Can't decide? Enjoy an assortment of our most popular starters; hand-breaded boneless wings, tex-mex egg rolls and beer-battered mozzarella sticks with marinara.

Horseradish cream and spicy kickin' bayou sauce.

Tender, crispy shrimp tossed in a creamy sauce with a kick.

Seasoned, seared in sesame oil and served with cucumber salad and soba noodles in Asian dressing.

Dusted in seasoned flour and garnished with crispy cherry peppers, served with marinara and spicy kickin' bayou sauce.

Bacon, scallions, jack and cheddar cheese, sour cream.

Hand-cut, dusted in seasoned flour, beer-battered to order and served with marinara.

New. 3 mini flour tortillas loaded with panko-crusted Maine lobster tail, shredded cabbage, homemade pico de gallo and cilantro-cream sauce.

Corn tostados topped with seasoned chicken, cheese, jalapenos and cut into triangles with fresh guacamole, salsa and sour cream.

Homemade with seasoned chicken, jack and cheddar cheese, roasted corn, red peppers and cilantro with sour cream, salsa and fresh guacamole.

Grilled flour tortilla stuffed with caramelized onions, roasted red peppers and drizzled with enchilada sauce.

New. 3 mini flour tortillas loaded with grilled mahi mahi, shredded cabbage, cilantro-cream sauce and freshly made pico de gallo.

Made to order, tortilla chips and homemade salsa.

Crispy flatbread, fresh vegetables, grilled naan bread.

Candied walnuts, apples, grapes, celery, crumbled blue cheese.

Tender grilled chicken, chopped bacon, crumbled blue cheese, vine-ripe tomato, hard-boiled egg, seedless cucumber, red onion.

Crisp romaine hearts tossed in creamy Caesar dressing with shredded Parmesan cheese and toasted ciabatta croutons.

Crisp greens, Hass avocado, crumbled blue cheese, vine-ripe tomato, chopped bacon, hard-boiled egg.

Fresh avocado, jack and cheddar cheese, black beans, grilled corn salsa, pico de gallo and cilantro-onion relish, topped with sour cream.

Crumbled blue cheese, tomato, seedless cucumber, celery, red onion. Served grilled or crispy in your choice of sauce.

Half lb shaved corned beef with sauerkraut and Swiss cheese on grilled rye bread.

Grilled chicken breast, pepper-crusted bacon, Swiss cheese, freshly mashed avocado, lettuce, tomato and chipotle mayo on toasted brioche.

Sauteed onions and mushrooms with melted provolone cheese on a hoagie roll.

New. Grilled or blackened with lettuce, tomato and freshly mashed avocado on a king's Hawaiian® roll.

Fresh ground turkey on a whole wheat bun.

3 mini cheeseburgers with shredded lettuce, tomato and pickles served on mini brioche.

Half lb burger with sauteed mushrooms, pepper-crusted bacon, 2 slices of your choice of cheese with onions and pickles.

New. Half lb burger with our signature jack daniel's single barrel Barbeque sauce, pepper-jack cheese, fried onion straws, pepper-crusted bacon and signature burger sauce on a king's Hawaiian roll.

Half lb burger, farm fresh sunny-side up egg, pepper-crusted bacon and 2 slices of American cheese.

Center-cut.

Horseradish cream sauce.

Fall off the bone tender, grilled and basted with our signature jack daniel's single barrel Barbeque sauce.

Fall off the bone baby back ribs and hand-breaded or "naked" jumbo wings tossed in your choice of sauce.

Marinated, hand-cut boneless chops.

Large shrimp coated with sweet coconut and served with spicy orange ginger sauce.

Battered to order and served with hush puppies.

Rich flavor with a moist texture. Served grilled or blackened.

New. Sweet and lean, served grilled or blackened.

Hand-battered fillets with a mild and flaky texture.

Traditional Jamaican recipe with an orange ginger glaze.

Ahi tuna tossed in our signature poke sauce over cilantro-lime rice and topped with avocado, scallions, nori and toasted sesame seeds.

Sauteed in white wine, extra virgin olive oil and garlic over thin spaghetti and sprinkled with Parmesan.

Made to order with fresh cream, Parmesan cheese and butter over fettuccine pasta.

Hand-breaded and tossed in your choice of sauce with blue cheese and celery.

Hand-breaded or "naked", tossed in your choice of sauce with blue cheese and celery.

Warm fried cheesecake served with 2 scoops of vanilla ice cream, ghirardelli caramel sauce, whipped cream and a cherry.

Warm chocolate brownie topped with 2 scoops of vanilla ice cream, ghirardelli chocolate sauce, whipped cream and a cherry.

Cool and creamy key lime filling in a rich graham cracker crust. An oversized piece of tropical bliss.