olives.

Crispy lettuce, tomatoes, cucumbers, green pepper, onions, olives, feta cheese and stuffed grape leaves drizzled with Greek salad dressing.

Grilled chicken kebob on the Greek salad.

8 oz. Grilled fillet of salmon on a Greek salad.

Grilled shrimp on the Greek salad.

Gyro on the Greek salad.

Kofte on the Greek salad.

Served with either pita bread or wrap with lettuce, onion, tomatoes and choice of sauce and side.

Served with either pita bread or wrap with lettuce, onion, tomatoes and choice of sauce and side.

Served with either pita bread or wrap with lettuce, onion, tomatoes and choice of sauce and side.

Served with either pita bread or wrap with lettuce, onion, tomatoes and choice of sauce and side.

Served with either pita bread or wrap with lettuce, onion, tomatoes and choice of sauce and side.

Served with either pita bread or wrap with lettuce, onion, tomatoes and choice of sauce and side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Served with choice of side.

Thin crust dough topped with a special blend of ground beef special seasonings, onions and salad greens. Served with choice of side.

Served with choice of side.

Layers of very thin fillo dough layered with walnuts and cinnamon drizzled with a light sugar syrup.

Shredded dough layered with sweet kunefe cheese, baked to a golden brown and served with a light sugar syrup.

Caramelized milk pudding with golden-brown coating of caramelized sugar on the outside.