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Nacho cheese blend, ancho chile. Served with pico de gallo, sour cream and housemade salsa.
House-smoked pulled chicken wrapped in crispy flour tortillas, topped with pico de gallo, Cotija and drizzled with cilantro lime ranch. Served with guac.
Roasted red peppers, fresh shaved lemon, sunflower seeds. Served with housemade bread and veggies. Vegetarian.
Housemade tortilla chips, black beans, cheddar + pepper jack, pico de gallo, pickled jalapeños, cilantro, housemade salsa, sour cream. Vegetarian.
Hand-breaded pickles, ranch, Epic Pub sauce. Vegetarian.
Giant pretzel brushed with brewed on-site kolsch. Served with housemade kolsch queso. Vegetarian.
Baked daily with our brewed on-site kolsch. Served with housemade kolsch queso. Vegetarian.
Chips and housemade kolsch queso, fried pickles & boneless Buffalo wings.
Crispy shrimp tossed in housemade firecracker sauce.
Crab, Asiago-cream cheese sauce, garlic toasted crostini, housemade chips.
Grilled chicken, mixed greens, avocado, black bean and corn salsa, cheddar and pepper Jack cheese, pico de gallo. Recommend cilantro lime ranch.
Honey mustard chicken salad, grapes, strawberries, sunflower seeds, dried cranberries, Cotija. Recommend grilled strawberry vinaigrette.
Grilled chicken, mixed greens, bacon, Gorgonzola cheese, avocado, tomatoes, eggs and your choice of dressing.
Grilled steak, mixed greens, bacon, grilled tomato wedges, blue cheese crumbles, pickled red onion, creamy horseradish drizzle. Recommend balsamic vinaigrette.
Mixed greens, tomatoes, carrots, cucumbers, dried cranberries, sunflower seeds, eggs, housemade croutons and choice of dressing. Vegetarian.
Romaine, Parmesan cheese, housemade croutons, Caesar dressing, fresh shaved lemon.
Our original recipe, topped with tortilla strips and Mexican crema.
Grilled chicken with avocado, Swiss cheese, lettuce, tomato, and ranch dressing.
Crispy IPA beer-battered chicken, Swiss, apple coleslaw, lettuce, pickles, mayo.
Angus beef thinly sliced in-house, piled high and dipped in hot au jus. Topped with Swiss on a French roll. Served with fries, creamy horseradish and au jus.
House-smoked pulled pork, chipotle honey BBQ sauce, apple coleslaw.
Roasted turkey, ham, bacon, cheddar and Swiss cheeses, lettuce, tomato, chipotle mayo.
Maker's Mark® bourbon glaze, Gorgonzola cheese, and crispy onions.
Cheddar cheese, bacon, lettuce, tomato, red onion, BBQ ranch.
Cheddar cheese, lettuce, tomato, pickles, and red onion.
Beans and veggies, lettuce, tomato, red onion, chipotle mayo. Vegetarian.
Hash browns, American cheese, bacon, and a fried egg.
Two patties, pepper jack, guac, pickled jalapenos, pickled red onion, lettuce, chile de arbol sauce, chipotle mayo.
10 oz. center-cut top sirloin.
12 oz. ribeye.
12 oz. ribeye, crazy pepper, sizzling, smokin' jalapeno butter.
6 oz. top sirloin topped with firecracker shrimp.
Baby back ribs brushed with chipotle honey BBQ sauce. Served with fries and apple coleslaw.
1/2 rack of baby back ribs & grilled chicken brushed with chipotle honey BBQ sauce. Served with fries and apple coleslaw.
Cheddar-garlic mashed potatoes, country gravy, garlic green beans.
Topped with Parmesan, housemade garlic breadcrumbs. Vegetarian.
Linguine, Santa Fe chicken, andouille sausage, blackened shrimp, green onions, celery, green peppers, Cajun cream sauce, Cotija.
Spicy mango habanero glaze, mango, pico de gallo, avocado, garlic green beans, cilantro lime rice.
Blackened Atlantic salmon, chimichurri sauce, green onions, cilantro lime rice, garlic green beans, fresh shaved lemon.
Honey mustard, chipotle honey BBQ sauce, fries.
Kolsch-battered cod, fries, apple coleslaw, housemade Cajun remoulade.
Two layers of pepperoni, mozzarella, cracked black pepper.
Mozzarella, tomatoes, roasted, garlic, olive oil, basil. Vegetarian.
Pepperoni, bacon, andouille sausage, ham, house-smoked chicken.
Pick one sauce and cheese, then load it up with all the goods!
Made from scratch with our brewed on-site Kölsch beer, stacked four layers high + loaded with housemade cream cheese frosting.* *This menu item contains peanuts, pecans, cashews, almonds, walnuts, pine nuts, sesame seeds or sunflower seeds.
Fudge brownie, vanilla ice cream, stout fudge sauce, whipped cream, chocolate shavings.
Strawberry puree, fresh strawberries, whipped cream.
Seasoned chicken breast, pan seared and oven roasted with portobella mushrooms and our own demi- glaze, served over white cheddar mashed potatoes with seasonal vegetables.
Cab top sirloin tips, grilled and simmered in our own ale demi-glaze with baby portobello and button mushrooms, served over cheddar and green chili mashed potatoes and topped with crispy onions.
Beer-battered cod served golden brown with french fries, apple coleslaw and housemade cajun remoulade.
Topped with bacon and beer cheese sauce. Served with cheddar mashed potatoes and seasonal vegetables.
Golden, cheesy and oh-so-good! Served with your choice of side.
The perfect kid-sized amount of macaroni 'n cheese. Served with your choice of side.
Fried chicken breast strips. Served with ranch dip. Served with your choice of side.
Juicy burger on a toasted bun, with or without cheese. Served with your choice of side.
A grilled Choice top sirloin. Sliced so you don't have to! Served with your choice of side.
A bowl of noodles tossed in a buttery sauce. Served with your choice of side.
Your choice of cheese or pepperoni.
Build the perfect sundae from two scoops of vanilla ice cream, sprinkles, chocolate sauce, whipped cream and a cherry.
Root beer poured over vanilla ice cream.
Menu for Rock Bottom Restaurant & Brewery provided by Allmenus.com
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