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Wok & Roll

(386) 873-0055

We make ordering easy. Learn more

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  • 1580 North Woodland Boulevard, Deland, FL 32720
  • No cuisines specified

  • Grubhub.com
  • Wok & Roll

  • (386) 873-0055

    We make ordering easy.

  • Menu
  • Variety - Lunch Special
    • Chicken Lo Mein $7.95

  • Appetizers
    • Pu Pu Platter $13.95

      Served with Barbeque spareribs, spring rolls, chicken teriyaki on sticks, fried wontons and shrimp tempura.

    • Egg Roll (2) $1.30

    • Spring Roll (2) $2.99

    • Spring Roll (1) $1.40

    • Pork Dumplings $5.50

    • Crab Meat Sticks (5) $5.32

    • Chicken Teriyaki on Stick (4) $5.15

    • Vegetable Spring Roll (1) $1.33

    • Boneless Spare Ribs (Small) $5.55

    • Crab Rangoon (8) $4.25

  • Soup
    • Egg Drop Soup $2.95

    • Seafood Combination Soup (2) $7.50

    • Wonton Soup $2.00

    • Vegetable Soup $4.50

    • Hot and Sour Soup $2.19

      Hot and spicy. Rich, spicy chicken broth with chicken, bean curd, mushrooms, black fungus, egg drop and bamboo shoots.

  • Udon
    An authentic Japanese noodle.
    • Yaki $10.95

      Stir fried with chicken and vegetable.

    • Tempura Udon Soup $12.95

    • Seafood Udon Soup $12.95

  • Fried Rice
    • Vegetable $9.50

    • Shrimp $5.55

    • Beef $10.50

    • Combination $5.75

    • Roasted Pork $9.50

    • Chicken $9.50

  • Lo Mein
    • Shrimp $10.95

    • Seafood $13.95

    • Chicken $9.95

    • Beef $10.95

    • Roasted Pork $8.59

    • Vegetable $9.95

    • Combination $10.95

  • Chow Mein
    • Chicken $10.95

    • Roasted Pork $10.95

    • Vegetable $10.95

    • Shrimp $11.95

    • Beef $11.95

    • Combination $11.95

  • Chow Foon
    • Vegetable $9.95

    • Chicken $9.95

    • Seafood $13.95

    • Shrimp $10.95

    • Roasted Pork $9.95

    • Beef $10.95

    • Combination $10.95

  • Rice Noodle
    • Roasted Pork $9.95

    • Shrimp $10.95

    • Chicken $9.95

    • Beef $10.95

    • Vegetable $9.95

    • Combination $10.95

    • Singapore Style $9.95

  • Noodle Soup
    • Shrimp Wonton Hong Kong Style without of Noodle $8.95

    • Shrimp Wonton Hong Kong Style with Noodle $8.95

  • Egg Noodle Soup
    • Roasted Duck $9.95

    • Combination $9.95

    • Shrimp $8.95

    • Chicken $7.95

    • Vegetable $7.95

    • Roasted Pork $7.95

    • Seafood $13.95

    • Beef $7.95

  • Bean Curd/Vegetables
    • Moo-Shu Vegetables (No Rice) $10.75

      Served with 4 pancakes and plum sauce.

    • Bean Curd $10.95

      Choice of general tso's, sesame and orange flavored. Hot. Deep fried in batter then sauteed in chef's special sauce.

    • Mixed Vegetables $10.75

    • Eggplant in Garlic Sauce $10.25

      Hot and spicy. Chunks eggplant with shredded green pepper, onion, celery, water chestnuts in chefs hot spicy sauce.

    • Bean Curd with Garlic Sauce $10.50

      Hot and spicy. Diced bean curd deep-fried with shredded green pepper, onion, celery, water chestnuts and black fungus in garlic sauce.

    • String Beans Szechuan Style $10.75

      Hot and spicy.

    • Sauteed Broccoli in Garlic Sauce $10.75

      Hot and spicy.

    • Kung Pao Bean Curd $10.50

      Hot and spicy. Diced bean curd deep-fried then sauteed in rich brown sauce with red pepper and peanuts.

    • Bean Curd Hunan Style $10.50

      Hot and spicy. Fresh bean curd sauteed with carrots, broccoli, baby corn, green pepper, brown sauce.

    • Sauteed Spinach with Fresh Garlic $10.75

    • Bean Curd Pecking Style $10.50

    • Bean Curd with Mixed Vegetables $10.50

      Fresh bean curd deep-fried sauteed with fresh broccoli, snow peas, bamboo shoots, baby corn, fresh mushrooms, carrots and water chestnuts in brown sauce.

    • Ma-Po Bean Curd $10.50

      Hot and spicy. Bean curd with chefs hot garlic sauce.

  • Pork
    • Moo Shu Pork (No Rice) $12.25

      Served with 4 pancakes and plum sauce.

    • Asparagus Pork $12.50

    • Shredded Pork in Garlic Sauce $12.50

      Hot and spicy.

    • Pork Szechuan Style $12.25

      Hot and spicy.

    • Sweet and Sour Pork $12.25

    • Pork with Mixed Vegetables $12.25

      Sliced pork sauteed with broccoli, carrots, snow peas, baby corn, fresh mushrooms, water chestnuts and asparagus in brown sauce.

    • Pork Hunan Style $12.25

      Hot and spicy.

    • Twice Cooked Pork $12.50

      Hot and spicy.

    • Sha-Cha Pork $12.50

  • Beef
    • Asparagus Beef $13.75

    • Sha-Cha Beef $13.25

      Cooked in Chinese Barbeque sauce.

    • Beef with Snow Peas $13.25

    • Beef with Broccoli $13.25

    • Beef with Mixed Vegetables $13.75

      Sliced beef sauteed with broccoli, carrots, snow peas, baby corn, fresh mushrooms, water chestnuts and asparagus in brown sauce.

    • Beef in Black Bean Sauce $13.25

      Hot and spicy.

    • Beef with Onions $13.25

      With spring onions and onions.

    • Shredded Beef in Garlic Sauce $13.25

      Hot and spicy.

    • Beef Szechuan Style $13.25

      Hot and spicy.

    • Curry Beef $13.25

    • Moo Shu Beef (No Rice) $13.25

      Served with 4 pancakes and plum sauce.

    • Beef Hunan Style $13.25

      Hot and spicy.

    • Beef with Green Pepper $13.25

    • Kung Pao Beef $14.25

      Hot and spicy.

  • Poultry
    • Chicken with Cashew Nuts $12.50

    • Chicken with Broccoli Combo $8.47

    • Szechuan String Beans Chicken $12.50

      Hot and spicy. Shredded chicken with fresh string beans and preserved vegetables sauteed in chef's hot garlic sauce.

    • Crispy Szechuan Chicken $12.50

      Hot and spicy.

    • Chicken with Mixed Vegetables $5.25

      Sliced chicken sauteed with broccoli, carrots, snow peas, baby corn, fresh mushrooms, water chestnuts and asparagus in brown sauce.

    • Chicken in Black Bean Sauce $12.50

      Hot and spicy.

    • Sha-Cha Chicken $12.50

    • White Meat $14.25

    • Kung Pao Chicken $12.50

      Hot and spicy.

    • Chicken with Green Pepper $12.50

    • Moo Shu Chicken (No Rice) $12.50

      Served with 4 pancakes and plum sauce.

    • Chicken Hunan Style $12.50

      Hot and spicy.

    • Shredded Chicken in Garlic Sauce $12.50

      Hot and spicy.

    • Szechuan Chicken $9.90

      Hot and spicy.

    • Chicken with Snow Peas $12.50

    • Moo Goo Gai Pan $12.50

    • Asparagus Chicken $12.50

    • Sweet and Sour Chicken $12.50

    • Lemon Chicken $12.50

  • Shrimp
    • Shrimp in Garlic Sauce $13.95

      Hot and spicy.

    • Kung Pao Two Kinds $13.95

      Hot and spicy. Shrimp and chicken.

    • Shrimp with Broccoli $13.95

    • Shrimp Hunan Style $13.95

      Hot and spicy.

    • Lemon Shrimp $13.95

    • Szechuan Shrimp $13.95

    • Shrimp with Cashew Nuts $13.95

    • Shrimp in Black Bean Sauce $13.95

      Hot and spicy. Shrimp with string bean szechuan style.

    • Shrimp with Snow Peas $13.95

    • Shrimp with String Bean Szechuan Style $13.95

      Hot and spicy.

    • Young and Eggplant Shrimp $13.95

      Hot and spicy.

    • Kung Pao Shrimp $13.95

      Hot and spicy. Shrimp with string bean szechuan style.

    • Moo Shu Shrimp (No Rice) $13.95

      Served with 4 pancakes and plum sauce.

    • Shrimp with Mixed Vegetables $13.95

      Hot and spicy. Shrimp sauteed with broccoli, carrots, snow peas, baby corn, fresh mushrooms, water chestnuts and asparagus in brown sauce.

    • Asparagus Shrimp $13.95

    • Shrimp with Lobster Sauce $13.95

  • Scallops
    • Scallops Hunan Style $13.95

      Hot and spicy.

    • Scallops Broccoli $13.95

    • Scallops in Garlic Sauce $13.95

      Hot and spicy.

    • Szechuan Scallops $13.95

    • Scallops with Mixed Vegetables $13.95

      Scallops sauteed with broccoli, carrots, snow peas, baby corn, fresh mushrooms, water chestnuts and asparagus in brown sauce.

    • Scallops in Black Bean Sauce $13.95

      Hot and spicy.

    • Kung Pao Scallop $13.95

      Hot and spicy.

  • Thai Special
    • Thai Mango Sauce $12.95

      Slice mango, water chestnuts, asparagus, carrot with mango sauce.

    • Thai Coconut Yellow Curry Sauce $12.95

      Red onion, red bell pepper, basil, water chestnuts, asparagus, zucchini with yellow curry sauce.

    • Drunken Noodles $9.95

      Flat noodles with stir fried basil sauce with onion, green pepper and red pepper.

    • Thai Basil Stir Fried $11.95

      Basil, red bell pepper, red onion, green pepper with basil sauce.

  • Chef'S Special
    • Honey Walnuts Shrimp $14.95

      Jumbo shrimp with chef's special sweet mayo sauce.

    • Szechuan Style Soft-Shell Crab $22.95

      Hot and spicy. Deep fried juicy soft shell crab in chef's red hot spicy sauce.

    • Salted and Pepper Soft-Shell Crab $22.95

      Hot and spicy. Deep fried juicy soft shell crab in chef's red hot spicy sauce.

    • Combination Seafood and Bean Curd Clay Pot $15.50

      Sauteed combination seafood with vegetable and bean curd in light brown wine sauce.

    • Scallops and Shrimp in Garlic Sauce $14.95

      Hot. Scallops and shrimp sauteed with water chestnuts and black fungus in hot and spicy garlic sauce.

    • Triple Delight $14.95

      Combination of shrimp, beef and chicken with mix vegetables in brown sauce.

    • Kung Pao Scallops and Shrimp $14.95

      Hot and spicy. Scallops and jumbo shrimp sauteed in rich brown sauce with red peppers and peanuts.

    • Shrimp of Two Kinds $20.25

      Jumbo shrimp sauteed with carrots, baby corn, sliced mushroom, snow peas and fresh asparagus in delicated light sauce on 1 side of the plate and sauteed with red hot spicy sauce on the other side.

    • Sesame Beef $13.95

      Hot and spicy. Large chunks of beef steak deep-fried then sauteed with special sweet and sour sesame sauce.

    • Sesame Shrimp $14.95

    • General Tso's Chicken (White Meat) $10.50

      Hot and spicy. Chunks of boneless chicken deep-fried to golden brown then sauteed with red peppers and orange peels. With sweet and sour sesame sauce, served with broccoli. With chef's special sauce.

    • Orange Chicken (White Meat) $13.50

      Hot and spicy. Chunks of boneless chicken deep-fried to golden brown then sauteed with red peppers and orange peels. With sweet and sour sesame sauce, served with broccoli. With chef's special sauce.

    • Pineapple Shrimp $14.95

      Lightly breaded shrimp and pineapple over creamy chef's special sauce.

    • Sesame Soft-Shell Crab $22.95

      Hot and spicy. Deep fried juicy soft shell crab in chef's red hot spicy sauce.

    • Orange Beef $13.95

      Hot and spicy. Large chunks of beef steak deep-fried then sauteed with orange flavored sauce.

    • General Tso's Shrimp $14.95

      Hot and spicy. Prawns deep-fried then sauteed in chef's special sauce.

    • Salted and Pepper Shrimp (No Shell) $14.50

      Hot and spicy.

    • Fish Filet with Vegetables $14.95

      Deep-fried slices of fish with mixed vegetables.

    • Sesame Chicken (White Meat) $13.50

      Hot and spicy. Chunks of boneless chicken deep-fried to golden brown then sauteed with red peppers and orange peels. With sweet and sour sesame sauce, served with broccoli. With chef's special sauce.

    • Crispy Whole Fish Hunan Style $16.95

      Hot and spicy. Whole fish deep-fried until crispy, then coated with spicy brown sauce.

    • Scallops and Shrimp Hunan Style $14.95

      Scallops and jumbo shrimp sauteed with broccoli, bamboo shoots and fresh mushroom in chef's spicy hot pepper sauce.

    • Crispy Beef $14.50

      Hot and spicy. Shredded beef deep-fried to crispy with carrots and celery in special sweet and sour brown sauce.

  • Dinner Entrees
    Served with miso soup or vegetable salad.
    • Ribeye Teriyaki $16.45

    • Seafood Delight $12.00

    • Shrimp Teriyaki $15.45

  • Beverages
    • Bottle Soda $2.50

      Coke, Diet Coke, Sprite, iced tea, lemonade, ginger ale.

    • Water $1.00

    • Can Soda $1.50

      Coke, Diet Coke, Sprite, iced tea, lemonade, ginger ale.

Menu for Wok & Roll provided by Allmenus.com

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