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  • Saltimbocca Italian Bistro

Saltimbocca Italian Bistro

(561) 455-4017

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  • 14820 S Military Trl, Delray Beach, FL 33484
  • Italian
  • $$$$$
  • Saltimbocca Italian Bistro

  • (561) 455-4017
  • Menu
  • Appetizers
    • Beef Carpaccio $9.00

      thinly sliced tenderloin of beef served with an arugula salad with lemon caper vinaigrette and shaved reggiano parmesan - finished with light drizzle of white truffle oil

    • Napoleon Of Fresh Mozzarella & Vine Ripe Tomatoes $8.00

      served with fresh basil oil and a balsamic glaze

  • Soups
    • Spicy Crab Bisque $10.00

      with a petit crab cake

    • Soup Du Jour $3.00

      soup of the day

  • Salads
    • Arugula & Goat Cheese Salad $6.00

      served with segmented mandarin orange and bermuda onions - finished with balsamic citrus dressing

    • Baby Spinach Salad $6.00

      with imported brie cheese, sliced pears, and candied walnuts - finished with pancetta honey mustard dressing

    • Caesar Salad $6.00

      with crispy croutons and our delicious homemade caesar dressing

    • Caesar Salad $3.00

      add chicken

    • Caesar Salad $2.00

      add shrimp

    • Baby Mixed Green Salad $5.00

      champagne mustard vinaigrette, raspberry vinaigrette, or blue cheese

    • Baby Mixed Green Salad $3.00

      add chicken

    • Baby Mixed Green Salad $2.00

      add shrimp

  • Sandwiches
    • Saltimbocca Sandwich $7.00

      topped with prosciutto de parma and fresh mozzarella - served with lemon wine mushroom sauce and wilted spinach on fresh baked ciabatta bread. choice of: chicken

    • Saltimbocca Sandwich $1.00

      additional veal

    • Parmigiana Sandwich $5.00

      lightly breaded in marinara sauce - topped with melted mozzarella cheese. choice of: eggplant

    • Parmigiana Sandwich $1.00

      additional chicken

    • Parmigiana Sandwich $2.00

      additional veal

    • Parmigiana Sandwich $1.00

      additional meatball

    • Grilled Chicken Fontina $6.00

      with balsamic and fresh basil vinaigrette - served on fresh baked ciabatta bread

    • Breaded Chicken Sandwich $6.00

      topped with sundried tomatoes and fresh mozzarella on fresh baked ciabatta bread - with italian vinaigrette

    • Cajun Chicken Sandwich $6.00

      pan seared with cajun spiced. topped with fontina cheese, sautéed peppers and onions - served on a fresh baked ciabatta roll with honey mustard dressing

    • Certified Angus Beef Burger $7.00

      10oz. angus beef burger. choice of: bleu, cheddar, american, mozzarella, fontina, and brie. choice of: caramelized onions, lettuce, tomatoes, raw onions, and sautéed mushrooms

    • Certified Angus Beef Burger $1.00

      add cheese

    • Certified Angus Beef Burger $1.00

      add toppings

    • Prosciutto Mozzarella $7.00

      roasted peppers and fresh basil with balsamic vinaigrette dressing - served on fresh baked ciabatta bread

    • Rib Eye Pizzaiola $8.00

      sautéed mushrooms, onions and peppers in a light marinara sauce - topped with mozzarella cheese and served on ciabatta bread

    • Rib Eye Pizzaiola $3.00

      add french fries or side pasta

  • Pasta Entrees
    • Linguini Bolognese $7.00

      served over linguini

    • Linguini Bolognese $2.00

      add meat balls

    • Linguini Bolognese $2.00

      add italian sausage

    • Lasagna $8.00

      lasagna (meat) - topped with melted mozzarella in marinara sauce

    • Penne Broccoli Rabe $8.00

      sautéed with garlic and extra virgin olive oil

    • Penne Broccoli Rabe $3.00

      add chicken

    • Penne Broccoli Rabe $2.00

      add shrimp

    • Penne Broccoli Rabe $2.00

      italian sausage

    • Penne A La Vodka $7.00

      sautéed with roasted peppers, onions, and cream

    • Penne A La Vodka $3.00

      add chicken

    • Penne A La Vodka $2.00

      add shrimp

    • Penne A La Vodka $2.00

      add scallops

    • Carbonara $7.00

      sautéed with bacon, onions and peas in a light parmigiana cream sauce - served over linguini

    • Carbonara $3.00

      add chicken

    • Carbonara $2.00

      add shrimp

    • Carbonara $2.00

      add scallops

    • Rigatoni Fradiavlo $7.00

      rigatoni pasta served with spicy fradiavlo sauce

    • Rigatoni Fradiavlo $3.00

      add chicken

    • Rigatoni Fradiavlo $2.00

      add shrimp

    • Rigatoni Fradiavlo $2.00

      add scallops

    • Rigatoni Fradiavlo $6.00

      add mussels

    • Rigatoni Fradiavlo $6.00

      add clams

    • Rigatoni Marinara $7.00

      rigatoni pasta served with marinara sauce

    • Rigatoni Marinara $3.00

      add chicken

    • Rigatoni Marinara $2.00

      add shrimp

    • Rigatoni Marinara $2.00

      add scallops

    • Rigatoni Marinara $6.00

      add mussels

    • Rigatoni Marinara $6.00

      add clams

    • Cheese Ravioli $7.00

      in a tomato sauce - topped with mozzarella cheese

  • Italian Favorites
    • Saltimbocca $10.00

      sautéed in white wine garlic sauce with mushrooms and prosciutto - served on a bed of spinach and topped with melted mozzarella. choice of: chicken

    • Saltimbocca $2.00

      add veal

    • Marsala $8.00

      sautéed in sweet marsala mushroom demiglace sauce. choice of: chicken

    • Marsala $2.00

      add veal

    • Franchaise $8.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce. choice of: chicken

    • Franchaise $2.00

      add veal

    • Franchaise $7.00

      add shrimp

    • Franchaise $5.00

      add flounder

    • Franchaise $10.00

      add snapper

    • Picatta $8.00

      sautéed in lemon chardonnay butter sauce with capers & artichoke hearts. choice of: chicken

    • Picatta $2.00

      add veal

    • Parmigiana $7.00

      lightly breaded in marinara sauce - topped with melted mozzarella. choice of: eggplant

    • Parmigiana $1.00

      add chicken

    • Parmigiana $3.00

      add veal

    • Parmigiana $8.00

      add shrimp

    • Chicken Cacciatore $10.00

      sautéed in marinara sauce with peppers, onions and mushrooms

    • Eggplant Rollatina $9.00

      stuffed with ricotta in marinara - topped with melted mozzarella

  • Appetizers
    • Escargot $9.00

      served in a garlic, butter, chardonnay wine, and fresh herb sauce with mushrooms

    • Shrimp Sambucca $12.00

      cajun seared jumbo shrimp, sautéed with a medley of crisp vegetable in a sweet and spicy sambucca sauce

    • Crispy Fried Calamari $9.00

      served with marinara sauce and a garlic arugula aioli

    • Mussel Provencal $9.00

      served in a light garlic, herb and fresh plum tomato sauce

    • Clams Posillipo $12.00

      sautéed middle neck clams, in your choice white or red sauce

    • Spedini In Anchovy Sauce $10.00

      prosciutto and mozzarella cheese sandwiched between white bread, egg batter and pan fried. served with a garlic, anchovy, and caper sauce

    • Clams Casino $12.00

      middle neck clams topped with bacon, red pepper and seasoned bread crumbs, then baked to perfection. lemon butter sauce

    • Braised Beef Short Ribs $12.00

      melt in you mouth short ribs braise with root vegetables leeks and crimini mushrooms in a rich bordelaise sauce

    • Maryland Jumbo Lump Crab Cakes $12.00

      served over a pommary dijon mustard sauce

    • Jumbo Prawns In Scampi Sauce $12.00

      served with croustini

    • Beef Carpaccio $15.00

      thinly sliced tenderloin of beef served with an arugula salad with a lemon caper vinaigrette and shaved reggiano parmesan - finished with a light drizzle of white truffle oil

    • Jumbo Shrimp Cocktail $12.00

      served with lemon & cocktail sauce

  • Salads
    • Caesar Salad $8.00

      with crispy croutons and our delicious homemade caesar dressing

    • Baby Mixed Green Salad $5.00

      champagne mustard vinaigrette, raspberry vinaigrette, or blue cheese

    • Baby Spinach Salad $9.00

      with imported brie cheese, sliced pears, and candied walnuts. finished with pancetta honey mustard dressing

    • Arugula And Goat Cheese Salad $9.00

      served with segmented mandarin orange and bermuda onions and finished with a balsamic citrus dressing

    • Napoleon Of Fresh Mozzarella And Vine Ripe Tomatoes $10.00

      served with fresh basil oil and a balsamic glaze

  • Soups
    • Spicy Crab Bisque $12.00

      served with a petite crab cake

    • Soup Du Jour $5.00

      soup of the day

  • Chef's Specialties
    • Osso Bucco $37.00

      slow braised veal shank served with a porcini mushrooms saffron risotto in a rich sauce natural

    • Bistro Pasta $32.00

      sautéed jumbo shrimp, crab-meat, arugula, diced tomatoes, garlic & extra virgin olive oil over cappellini

    • Shrimp & Scallop Porcini $32.00

      sautéed jumbo shrimp, scallops, asparagus and porcini mushrooms served over parppadelle pasta in a pink cognac cream sauce with fresh tarragon topped with shaved reggiano parmigiana & white truffle oil

    • Zuppa Di Pesce $35.00

      middle neck clams, lobster tail, jumbo shrimp, scallops, mussels & calamari sautéed in a flavorful marinara sauce over linguini

    • Crispy Chilean Sea Bass $39.00

      served over wilted spinach with segmented grapefruit in a citrus buerre blanc sauce topped with crispy fried leeks

    • Snapper Marechiara $32.00

      sautéed snapper filet, mussels & clams served in a light plum tomato sauce with fresh basil over linguini

    • Salmon $27.00

      choice of grilled, broiled or blackened served with mixed vegetables

    • Chicken Mediterranean $27.00

      sautéed breast of chicken topped with jumbo shrimp, asparagus & mozzarella cheese served in a light chardonnay butter sauce

    • Pan Roasted Free Range Chicken $25.00

      with mirepoix & demiglace served over a crispy pasta cake

  • Italian Favorites
    • Veal Saltimbocca $27.00

      white wine garlic sauce with mushrooms, proscuitt, on a bed of spinach - topped with melted mozzarella

    • Chicken Saltimbocca $24.00

      white wine garlic sauce with mushrooms, proscuitt, on a bed of spinach - topped with melted mozzarella

    • Veal Marsala $25.00

      sweet marsala mushroom demiglace sauce

    • Chicken Marsala $22.00

      sweet marsala mushroom demiglace sauce

    • Veal Franchaise $25.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Chicken Franchaise $22.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Shrimp Franchaise $27.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Snapper Franchaise $28.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Flounder Franchaise $27.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Chicken Parmigiana $21.00

      lightly breaded in marinara sauce & topped with melted mozzarella

    • Veal Parmigiana $22.00

      lightly breaded in marinara sauce & topped with melted mozzarella

    • Shrimp Parmigiana $27.00

      lightly breaded in marinara sauce & topped with melted mozzarella

    • Eggplant Parmigiana $17.00

      lightly breaded in marinara sauce & topped with melted mozzarella

    • Veal Picatta $25.00

      sautéed in lemon chardonnay butter sauce with capers & artichoke hearts

    • Chicken Picatta $22.00

      sautéed in lemon chardonnay butter sauce with capers & artichoke hearts

    • Swordfish Picatta $32.00

      sautéed in lemon chardonnay butter sauce with capers & artichoke hearts

    • Chicken Scarpariello $24.00

      sautéed in white wine garlic sauce with italian sausage, peppers, onions, cherry peppers & potatoes (on or off the bone)

    • Chicken Cacciatore $22.00

      sautéed in marinara sauce with peppers, onions & mushrooms

    • Eggplant Rollatina $17.00

      stuffed with ricotta in marinara topped with melted mozzarella

    • Shrimp Scampi $27.00

      sautéed in chardonnay wine sauce with lemon, garlic & butter served over linguini

    • Lobster Scampi

      lobster tails sautéed in chardonnay wine sauce with lemon, garlic & butter served over linguini

    • Zuppa Di Clams $24.00

      choice of red or white sauce served over linguini

    • Shrimp Fradiavlo $27.00

      served over linguini

    • Calamari Fradiavlo $22.00

      served over linguini

    • Lobster Fradiavlo

      served over linguini

    • Shrimp Marinara $27.00

      served over linguini

    • Calamari Marinara $22.00

      served over linguini

    • Lobster Marinara

      served over linguini

    • Penne A La Vodka $18.00

      in pink creamy vodka sauce

    • Penne A La Vodka $22.00

      add chicken

    • Penne A La Vodka $27.00

      add shrimp

    • Penne A La Vodka $25.00

      add scallops

    • Bolognese $17.00

      served over linguini

    • Bolognese $3.00

      add meat balls

    • Bolognese $3.00

      add italian sausage

    • Lasagna $17.00

      topped with melted mozzarella in tomato sauce. (meat)

  • Steaks And Chops
    • Prime Veal Chop Saltimbocca

      sautéed in marsala wine demiglace sauce topped with prosciutto and fresh buffalo mozzarella & served with yukon gold mashe

    • Prime Filet Mignon

      served with a crimini mushrooms demiglace, vegetables & yukon gold mashed

    • Prime Filet Mignon $4.00

      add jumbo prawns with scampi sauce

    • Blackened Prime Rib Eye Gorgonzola

      pan seared & served with a sweet madeira wine sauce with sautéed polenta & asparagus topped with sautéed crimini mushrooms

    • Prime NY Strip Pizzaiola

      served with a marinara mushrooms sauce

    • Walnut Encrusted Rack Of Lamb $35.00

      served with rosemary infused port wine demiglace sauce and also with julienne mixed vegetables & yukon gold mashed potato

    • Honey Roasted Pork Chop $27.00

      served with a 25 year old balsamic reduction and accompanied with brandied apples & pears served with vegetables & yukon gold mashed

  • Sides
    • Sauteed Garlic Spinach $7.00

    • Italian Sausage $5.00

    • Sauteed Broccoli Rabe $6.00

    • Escarole & Beans $6.00

    • Brussel & Panchetta $6.00

    • Meatballs $5.00

    • Sauteed Mixed Julienne Vegetables $5.00

  • Desserts
    • Tiramisu $9.00

    • Italian Cheese Cake $7.00

    • Flourless Chocolate Velvet $8.00

      with a raspberry chambord sauce

    • Canoli $6.00

  • Italian Specialty
    • Chicken Saltimbocca $17.00

      sautéed in white wine garlic sauce with mushrooms & prosciutto served on a bed of spinach and topped with melted mozzarella

    • Chicken Marsala $16.00

      sautéed in sweet marsala mushroom demiglace sauce

    • Chicken Franchaise $16.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Chicken Cacciatore $16.00

      sautéed in marinara sauce with red peppers, onions & mushrooms

    • Chicken Parmigiana $15.00

      lightly breaded in tomato sauce & topped with melted mozzarella

    • Eggplant Parmigiana $14.00

      lightly battered & then baked in tomato sauce & topped with melted mozzarella

    • Veal Saltimbocca $19.00

      sautéed in white wine garlic sauce with mushrooms & prosciutto served on a bed of spinach and topped with melted mozzarella

    • Veal Marsala $18.00

      sautéed in sweet marsala mushroom demiglace sauce

    • Veal Franchaise $18.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Veal Picatta $18.00

      sautéed in lemon chardonnay butter sauce with capers & artichoke hearts

    • Veal Parmigiana $16.00

      lightly breaded in tomato sauce & topped with melted mozzarella

    • Eggplant Rollatina $15.00

      stuffed with ricotta in tomato sauce topped with melted mozzarella

  • Seafood & Pasta Dishes
    • Snapper Franchaise $21.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Salmon $19.00

      broiled, grilled or poached. served with steamed mixed vegetables

    • Calamari Marinara $17.00

      sautéed in marinara sauce over linguini

    • Mussels & Clams $18.00

      marinara or fradiavlo or white sauce over linguini

    • Linguini Marinara/Fradiavlo $12.00

    • Linguini Marinara/Fradiavlo $3.00

      add chicken

    • Linguini Marinara/Fradiavlo $6.00

      add shrimp

    • Linguini Marinara/Fradiavlo $6.00

      add scallops

    • Ravioli (Cheese) $13.00

      in tomato sauce & topped with melted mozzarella

    • Linguini Bolognese $12.00

    • Linguini Bolognese $3.00

      add meat ball

    • Linguini Bolognese $3.00

      add italian sausage

    • Flounder Franchaise $19.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Shrimp Parmigiana $18.00

      lightly breaded in tomato sauce & topped with melted mozzarella

    • Shrimp Marinara $18.00

      sautéed in marinara sauce over linguini

    • Shrimp Franchaise $19.00

      lightly egg battered & sautéed in lemon chardonnay butter sauce

    • Penne A La Vodka $13.00

      pink creamy vodka sauce with shallots & peas

    • Penne A La Vodka $3.00

      add chicken

    • Penne A La Vodka $6.00

      add shrimp

    • Penne A La Vodka $6.00

      add scallops

    • Linguini Carbonara $13.00

      sautéed with bacon, onions and peas in a light parmigiana cream sauce

    • Linguini Carbonara $3.00

      add chicken

    • Linguini Carbonara $6.00

      add shrimp

    • Linguini Carbonara $6.00

      add scallops

    • Lasagna (Meat) $15.00

      in tomato sauce & topped with melted mozzarella

  • House Wines $4
    • Chardonnay

    • Pinot Grigio

    • Chianti

    • Merlot

    • Cabernet Sauvignon

    • White Zinfandel

Menu for Saltimbocca Italian Bistro provided by Allmenus.com

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